Chapter 31: The Best Ingredients for Shabu Shabu Shabu (Seeking Collection, Recommendation, Investment)
Cheng Fu patiently explained to the third son who had not yet recovered from his brain disease, our old Cheng family will die a few sturdy scalpers every year due to their own accidents.
The reason is very simple, beef is really difficult to make in this era, but the taste of beef is the favorite of rough old men.
According to Tang Law, beef can be eaten, but beef must come from cattle that have died of natural aging.
Of course, there are also those who die due to their own sudden accidents. The kind of cattle that die unnaturally also need to be identified by the government to determine that it was not human-killed.
Moreover, the family of the dead cow needs to pay a certain fine to the court before the dead cow can be slaughtered and sold for its meat.
Lao Cheng's family has a family banquet every other day, and if they want to eat beef, do they have to go to buy the old cow that is dying and dying, and then everyone squats in the stinky cowshed and drips saliva and waits for the old cow to swallow?
Not...... I'm afraid that Lao Niu sees so many people waiting to peel their skin and cramp to eat meat, maybe Shengsheng is scared out of a strong desire to survive, and it is not impossible to live for two or three more years as soon as the spirit comes.
This strong bull's life was very short-lived, and it was secretly ordered to kill by senior state cadres hidden behind the scenes, and then killed by the blood-devouring and murderous Cheng Fu Jiading.
When it was killed, the Cheng Mansion was skillful at camouflaging the scene of a dead cow that had committed suicide or died accidentally.
In order to disturb the government's detection sight, in the end, after a short life, it became an excellent ingredient waiting to be cooked in the kitchens of high-ranking national cadres.
Looking at its blind eyes and wide eyes, it must be sighing at the moment of its death, and it must be emotional, don't be reincarnated into the notorious old Cheng family if you are a cow in your next life.
Cheng Chubi's heart faintly filled with a sense of guilt, for the sake of a bite to eat, is it okay to blatantly flirt with the national law decree?
Like, there's nothing wrong with that, right? After all, this is a feudal society with an imperfect legal system, if you don't operate like this, where will the beef come from?
Cheng Chubi, who had not tasted beef for a month, had his eyes on this sturdy bull, and his eyes were full of brilliance.
Cheng Chubi's eyes had already seen through the crowd, penetrated the cowhide, and saw the musculature of various parts of the cow's body, and the corresponding cooking methods immediately popped up in his mind.
The cow's head is suitable for yellow stew, but there must be more spices, and the onion must be added more, the taste is rich and the aroma is tangy.
Beef trotters are suitable for stewing, but it is best to use some special cooking techniques and secret spices with pig's trotters to make the soup clear and not too thick.
The taste will be more fragrant and rich, and the dipping sauce must have coriander and dog meat (mint), so that it tastes fragrant but not greasy.
The oxtail soup is even more fragrant and nourishing, but unfortunately there are no tomatoes and no potatoes, but it does not hinder its deliciousness.
Beef neck, fat and thin, dry meat, muscle texture is messy, meat is tougher, hammered with iron rod, the taste of beef balls after thousands of hammers is elastic, fresh and fragrant and tender, it is definitely the best ingredient for making peeing cow balls.
The fat and thinness of the beef brain meat are staggered, and the proportion is relatively uniform, which is suitable for boiling, frying, and simmering.
Ox's eye meat (emphasis added, not muscle tissue near the cow's eye) is delicate and tender, with high fat content, and the taste is sweet and juicy, not dry, and suitable for shabu-shabu......
Hot pot, as soon as he thought of this word, Cheng Chubi felt a slight tingling in his heart, without chili peppers and Pixian Douban, he would not be able to make Cheng's secret hot pot seasoning.
The hot pot has lost its dignity and soul without red soup, but after all, the cow shutters and yellow throat and the fat cow are in front of you at the moment, and the white soup is actually not impossible.
"Third brother, are you hungry too?" Cheng Laosi heard the sound of his third brother sucking saliva.
"I'm not hungry yet, it's gluttonous. Let's go, look and go,"
Cheng Chubi couldn't wait to stride up. The fourth, fifth, and sixth brothers follow in the footsteps of the third brother and follow the third brother to the kitchen, and there will definitely be something delicious.
The crispy beef shutters and yellow throat, as well as the fat and sweet fat beef, as well as the cotton-fragrant tripe that is marinated and strong, and the beef Jianzi that can be used to make the light shadow beef......
Especially the first three best ingredients of shabu-shabu that make your soul dream the most, whoever dares to fight with himself, Lao Tzu will fight with whom. Cheng Chubi's pace couldn't help but speed up by three points.
“…… Third brother, what's wrong? How do I feel that the third brother is murderous. ”
"Huh...... This is the sixth brother, you are short-sighted, this state, your fourth brother and I have seen, it is called food protection. ”
Cheng Laowu's face was stunned. "Yes, I remember, Uncle Qin's guard dog is like that, daring to move its bones, even the owner bites ......"
The three younger brothers were showing off their profound knowledge, and Cheng Chubi, who was striding forward in front of him, stumbled.
Then a vicious lion shook his head, his eyes as wide as brass bells, and his face as black as the bottom of a pot smoked by a firewood.
“…… Oops...... Third brother, what's wrong with you? Why is the face so dark, so scary. The three younger brothers were trembling with fear by Cheng Chubi's overflowing murderous aura.
"No matter how much you little kids talk about today, don't even think about eating!"
Cheng Chu is hairy, God's special food, I am your own brother, I actually compared me with dogs, these bear children are simply not human.
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Cheng Chubi rushed to the courtyard where the kitchen was located, and actually saw the housekeeper Uncle Fu with his bare shoulders and stinky sweat, peeling off the whole cowhide with the help of several happy Cheng Mansion Hercules.
This unlucky Chengfu bull, as early as the moment when he died violently at the scene of the murder, the old driver had already bled it for the first time.
As for the fat-headed and big-eared Chef Mei, he could only stand silently on the sidelines, quietly watching the Cheng Mansion family members with excellent physical strength unload the cow into eight pieces.
After all, his strength lies in the careful handling and cooking of ingredients, and this kind of dissecting work is really not suitable for him with a fat head and big ears.
"I've met the third son, what do you think about the cooking of beef?"
Seeing Cheng Chubi coming, Chef Mei, who was already convinced by his cooking skills and wanted to kneel and lick, hurriedly stepped forward.
"What do you do in general?"
Looking at Cheng Fu, the housekeeper who was picking up a small axe and smashing it on the shoulder blade of the bull, he used so much force, just like Wu Gang who was cutting Gui in the Moon Palace, the corners of Cheng Chubi's eyes twitched. What about the good cooking?
As the kitchen manager of Cheng Mansion, Cheng Ji naturally has more right to speak.
"This beef is usually eaten with sauce, and there are some tender parts that can be used to make sauce.
In addition, the treasure of butter has to be kept, to prevent rust for the weapons in the house, to make candle lighting, and to maintain the gatehouse in the house......"
"The rest of the beef is salted and dried, and then cooked when you want to eat it. I wonder what Childe thinks? ”
Cheng Ji looked at Cheng Chubi, after all, during this period of time, Cheng Chubi had deeply impressed the kitchen staff of Lu Guogong's Mansion with his unborn genius cooking skills.
"It's a waste of doing this, listen to me in a while, by the way, what about the cow's offal?"
"Beef liver will be eaten with sauce, as are beef heart, beef tongue, and beef lung.
As for the mess in the belly of the cow, feed it to the dog or the pig......"
“???”
PS: Thank you for the little assistant of Creation Linyuan, Duan Xinqing, and Dongdong's little fox for their rewards, as well as the collection and voting investment support of the big masters, and give the big masters a heart.