They are pioneers, busy in the deep mountains and old forests of Nanyang all day long, all the time they are using their lives to eradicate the indigenous aborigines in Nanyang who endanger the rule of the Chinese, running around in India, standing guard with guns for the Chinese camp under the scorching sun, they can be called model workers, loyal!

Nanyang is a vast area, there are many natives, they are lazy by nature, quite difficult to assimilate, Yan Changwu decided to send them all back to the West, but as a Chinese leader, it is necessary to be both a / son and a chastity archway, taking care of the reputation of the Chinese without shedding Chinese blood, the Japanese people are particularly useful.

At any given time, a temporary worker does the heaviest work, carries the thickest pot, and receives the least money, which is the treatment of the small followers of the Japanese people.

However, the vast majority of the Japanese people are willing!

The land of the Wa country can be called poor mountains and bad waters, mountainous, not much land suitable for cultivation, and very barren, black soil?

I can't even dream of it!

People's life is simply as follows: the poor are forced to be forced to suffer.

The rent of the daimyo was heavy. More than 6 percent of the harvest should be handed in. In China, more than half of them were handed in, and the peasants rebelled.

The peasants grew little grain, and most of it was taxed by officials. In addition, bandits are rampant, droughts, earthquakes, and farmers can only eat grass. So all of them are yellow, hungry and thin.

At that time in the Tang Dynasty, Chinese women were fat and fat, and they couldn't finish eating rice.

In ancient times, there were not even a few fat people who were officials, and the people were generally one meter four or five short to elephant, this place lacked calcium, more gold and silver, people were not tall, and they also circled their legs. Eat white rice, salted fish and sour plum brunes, this is the upper class. In the Tang Dynasty, China was a real poverty alleviation for the Wa Kingdom, and the rules and regulations of clothing and utensils were fully exported, and the calendar and writing were fully exported.

The reason why the Japanese people do not eat rice and noodles is not because they do not have them, but because they cannot afford to eat them. In ancient times, rice and rice were also cultivated in the Wa Kingdom, but rice noodles were eaten by nobles and wealthy people, and rice was called silver relics, which ordinary people could not afford.

Until the Sui and Tang dynasties, there was wheat in the Wa Kingdom. Before that, even the nobles could not eat noodles, because there was no wheat in the native plants of the Wa Kingdom, and it was only in the Sui and Tang dynasties that they were brought back to the Wa Kingdom with the Tang envoys, and then large-scale cultivation began. However, due to the geographical environment and the area of land available for cultivation, as well as the backward technology, the yield of wheat is very small. Therefore, pasta was only available to nobles in ancient times.

Fish can be eaten, after all, if you go down into the sea as soon as you go down to the sea, you will be harvested.

But!

At that time, the preservation technology was poor, and there was a lack of fuel, so the people had to eat it raw, and this is how sashimi came from, or they ate salted fish, and they were so poor that they didn't even have spices, and there were few seasonings, only salt, and even less salt, well, the salt used by the shogunate was imported from the Chinese.

It is worth mentioning that many of the eating habits of the Japanese people are also due to the lack of food. The amount of food on the table is generally very small, and the average person really can't eat enough.

The main reason is that in ancient times, in order to make the food look a little more, they would divide the food into several portions and put it in several bowls, as if they had eaten a lot, so that they looked elegant, in fact, they were poor B.

In addition, the method of Wakoku cuisine is relatively simple, and many of them are raw. The reason why this is not the so-called freshness is completely because in the early years, they did not have enough cooking skills, there were not many ingredients and seasonings, and there was not enough processing fuel, so they have always been this kind of eating habits.

That's why the Japanese are so violent. It's all forced.

The only better life that ordinary Japanese people can live is to be a samurai, that is, to kill for the daimyo.

The Japanese warriors were able to eat rice balls a little, but they were still hungry and couldn't eat enough.

Now there is one more option, go abroad to work for the son-in-law of the shogun!

His Royal Highness Yan Changwu, the leader of the Chinese in the southeast, accepted the Japanese girl as a concubine and became a relative of the Japanese people.

Speaking of which, the Japanese were suspicious, and they wore straw sandals and always suspected that their neighbors were going to steal him, only to find out later that the neighbor's family was so rich that they really didn't envy him and didn't want to steal his straw sandals.

So the general opened the country and allowed people to go abroad to work for the Chinese.

They mainly acted as pioneers, rushing to the front and killing the natives for the Chinese; Or as a pioneer group, as the earliest pioneers in the wilderness, swamps, and primeval forests, they specialize in hard labor, and they are coolies!

Working in a miasma-ridden land, facing an overwhelming barrage of mosquitoes, locusts, spiders, poisonous snakes, and tigers!

The work was to drain the stagnant water, cut down the forests, burn the thorns, level the land, and when it was almost time for them to retreat and give the land to the Chinese settlers.

The salary obtained is below the minimum wage guarantee line in the southeast, and the shogunate slashed and took half of the salary, which is ruthless enough!

However, the Japanese people flocked to it and hit their heads to grab a spot, and once they were selected to go abroad, they really thanked their Amaterasu.

Because of the benevolence and righteousness of the Chinese, they do not deduct their wages.

Get paid according to your work, give as much as you want, and give enough.

With money, the Chinese places are rich in materials and cheap, and the Japanese laborers can use the money to buy things that they can't dream of buying in the country.

Rice, silver relics, they can buy a lot of it, send it back to China so that their families can eat rice!

There are many mountains and few plains, and there are few flat plots that can be directly used, so it is not easy to open up rice fields for planting. In order to eat rice, the people of the United States paid far more hard work than the Chinese.

It would be good for ordinary Japanese families to be able to eat brown rice, and most of them eat sweet potatoes and other grains.

In the southeast, because of the great importance attached to rice production, the rice was overflowing, and the treasury was full, so much that it was used to make rice wine, and it actually robbed a lot of business of rum, a specialty of the southeast.

There is no way, the southeast country has a vast territory, abundant manpower, good water conservancy facilities, farmers have cattle and donkeys to help, sufficient water and fertilizer, fierce light, and sophisticated farm tools, and planting technology is also smart.

Rice refers to polished rice, which is the "silver relic" of the Japanese people, how big is it? Isn't it just after two or three procedures of processing, and it is not enough to ask the donkey to pull the mill and turn a few times.

Which farmer doesn't have a few big livestock, and donkeys are even more popular, and you are doing white work as Comrade Shi Kefa of the Tuao Mainland?

Shi Kefa engaged in the livestock industry in the mainland of Tuao, because he liked to eat donkey meat and burn it, and he liked to raise donkeys the most, which was large in quantity and low price, and supplied in large quantities.

The dream of the Japanese people is to eat rice, and as a result, they fell into the rice tank in the southeast, and the food provided by the Chinese for them is white rice, which is enough!

This is something that even the ordinary nobles of the Wa Kingdom could not guarantee to eat in the past (now the Wa Kingdom is much better because of the good trade with the Chinese, and the life of the nobles is much better because of the exchange of gold and silver for goods), but there is enough to eat here.

In many Chinese cities, there are "buffet" restaurants, and they can eat as much as they want, and the bosses wonder why these dwarf winter melons come in and eat?!

What's more, the Chinese also absorb some crooked nationals and naturalize through naturalization, in order to be able to become Chinese, the people are superior, and the Japanese are simply crazy!

Those who have courage are trivial to behead hundreds of natives, and it is not uncommon for thousands of people to behead.

If you don't have the courage, then work honestly, strive to be a "model worker", and also have the opportunity to become naturalized.

It can be said that when the Chinese throw out a handful of rice, the Japanese people are desperate!

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