Chapter Thirty-Seven: Don't Fail to Lose Your Food!

Since the rainy day has not cleared, it will get dark faster today.

At dusk, it was almost dark, and families had to light their lamps and continue their unfinished business.

Li Er, the eldest grandson Wuji and others, with a body of rain, got out of the carriage and walked all the way to Chen Xu's house.

"Hey, the two families next to it are being demolished, and Master Chen has taken down all the ones on the side? Looks like business is doing well. ”

Li Er said in surprise, only to see that the small buildings on both sides were being renovated, tables, chairs and benches were sent, the walls were repainted, and many diners were also happily watching.

Chen Xu's house is now gradually not enough, it is full many times during the day, let alone at night, it is a good thing for everyone to expand.

At this moment, Blacksmith Wang and two apprentices hurriedly came carrying a long quadrupod ironware, Li Er and the others gave up their positions, watching them send this thing all the way to the restaurant, Chen Xu personally came out to direct them to carry it, and by the way, he saw Li Er and the others.

"Master Chen, good afternoon, what are you doing?" Li Er asked modestly and studiously.

In ancient times, there was a legend that Sanqing asked, and today he Li Er was by Chen Shi's side, and he felt that he could learn all the time, and now he suddenly understood the status of Confucius in the Spring and Autumn Period.

"It's called a barbecue, it's a very good thing." Chen Xu said proudly, looking at Li Er's appearance, it seems that the relief situation for the victims today is very good.

Sure enough, after arriving on the second floor, Li Er couldn't wait to talk about today's events.

And the eldest grandson Wuji and others found that the business of Chen Xu's restaurant was too hot, and as soon as the guests left, a group of people immediately poured in.

In particular, the prices of various dishes are not cheap, so you can imagine how much money Master Chen can make in a day.

But this is also normal, with Master Chen's ability, it is strange that he can't do this.

"The news from everywhere, the situation is very good, the victims are very aware of the Qin Palace's feelings, plus we are well prepared in advance, plus Wuji and others are also doing well, Guanyin and the maids have also played a very positive role, even the family members are on the field in person, the people feel the Qin Palace's friendly treatment, and our determination to go all out."

At this time, Li Erzhuang was hesitant and his voice was excited, there was no doubt that they were caught off guard by the prince today.

At this time, the entire Chang'an City is thinking about the good of the Qin Palace, and today's relief will continue until before the curfew at night, and the reputation will be completely earned in one day.

It will continue tomorrow, for one night, the traffic is blocked due to the heavy rain, and the prince can't be too prepared in a hurry.

Even if he fights back with all his might tomorrow, the momentum is far from being compared with them who have laid a good foundation today, and in this battle without gunpowder, he Li Er's victory is in his hands!

It wasn't until the restaurant brought the food that Li Er stopped being excited, and a group of people looked at the food on the table in surprise.

Now they know why Chen Xu's business is so domineering!

I thought it was Master Chen's way of doing business, but it took a long time, but it turned out to be the food itself!

The taste of this strange and slightly spicy dish, the appetizing seasoning smear, and the dishes that are good when they look at the color matching, make them stop thinking about it, and their stomachs are full of worms.

"Hurry up and eat, eat well and talk about it, consume your strength, and make your stomach hungry faster, because there will be a more delicious barbecue later." Chen Xu smiled.

As soon as they heard this, everyone hesitated and immediately feasted.

Take a sip of cold fruit beer, and then take a bite of fried lamb with green onions, cabbage beef, cucumbers, braised eggplant in oil, meaty lamb leg soup, etc., which is simply beautiful.

Hot and cold, especially after a day of freezing, drink a sip of hot mutton soup, eat a mouth full of spicy and fragrant food, and then adjust the taste with tea or fruit beer, don't want to be cool.

"My God, what kind of fairy food is this, Master Chen, can I stay with you forever in the future?"

Liu Zhenghui was stunned and said that he and Gao Shilian reached together with chopsticks, and no one refused to fall behind and compete for a piece of dish, which was absolutely unimaginable in the past, but it was really because the dishes here were so delicious.

"I don't welcome this, you can't help with the restaurant operation."

Chen Xu smiled, and Liu Zhenghui was speechless for a while, which seemed to be true at first glance.

"Blessed are we!"

With a long sigh, Li Er ate a long meal in one breath, and then he breathed a sigh of relief.

"Master Chen, is your food for all the people of Chang'an, and anyone who can afford it can come and enjoy it?" At this time, Li Er asked again.

Of course, Chen Xu told him that anyone could come and eat.

Suddenly, Li Er asked, "I wonder if I can bring these delicacies to my father?" Such an unprecedented set of food feasts will definitely change his bad mood today and be captured by food. ”

It turned out that he wanted to honor Li Yuan, isn't this how it should be?

This emperor is also the same, it is better for ordinary people to know the food here, if Li Er takes the initiative to send it in, the ghost knows how long it will take him to eat his own food.

Let the current master of the Tang Dynasty open the meat, this is also Chen Xu's wish, and it is also necessary to help his dishes gain popularity.

"It's very simple, prepare a little bit of everything for a while, you find someone to do a good job of picking up and dropping off, and deliver it to Li Yuan as soon as possible...... Oh no, in front of Your Majesty, after all, when it is cold like lamb leg soup, the taste changes completely. ”

Li Er was very excited and nodded understandingly, he grew up drinking this thing since he was a child, and he deeply understood that this thing was hot or cold.

So, he ordered his subordinates to start preparing for the carriage on the spot, using a four-horse carriage, and opening the way by a special person, the carriage is calm and not easy to spill the soup, and opening the road in advance can speed up the carriage and avoid obstacles, which can ensure that the dishes are delivered to Li Yuan's hands quickly and well.

Not long after, Zhang Gen and two rough envoys brought prepared dishes, warmed fruit beer, all kinds of dishes, and even a plate of cold bean sprouts and fragrant bean sprout soup.

The prepared carriage immediately rushed out, and Li Xiaogong personally drove it and sent it to the palace with the Qin King token.

Li Yuan's mood today is indeed quite bad, the day in June has become so cold, it is rain and wind, which is very unfriendly to the palace in the imperial city that moves hundreds of square meters.

He sat there and felt all the wind blowing on him, and the horse was uncomfortable.

He had to hide in his bedroom, looking at the twists and turns in front of him in distraught, even if Chang'an's various follow-up troubles today were handed over to the crown prince, it didn't reduce his unhappiness too much.

He hadn't eaten much at noon, and now he was hungry and couldn't raise his appetite, thinking about what to ask the people of Guanglu Temple to do in the evening, but he didn't know what food could cure the depression in his heart now.

Why don't you drink some soup, he thought to himself, and at this moment, someone outside reported that it was the King of Qin who specially asked General Li Xiaogong Li to send a hot meal.

"Erlang really has a heart, let the food come in, don't be cold!" Li Yuan's spirit was shocked, and he remembered the surprise that Erlang had given him in the past few days, and immediately ordered.

I was specifically instructed not to let the food get cold, just to avoid anyone blocking it, so as not to affect the taste of the food.