At the beginning, Yun Fang knew that the well water here was bitter and difficult to swallow, and when she thought of using the well water to boil salt, the first thing she thought of was this Nuodeng salt.

Because the natural environment where Yunfang is now located can be more suitable than that of Nuodeng Village or Xuanwei County in Dali, Yunnan, everything is more primitive, from the feed that pigs eat to the feeding method, everything maintains the ancient tradition.

It's just that Yun Fang quickly dispelled this idea, because it takes at least half a year to cure ham, and the consumption level of the people around her is not high, with a family background like the Lan family, there is no way for her to take the risk of gambling on this one.

Therefore, Yun Fang gave up curing ham, but pickled radish strips with low cost and quick return on investment, it turns out that Rao is so, Yun Fang still overestimated the consumption level of people in this area, two big sons and a bowl of radish strips, people still think it is expensive, if it is not for the banquet or the New Year, the crispy radish strips she pickled will not be sold at all.

Yun Fang had no choice but to sacrifice the taste, and directly salted a large number of radishes to make pickled radishes that could be stored for a longer time.

As a result, Yun Fang's idea of curing ham could only be stranded indefinitely. Today, listening to everyone talking about pork being too cheap, and everyone was reluctant to kill it, Yun Fang's idea of having to seal it in his heart came alive again.

With Li Jinrong sending a thousand yuan to base upon, plus the eldest son they recently sold in exchange for radish strips, they can also buy more than a dozen big fat pigs without moving the Lan family's original savings.

Yun Fang recalled the salty and mellow taste, imagining that such a delicacy was about to be born from her own hands, her heart was simply happy, her heart was happy, and her face was unconsciously brought out, the corners of her mouth naturally curved into a good-looking arc, and even the tips of her eyebrows brought out a smile.

Yun Fang's silence and heartfelt smile inadvertently fell in her father's eyes.

Looking at his little daughter's quiet smile, Dad knew what was going on in her little head, and she would always surprise her family at such times, like crispy and delicious radish strips, like mellow lotus root clips,......

"Fang'er, what are you thinking about when you smile so happily?" Dad put down his wine glass and couldn't help but ask curiously.

Although Dad's voice was not loud, his voice still made everyone focus on Yun Fang.

Feeling everyone's attention, Yun Fang was stunned, and hurriedly looked up to see Li Yonglian's curious, scrutinizing and a little confused gaze, but as soon as he came into contact with Yun Fang's eyes, Li Yonglian's eyes flickered, and quickly turned away, as if the cabbage stewed tofu in front of her was such a rare dish, worthy of his attention and distraction.

Different from Li Yong's dodging gaze, his aunt Ju looked at it eagerly, "Yes, Fang'er hasn't spoken for a long time, what do you want to be happy about, look at your happy smile, come, tell my godmother, what makes you happy like this?"

"Uh," Yun Fang was speechless for a while, she originally wanted to tell the truth what she thought in her heart, but seeing Li Yonglian's flickering gaze and Aunt Ju's eager gaze, her mouth was dry for a while, and when she reached her mouth, she swallowed it back, her eyes rolled, she pointed to the braised pork and pig's head on the table, and lied, "You all say that the braised pork is delicious, but I think the pig's head meat is delicious." In this way, you all go to eat braised pork, and there will be no one to grab the pig's head meat from me, and the more I think about it, the happier I become, and I can't help but laugh. ”

Yun Fang stared at the pig's head meat in front of her, and made a salivating appearance, embarrassed to say this, smelling the fragrance of the pig's head meat so monographically, Yun Fang couldn't help but swallow a mouthful of water greedily like a little gluttonous girl.

After listening to Yun Fang's explanation and looking at Yun Fang's greedy appearance, Aunt Ju held back her laughter and deliberately teased her seriously, "You girl is so greedy for this pig's head meat?

"Old sister, this child's taste is a little different from others," the mother looked at Yun Fang's appearance, shook her head with a smile, and confirmed seriously, "That day, we went to Wang Yidao's to kill the pig, and by the way, we brought back some pig's head meat, and this child said it was delicious after eating it." My father and I laughed at her and said that she didn't eat braised pork very much, and forgot the taste before saying that the pig's head meat was delicious, but I didn't expect this child to still think the pig's head meat was delicious after eating the braised pork, do you think it's strange?"

"Is that really the case?" Aunt Ju accepted the ridicule on her face, raised her hand and touched Yun Fang's head lovingly, and said, "It's the godmother who misunderstands you, Fang'er loves to eat pig's head meat, so put this plate in front of you, the provincial general manager stretches his arm enough." ”

Aunt Ju and Yonglian came to the Lan family, although the dishes in the evening were good, they were not completely in accordance with the rules of eating the table outside, and everyone did not sit down casually.

Daddy and Aunt Ju sat in the kang, Dashan Yonglian and Xiaoshi sat on the cotton curtain at the door, and Yunfang and Ji Yunhua sat opposite them. Yun Fang and Aunt Ju were next to each other, and there was a corner of the table in the middle, and the bowl of braised pork was placed in front of the two of them, while the pig's head meat was placed diagonally opposite Li Yonglian and Xiaoshi.

As she spoke, Aunt Ju stretched out her hand and picked up the braised pork in front of Yun Fang and the pig's head meat in front of her son, and said while changing, "Yonglian, you are an elder brother, you have long arms, you can have enough pig's head meat when you want to eat, Fang'er is a few years younger than you, you have to let him." ”

"Well," Li Yonglian replied vaguely, but did not raise his head, and said with a sullen head, "Mother, you don't know, I don't like to eat pig's head meat, I love braised pork." ”

As he spoke, Li Yonglian glanced at Yun Fang with the afterglow of his eyes, as if he was indicating his position.

Yun Hua on the side saw Li Yonglian's gaze, quietly pulled Yun Fang's back shirt, and bowed to the opposite side, but Yun Fang smiled and shook her head gently at her sister.

As if sensing the small movements of the Yunfang sisters, Aunt Ju put down the plate of braised pork, and also looked at the opposite side, just saw her son's complicated gaze, she couldn't help frowning, and said persuasively, "Yonglian, this braised pork is as good as braised pork, and the pig's head meat is as wonderful as the pig's head meat, don't just look at the braised pork on the surface, the pieces of braised pork look neat, the meat of the pig's head is not good, you have to learn to be patient and serious." ”

Aunt Ju spoke, her face became more and more serious, and she seemed to be a little angry. Dashan looked at Li Yonglian, who was being trained by Li Yonglian, and hurriedly shouted loudly, "Aunt Ju, this braised pork not only looks good, but it tastes delicious, but no matter how fine it is, the pig's head meat is not as delicious as the braised pork." ”

Xiao Shi and Yun Hua on the side had a good heart, although he didn't know the inside story, but after seeing Yun Hua's small movements, he seemed to realize something, looking at the unknown situation and interjecting Dashan, he also smiled and deviated from the topic, "Brother Dashan, in fact, if you eat too much braised pork, you will really be tired of panicking, in my opinion, at this point, braised pork will not have a long-term taste like lotus root tongs." There is not only meat in this lotus root clip, but also lotus root, no matter how you eat it, you will not get tired of it. ”

"Well," the rough and leafy mountain didn't see it, Aunt Ju and Li Yonglian were talking about other things through braised pork and pig's head meat, and was talked about by Xiaoshi, and immediately turned his mind to the lotus root clip, he nodded, and said in agreement, "You're right, this lotus root clip that our Fang'er is making is really delicious, it's even better than braised pork." ”

After a pause, Dashan added, "But, this yard is one yard, the lotus root clamp is more edible than braised pork, but braised pork is indeed better than pig's head meat." ”

Dashan's last supplementary explanation caused everyone to laugh, but it also diverted the topic of Aunt Ju and Li Yonglian.

A good dinner, the guests and hosts were happy.