Salt is precious.

Especially now that the population is large, it is the lifeblood of a country!

Throughout history, ask which emperor thinks he has too much salt?

Salt = money!

This is true at all times.

If it was low-quality coarse salt, Qin Shi Huang would not be surprised.

Because it's not hard to get coarse salt.

But white millet is a refined salt made of mineral salt, fine salt!

Better than he ever ate!

Their worldview has been blown to scum!

Not even the ashes were left for them.

Watch them point around the salt vat and point.

Bai Ji also prepared bamboo tubes for them.

"Come, come, one for each person."

"You don't have to wash your face, it's you who is ugly."

"The teeth must be shut, or I'll be the one who stinks!"

Shiraji is very serious.

No half-separate jokes.

They are stupid, and Bai Ji does not care about them.

After all, he is a poor man who has never seen the world, and he is also generous.

However, hygiene must be taken into account!

"Huh?"

Li Xin looked at Bai Ji with some disbelief.

The people of the Qin Dynasty were already quite hygienic.

Wash your hair every three days and bathe every five days.

Toothbrushing is also available, and gargling is the most common during this period.

However, salt water is used.

Kuhaha Qianshou directly used ordinary water and buckled it with willow branches.

In other words, it is called finger rubbing.

What time is it?

How much can you manage?

What's wrong with not brushing your teeth and not washing your face?

It's all trivial when it's a war.

Besides, is it necessary to look so disgusted?

Meng Yi coughed lightly.

I winked.

Shut up!

Is there anything wrong with fairy love cleanliness?

I didn't see the clothes like this...... Is it fresh and refined, different?

Meng Yi has already admitted death!

Bai Ji is definitely an immortal!

So, isn't it normal for immortals to be different?

While they were brushing their teeth, Bai Ji was looking to see what to eat.

Egg fried rice bar!

There was still a lot of dry rice left over yesterday, and two more wild eggs were beaten.

Sprinkle with a handful of shallots and add some salted meat.

Meidi is very!

The bacon was all marinated by himself.

Hang it on top of the kitchen to air dry.

Somewhat similar to the bacon of later generations.

Bai Ji ripped off the section casually.

It's the best pork belly.

After being marinated and smoked, it is fat and thin, exuding a unique meat aroma.

Pickling things is not difficult for white grass.

Pickled vegetables and cured meat are even more common in China. What China pays attention to is the long flow of fine water, and be prepared for danger in times of peace. If you have something good, you have to keep it.

Forget about pickles.

There are also some wild vegetables and wild lotus roots in the vicinity.

There are also wild onions and wild garlic, but the garlic is relatively small and the taste is not very good.

In addition to being spicy, it is also slightly bitter.

It's fine, it's alive.

Anyway, these three Hanhan can't eat it.

Bai Ji picked up the kitchen knife and prepared to chop the meat.

Bacon fried rice, the meat has to be cut thin, and it has to be cut small.

This way it is easy to cook.

Bai Ji was about to make a move, but Li Xin appeared in front of him like a ghost.

He was so shocked that he almost threw the kitchen knife out.

"Damn!"

"Are you sick?"

Don't blame Bai Ji for getting angry.

He was humming a little song and chopping meat, and suddenly came out without saying a word, isn't this deliberately scaring people?

At this time, even if you are a high-ranking person, you have to put up your holy middle finger and burst into a foul mouth.

"Sick?"

"I believe that I am in good health, but I don't feel sick."

White Grass: ......

Li Xin stared straight at the kitchen knife on the board.

Eyes glow.

"Your Majesty...... Your Majesty! ”

"Come and see the divine weapons used by the immortals!"

Yes?

Divine soldiers?

Bai Ji shook the kitchen knife in his hand.

He bought it from someone in the market.

The master carried a horn and bragged about everything.

"Walk by, don't miss it!"

"As the so-called martial arts are high, they are afraid of kitchen knives; Mixed again, a brick knocked down; No matter how strong the physique is, there are many people who run. ”

"The bastard boss ran away with his sister-in-law! The original price of 998 boutique kitchen knife is now only nine yuan eight! ”

……

Not to mention anything else, the quality of the kitchen knife is okay.

White millet is not mainly used to chop bones, and it is okay to cut vegetables and chop meat for six years.

Hearing this, Qin Shi Huang hurriedly came over.

Even Meng Yi followed behind.

Bai Ji didn't bother to take care of the three of them.

Soak the bacon in the water for a while and remove some salt.

Otherwise, it will be too salty if it is too fried.

Turn on the stove and there will be embers inside.

This earthen stove was built by Bai Ji himself with clay.

In fact, if you come out of the countryside, you know that many families still keep big stoves.

All the cooking is done on a large stove.

Especially during the New Year's holidays, relatives and friends come to the house for a party.

The benefits of a large stove are revealed.

Especially in winter, I like to sit next to the big stove.

Throw a few small sweet potatoes into the stove.

chatting, playing cards, and eating melon seeds.

It's very warm.

When the dish is fried, the sweet potatoes are almost baked.

Take out the hot potato, grin and blow it, peeling off the skin.

Sweet potatoes with yellow hearts will exude a unique sweet taste.

It's a pity that he hasn't eaten it in six years.

The stove was sealed with a special wooden board, and there was still a fire almost all night.

When you get up in the morning, open the planks and fill them with some wheat straw.

Smoke billowed down the chimney and into the sky.

The smoke curls up, revealing the popularity.

Meng Yi also looks very fresh at the moment.

At this time, there is already a stove.

When it comes to eating, there are too many records about eating from ancient times to the present.

In the early days, the stove was not yet fully popular, and it was not as common as later generations.

It's just a small stove built casually.

The mainstream is Ding!

The nobles used bronze, and the common people used clay.

Then there are the retorts, steamed utensils, which are mostly round, with or without ears.

Then there is the kettle, which has a round bottom and no feet, and must be placed on the stove or supported by other objects, which can be regarded as the predecessor of the modern pot.

Isn't there an idiom that breaks the kettle?

That's all it says.

Now the mainstream is kettle with stove.

However, there are too many shortcomings of today's stoves.

The combustion is incomplete, the heat preservation is poor, and the utilization rate is extremely low.

There is no stove, not even a chimney.

It can't be compared with Bai Ji's.

There were three pots on the stove.

This is Bai Ji's whole body belongings.

One pot for rice, one pot for stir-frying, and one pot for water.

That's basically it.

Sometimes when you need to stew soup, you can use a pot of boiling water to make up for it.

When he gets up in the morning, Bai Ji likes to boil a pot of water first.

Drink some boiling water and be in a daze.

Think about life.

The questions he pondered were profound.

What to eat in the morning?

What to eat at noon?

What's for dinner?

What to eat tomorrow?

……

Bai Ji was too lazy to take care of these three Hanhans.

Holding a broken kitchen knife, pointing and muttering.

Sick, right?

Don't tell me I don't even have a kitchen knife now?

"Immortal Master!"

"What material is this divine weapon forged from?"

Qin Shi Huang stroked the kitchen knife, his face full of surprise.

His title has been promoted from Mr. to Immortal Master!

This knife...... It must be a divine weapon!

"Stainless steel, I don't know what you call it."

"It's useless, it's used to chop vegetables and meat."

"When I get out, I'll give you as a souvenir if you want."

Bai Ji said lightly.

Qin Shi Huang's well-developed brain CPU smoked and shut down......