Chapter 490: The Preferences of the Marquis of Zhenguo
Hua Qianshu hid in the alley, saw Gu Mozhi saluting to the Marquis of Zhenguo, and then politely beckoned the Marquis of Zhenguo and his party to leave. Looking at the direction, it should be the direction of the barracks, and only then did I relax half of my heart. I just don't know, what happened to the Marquis of Zhenguo who came to Wolong Pass for no reason?
She was also a little apprehensive for a while, and was stunned for a moment, then turned around and slowly returned to the General Soldier's Mansion.
In the General Army's Mansion,
The soldiers and the newly hired maid were busy cleaning the yard and pruning the flowers and plants in the yard under the command of the sword.
Seeing Hua Qianshu, they all stopped what they were doing and respectfully called Mrs. Feng Xiao.
Hua Qianshu responded casually, pretending not to know, and jokingly asked Hujian Baojian: "Why are you so diligent today? It's like the New Year." ”
Holding his sword eyebrows, he explained with a smile: "Mrs. Hui knows that it is Lord Zhenguo Hou who is inspecting the border defense, and she may have to stay for two days when she comes to Wolong Pass today. My son-in-law ordered me to clean the yard and clean out the guest rooms, and not to be neglected. ”
Hua Qianshu "oh": "Which town and country?"
Holding the sword, he smiled and said: "Which other marquis of Zhenguo can there be?" Naturally, it is the marquis of Zhenguo who was personally sealed by the first emperor. ”
"The Feng family in the capital?"
"Exactly. ”
"Who did Master Hou come with?Did Feng Shizi and the Lord of Jiuge ever go together?"
Hujian glanced at her suspiciously: "No, only Hou Ye and the accompanying soldiers." ”
"Then why doesn't Master Hou live in the barracks, but in the General Military Mansion?" Hua Qianshu asked again in confusion.
Hua Qianshu has no longer asked about the big and small things in the military camp since that battle, but today he has been chasing after him, which makes Baojian feel a little strange: "Speaking of which, this town Marquis Mansion has barely a little bit of a relationship with my son-in-law. My son-in-law and Feng Shizi are old acquaintances, and Feng Shizi also went to the villa in person to give you and my son-in-law a wedding gift. ”
"What?"
Hugging Jian said this, he may be a little proud: "This is what my lord mentioned in his later letters, and my son-in-law is naturally embarrassed to talk to you." At that time, the story of you and my son-in-law fighting the enemy spread all over the capital. After Xu Shizi heard about it, he was a little misunderstood, so he prepared a big gift and went to Gujia Villa to congratulate him in person. My lord really can't accept it, and he can't accept it, so he wrote to ask my son-in-law to see what kind of friendship they have. ”
These things are really not known at all. At the beginning, I thought that this Feng Chu was too unreliable, listening to the wind is rain, and when I heard a little rumor, I actually came to congratulate him. I don't know if there is a dead face begging for a drink from the head of the Gu family.
Now with such an explanation of hugging the sword, Hua Qianshu suddenly understood two points, and the news that he and Gu Mozhi were fighting side by side reached Shangjing, and the name of Nangong Jinliang was ruined among the people. Nangong Jinliang's flaws will be reported, and he will definitely find ways to take revenge on her and Gu Mozhi.
But Nangong Jin Liang's class returned to the dynasty, until now, for such a long time, there has been no bad news in Beijing, it should be Feng Chu's crazy trip, which has played a certain deterrent role. Nangong Jin Liang was jealous of Feng Chu's friendship with the Gu family, and he didn't dare to act rashly for a while.
It's just that I don't know what Feng Chumad would think if he learned that the object of the congratulatory gift he sent was himself.
In this way, the Marquis of Zhenguo came to Wolong Pass purely for business, not because he came, but because he was worried about it for a while.
It's just that there is only such a small place in the General Military Mansion, and you can't look up and see you when you look up, even if you just come to rest at night, what if you meet?
Also, if he asked himself, how did he break through Ginger's Heavenly Evil Formation in the battle last year? Where is his hometown? If Gu Mozhi clarified his relationship with him to him, he asked who his husband's family was, and under whose command, how would he answer?
She suddenly had two big heads.
Let's go back and put the discarded scarf back on.
Luckily, it's only a few days, so it's good to get out of the way.
Holding the sword and holding Zhang Luo tightly, he asked the cook Wang Ma to hurry up and prepare the banquet, chicken, duck, fish and game treasures, and buy them quickly.
Wang's mother is a little difficult, usually the people in the house are simple, Gu Mozhi and Hua Qianshu are not picky, she just cooks a homely meal, exquisite side dishes, those delicacies of the mountains and seas, shark fin and abalone, she doesn't have it now, even if she buys it back, she can't do it well.
Embarrassed, I discussed with Baojian to see if I could order a few dishes from the outside restaurant.
Hua Qianshu sighed lightly: "Zhenguohou is not luxurious in his life on weekdays, but he likes three kinds of snacks, one is scrambled eggs with small tender onion and shrimp sauce, and the shrimp sauce should be changed into sauce, the more smelly the better, the second is stinky mandarin fish with tempeh, and the third is the dry stir-fried pig intestine, which should add a little more fried peanuts." You just have to do these three things well. ”
Hugging Jian looked at Hua Qianshu in some surprise: "How is it possible? But the Hou Ye, the dragon liver and phoenix marrow are probably tired of eating on weekdays, how can it be rare to eat these rough food that can't be eaten on the table?"
Why is it impossible? Do you know or do I understand? Feng Jiuge nagged her father under her ears, disgusted by the smell of these three dishes all over the house, and said that it was as stinky as her own old man's temper.
"You just do as I tell you to do, and you won't go wrong. ”
Although Wolongguan is remote and seafood is very rare, this shrimp paste and stinky mandarin fish are not rare items, and they are sold very cheaply.
Holding the sword, he was still a little suspicious: "How can Madame know?"
Hou Ye jokingly called these three small dishes the three uniques, and many people in the capital knew about it. You're just staying in Beijing for a short time. ”
Holding the sword and scratching her head, she instructed Wang Ma: "Then you can prepare these three things for the time being, I will go to the restaurant to take a look, but you can't be so cold and humble as a dignified lord, thinking that we are slow." ”
Hua Qianshu smiled and didn't say much.
When it was dark, Gu Mozhi respectfully invited the Marquis of Zhenguo into the General Soldier's Mansion.
The Marquis of Zhenguo made this trip, and was secretly instructed by Yefang, and patrolling the border was just a disguise, in fact, it was to assess Gu Mozhi's character and make friends with him. To put it mildly, it is to win over.
Therefore, he offered to live in the General Military Mansion, firstly, to drink and have fun, and secondly, out of selfishness, to meet the legendary Lady Fengxiao.
Hou Ye did not make a noise about this trip, and through some secret inspection, he saw that the people of Wolongguan lived and worked in peace and contentment, and he was full of praise for the newly appointed chief soldier, and he was quite satisfied.
Gu Mozhi took Hou Ye and his party to the barracks and accepted Hou Ye's review. also immediately instructed his subordinates, informed him to clean up with his sword, prepared wine and food, and invited the Hou Ye into the General Soldier's Mansion respectfully.
The Marquis of Zhenguo sat down in front of him, and the table was full of delicacies from the mountains and seas. The first thing I saw was my favorite.
A pot of stinky mandarin fish, a stack of scrambled eggs with shallots in shrimp sauce and golden turquoise, and a stack of red sausages with peanuts hidden in the chili peppers.
The wine is a hot and spicy burning knife.