Chapter 1009: Twenty-Four Hour Restaurant
When everyone followed Wu Hao into the restaurant, they were instantly slightly shocked by the brilliance and brightness of the restaurant.
The whole restaurant is huge, with a total of two floors, and is a steel structure independent building. Only such a steel structure can enable them to establish such a large-scale research base in the depths of the desert in such a short time.
The brightly lit restaurant looks very neat and tidy, giving the impression that it is not a collective canteen, but a restaurant in a star-rated hotel in a big city.
Because it was evening, there were not many people eating in the restaurant, and it seemed a little empty.
Wu Hao also acted as a tour guide, and introduced with a smile to everyone: "In order to ensure that employees can have a hot meal at any time, our restaurant is open 24 hours a day. ”
Hearing him say this, everyone couldn't help but be surprised, it is open 24 hours a day, which is too luxurious, and even a little too wasteful.
Wu Hao also saw the expressions on everyone's faces, and then explained with a smile: "Most of them here are scientific researchers, so their work and life are very unstable. I often forget the time when I get up from work, forget to eat, and only remember to come to the restaurant when I am hungry.
But in general company restaurants, they are served to the point, so when these people arrive at the restaurant, they find that there is no food. Therefore, I can only think of my own way, the simplest and most commonly used solution for young people is instant noodles.
Instant noodles are very unhealthy and nutritious. Even many people can only rely on some snacks to cushion their stomachs.
I'm a technical researcher myself, and I've been working on it a lot. So when I found out about this, we came up with a 24-hour all-day dining restaurant that would allow employees to have hot meals at any time.
In fact, this plan has been unanimously welcomed by the majority of employees, and many young people's three meals a day are almost all solved in the company cafeteria.
Of course, we are also guiding everyone to normal work and rest times. For example, we made it clear that we do not encourage or encourage people to work overtime. However, sometimes it is unavoidable, especially in the busier departments. ”
Chen Zhihong nodded when he heard this, then looked at the excellent environment in the restaurant, and couldn't help but sigh: "The current conditions are really good, when I was young and went to the factory, I didn't have such a good treatment."
Two meals a day, basically eat on time and on time, and if you go a little late, you will run out of food. What should I do if there is no food, I can only find a way, and then ask the chef in charge of the canteen to ask for two full heads or small rice, and then make do with the leftovers on the plate left by everyone's cooking.
We young people eat a lot, so we have a lot of ways to eat, but we have thought of a lot of ways. So, at that time, eating was the most important thing in the day, and as soon as the meal arrived, everyone took the lunch box and rushed to the cafeteria.
Times are different now......"
At this time, the female doctor who had been accompanying Chen Zhihong smiled and said: "It's the same now, and even some companies don't have food at noon."
It's just that Haoyu Technology's food is so good, and several of my juniors and sisters are attracted to it.
Before I got your PhD, I was very tempted. ”
"Hehe, it's over." Wu Hao looked at everyone and said with a smile: "There is a certain amount of pocket money stored in the visit card you carry around your neck, you can eat whatever you want, but you can't waste it." The restaurant has a strict system that will deduct five to ten times the cost of the meal itself for wasteful employees and diners. ”
"This regulation is good, no matter how good our conditions are, this fine tradition of diligence and thrift cannot be lost." Chen Zhihong stretched out his thumb and praised.
Wu Hao nodded and smiled: "That's right, we have always adhered to this fine tradition. We also have a strict assessment system for the restaurant, and if there are too many leftovers in the restaurant every day, then we will hold the person in charge of the restaurant accountable.
In fact, today is more special, because there is a launch mission, so the restaurant is operating normally. In general, in addition to the normal meal time during the day, the restaurant will only maintain a small operation during normal times, especially in the evening. This can not only meet the needs of employees who need to eat hot meals, but also reduce costs as much as possible and reduce unnecessary waste. ”
Hearing him say this, everyone understood, Chen Zhihong smiled at Wu Hao and said: "I said, I still had some doubts, this big night, such a big restaurant is brightly lit, is it a bit of a waste, it turns out that you have all considered it." ”
Yes, Wu Hao nodded and smiled: "Special circumstances, special treatment." There are destined to be a lot of sleepless people tonight, so we must do a good job in logistics support. ”
Speaking of this, Wu Hao made a gesture of please: "Everyone is hungry, let's eat first." ”
"Okay, eat!" Chen Zhihong waved his hand, and then everyone picked up the plate and began to look for their favorite meal flavor window.
It was a little cold on this big night, Wu Hao asked for a bowl of beef noodles, a drawer of xiaolongbao, and a few side dishes platter.
As for the others, they are very rich. After all, Chen Zhihong is an old man in his seventies, and he can't eat anything else this night, so he asked for a bowl of sweet potato polenta, two big buns, and a few side dishes.
"Old Chen, do you eat so little?" Wu Hao looked at the contents of Chen Zhihong's plate and couldn't help but care.
"Hehe, people are old, not like you young people have a good appetite, these are enough." Chen Zhihong smiled at the sweet potato polenta in front of Wu Hao and said: "Especially this bowl of porridge, I haven't drunk it so authentic for a long time, this corn and corn must be local, the sunshine is long, the sweetness is high, and it is very fragrant." ”
"If you like, I'll have some for you when you turn around and leave." Wu Hao said with a smile.
Chen Zhihong took the chopsticks and waved his hand: "No, no, I'll try it." As a guest, how can there be a reason to eat and take it away. ”
"You don't have to be polite to me. Besides, it's not worth a lot of money. Wu Hao persuaded with a smile.
Chen Zhihong still shook his head: "It's not a question of whether it's worth it or not, this is a principle, and we must abide by the principle that should be observed." ”
Yes, seeing Chen Zhihong's resolute attitude, Wu Hao didn't persuade anymore, anyway, it's not a treasure, so it's boring to talk about it.
As for Chen Zhihong's accompanying doctoral students, they were not polite, and a few boys were stunned to bring a lot of things and fill their desks.
And the two female doctors, they were not polite, they took a lot of delicious snacks, and even took two boxes of ice cream on this cold day.
Chen Zhihong smiled helplessly when he saw this, but he didn't speak, after all, for those of them who are engaged in scientific research in cutting-edge fields, there are too few opportunities to improve their lives.