The sun after the snow is extraordinarily bright.

However, the temperature is still as cold as ever.

Changsun Chong has not been in a very good mood recently, and he doesn't know if it's on fire or how to drop, and there are several bubbles in his mouth.

In previous winters, it is not that there has been foaming in the mouth, but it is relatively rare to have such a bubble as this time, and another one has risen again.

Could it be that if you eat too much of this stir-fry, it is easy to get angry?

The popularity of the dish banquet in Diandude has spread in Chang'an City, where the stir-fry is rapid.

The eldest grandson's family doesn't even eat mutton often boiled now, but stir-fry it first and then add some water to simmer it.

"Husband, I went to the palace today to greet my father and mother, and by the way, I came back with a little fresh cabbage, you can sit down and eat a few bites."

Li Lizhen can't talk about how satisfied she is with her husband, and she can't talk about how dissatisfied she is.

Anyway, few women in this era are able to marry according to their own wishes.

However, since she is married, she tries her best to substitute herself into the role of a good wife and mother.

"Brought out from the palace? Is it produced by the hot spring palace on the other side of Lishan? ”

Changsun Chong looked at the stir-fried Chinese cabbage on the table, as well as the stewed tofu with Chinese cabbage, and couldn't help but show a smile, and his appetite couldn't help but improve a lot.

Don't look at the noble status of the eldest grandson's family, but in this winter, it is also difficult to eat fresh woad.

"The hot spring palace has not grown vegetables since last year, not to mention the slow growth and low yield, and it is troublesome to transport them to Chang'an City in the big winter." Li Lizhi personally sandwiched a few clips of woad vegetables into Changsun Chong's bowl, "These woad vegetables are all grown in the second brother's mansion, and the fresh vegetables in the palace are all from him." ”

"Vegetables in the greenhouse of the Chu Palace?"

Eldest Sun Chong couldn't help frowning.

Why didn't I go to Dude to eat that dish banquet once?

It's not because the dish is produced in the Chu Palace.

Originally, he was happily preparing to eat an extra bowl of rice just now, but now after listening to Li Lizhi's words, he immediately lost his appetite.

"That's right, at this time, except for the second brother, how can there be fresh vegetables in Chang'an City?"

"I'm not hungry, you can eat first."

The eldest grandson Chong put down his chopsticks and left the table with an indifferent face.

The eldest grandson's family and the Chu Wangfu don't deal with each other, and Li Lizhen knows it.

But seeing such a big reaction from Changsun Chong was a bit unexpected for her.

Obviously, there were so many bubbles in his mouth, and Lang Zhong said that he wanted to eat lightly, so he cheekily asked his mother for some woad vegetables to come back.

I didn't expect ......

Li Lizhen's eyes couldn't help but be a little moist.

……

Approaching the end of the year, the various workshops in the Chu Wangfu are ready to take a holiday.

However, on the last day, a piece of news made everyone ecstatic and moved.

His Royal Highness the King of Chu gave every craftsman a dish of woad!

If the prince only gives everyone some dishes during the holidays, even if he doesn't say it, many people will definitely be dissatisfied in their hearts.

However, it is now the cold winter wax moon, and in the entire Chang'an City, few people have the opportunity to eat fresh Chinese cabbage.

Even if it is a dish banquet in Dude, it is available in limited quantities.

"At least ten catties per person, it will vary depending on the level of the craftsman."

If a few days ago, Li Kuan only gave a batch of woad dishes to craftsmen above the fourth level as a reward, then the benefits before the Chinese New Year this time belong to the universal celebration.

Of course, the apprentice you just entered the workshop this year is definitely different from the fourth- and fifth-level workers of other people.

This is a natural thing for everyone to accept.

There is a hierarchy between people, and no one avoids this issue.

It's not like the next generation, if a large company gives out holiday benefits, the leader gives out two boxes of apples, and the workers only send one box, it will definitely be sprayed to death.

Proper rhythm of hot searches on Weibo.

……

If you want to say which shop has the largest number of shops in the Chu Palace, you have to count the honeycomb coal shops.

As a material related to the heating plan of Chang'an City, almost every workshop has at least one shop that sells honeycomb coal.

In the past, Li Kuan still felt that there were so many shops, and it was troublesome to manage, and he was thinking about whether to only do wholesale, but he didn't expect it to come in handy today.

"Woad, fresh woad, a penny a pound."

"Come and see, come and see, there are vegetables for sale here."

In front of each honeycomb coal shop, a cart of vegetables was placed.

At first, everyone hadn't reflected it, but when they found out that it was really fresh cabbage, the honeycomb coal shop was immediately crowded with people.

"Line up, line up!"

"One person is limited to one tree, please consciously maintain order and supervise each other."

"Don't crowd, everyone has it, everyone can buy it."

A penny and a pound of woad, in normal times, is definitely expensive.

But in the snowy winter, this is really about the same price as giving it away.

Didn't you see that a plate of stir-fried Chinese cabbage in Diandude costs 200 yuan?

If Li Kuan is a little black-hearted and sells it for a pound for 100 yuan, countless people will rush to him, but then he will have no fate with ordinary people.

This Li Kuan's original intention to promote Chinese cabbage is not in line, and he is not short of the money from selling vegetables, so he is simply like the yellow croaker back then, a penny and a catty, so that ordinary people can also eat it.

Su Chengguan was sitting in the carriage, and suddenly found that the carriage had stopped, and couldn't help but open the curtain to see what was going on.

"Lang Jun, there are many people queuing up in front, blocking the road, and it is estimated that they will not be able to pass for a while. It's a quarter of an hour from home, and if you're hungry, I think it's quicker to walk back. ”

The coachman saw that there were many carriages blocked in front of him, but the flow of people did not decrease at all, so he suggested that Su Chengguan go back first.

"A lot of people in line? Strange, don't we walk this path every day? What are those people lining up for? ”

Su Chengguan is also very familiar with the situation in this area, and he can't figure out why there are so many people queuing up today.

"Lang Jun, woad, fresh woad, as long as a penny and a catty. But one person can only buy one,"

At this moment, next to the carriage in front, a scholar held a huge green vegetable and ran back to report to his Langjun.

Su Chengguan was tossed to death by the ulcer in his mouth during this time, and when he heard the herbs, the whole person was refreshed.

"Lao Su, go over and take a look, is there really a dish for sale?"

"Okay, then Lang Jun, you wait here for a while."

Lao Su also watched his own Langjun grow up, and he was also very clear about Su Chengguan's situation during this time, and when he heard that there were vegetables for sale in front of him, whether it was true or not, he hurriedly got out of the carriage and trotted forward.

Su Chengguan looked at Lao Su's back as he gradually moved away, hesitated for a moment, didn't care about his carriage, got out of the car and chased after him.

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