The way to make money in 535 restaurant
Although it can be regarded as a foot into this squishy circle.
But then I found out that if Dugumou came over, all the friends who called me brothers and sisters would not dare to fight him! It turns out that this kid is the only son of the Dugu family, so it stands to reason that he is in another noble circle!
But I don't really care about any of that! After all, in my heart, I don't want to get involved in these troublesome things. Especially when I see these fox friends and dog friends who are not only eating, drinking and having fun every day, but also causing trouble everywhere. This really doesn't fit my purpose of being a low-key person!
But with them, my restaurant is mixed in Chang'an City, but there is an extra insurance.
"Making money, I can't forget, making money is my goal!"
After getting drunk in the restaurant with these fox friends again, I quickly reminded myself when I just woke up.
Recently, because of the restaurant, I have been in Chang'an City for more than half a month! Every day, in addition to recruiting students, he is messing around with these people at the wine table. Although the restaurant is very prosperous because of the decoration style and the excellent taste of the food. And in just half a month, he has earned more than 1,000 gross profits...... Anyway, when I heard the report from the new restaurant shopkeeper, I was confused!
"Chikan? Isn't this a hundred taels of gold? It's only been more than ten days! Co-author~ This restaurant has already returned to its roots? "I couldn't believe it. After all, the restaurant was bought at a discount of 100 taels of gold, although I only paid for an empty wine bottle......
"I didn't expect that! Can this stir-fry be so profitable? I said in surprise as I took the ledger.
Although I couldn't understand the way the ledger was recorded, it didn't prevent me from listening to the shopkeeper tell me the amount.
It has only been open for more than half a month, although the restaurant is opened in the relatively low-grade West Market of Chang'an City, and the entire floor of the restaurant is dedicated to receiving individual customers.
I don't know if it's because the people of this era are particularly orderly, in order to be able to put a few more tables on the first floor of the restaurant. The space occupancy rate of the design is very high, resulting in extremely crowded inside. Fortunately, the card seats are used, so it doesn't cause confusion. But looking at this hall with a card seat flute is stacked with the effect of a movie theater seat. I'm still a little surprised at how considerate people are about the dining environment in this era. The densely arranged card seats, and the aisle less than half a meter between the card seats~ In other words, people who are a little fatter cannot enter directly.
But even so, people who come here to eat every day have to queue up at the door!
I went to the restaurant for a long time to observe, and found that in addition to the taste of the stir-fried dishes and side dishes, these people are full of praise for the taste of the stir-fried dishes and side dishes, probably because the prices of the food here are relatively cheap! The average dish is equivalent to the price of tens of cents, and some wild vegetables fried vegetables and boiled beans are only a few cents a plate. So basically, the average meal of a table is about 100 yuan. Of course, the cost of alcohol does not count.
But even if it's like this, it can't stand the large number of people and the large flow!
As for why there are fried wild vegetables in the dishes of the restaurant, this is because the number of vegetables that can be bought in this era is really limited, although it has now reached the early summer when there are more vegetables, but this era still uses wild vegetables as the most varieties of vegetables, and the rest is lettuce, cowpeas, eggplants, okra, leeks, cabbage, camellia, radishes and other vegetables~ And this cabbage is not the kind of cabbage in later generations, it is a small cabbage! Oh yes! There is also an 'expensive' vegetable called pineapple, which is actually just spinach in later generations. It's just that this thing has just flowed into Datang from abroad not long ago, so the price is extremely expensive.
In addition, people in this era have always taken mutton as the staple food, although beef is also eaten, but because the government explicitly prohibits the slaughter of cattle, beef is a 'good thing' that can not be found~ For this reason, this thing cannot be provided at will in the restaurant. In addition, people in this era will call pork 'filthy meat', so although my restaurant can make pork taste like flowers, this thing basically can't be sold! People who can come to the restaurant basically don't order pork.
Therefore, the restricted dishes are very rare. But I can't stand it, the food here is seasoned with monosodium glutamate, chicken essence and sesame oil! Plus a fresh 'stir-fry' way. So just the business flow in the restaurant hall is already very amazing.
Plus a private room on the second floor. The people who can come to the private room to eat are all dignitaries and dignitaries. It's just that I'm here in the west market of Chang'an City. So it can't be compared with the restaurant opened by the Cheng family in Dongshi. He's a first-class official, a court boss and the like, and it's full every day!
However, for this reason, I deliberately replaced the private rooms on the second floor with extremely high-end venues, which are in the same way as the private rooms of high-end restaurants in later generations, and each private room has a specially trained waiter to receive them. These specially trained people, but when I went to the grassland to 'travel', they were transferred to Aunt Cui of the Cheng family to be specially trained. And it is trained in the way of the highest standard of the 'study maid' of this era. In addition to familiarizing each of them with the employee handbook I took out from a restaurant in the mall, they also specially trained them so that they could use the pencil I provided to write a few words on the printed order list. Of course, the words they can remember are actually the names of the dishes on the menu, plus the names of the rooms in each private room. Because the number of words required was not large, they were still very competitive and learned to write...... Anyway, the guests who came here at that time were shocked when they found out that even the 'maids' who helped them order food and serve tea and water were all able to write a good handwriting!
Leave it outside, this kind of literate maid belongs to a high-priced servant! Just like the two maids under me, 'Dacao Xiaocao', although one has been treated as an ordinary maid in my house, as soon as Xiaocao enters the palace, she will be appointed as a female official! In addition to the fact that she has a credit for Xiao Lizhi on the grassland, it is because she can read and write......
It is all these things that come together, so even the private room of my restaurant in Xishi, because of these excellent dishes and delicious wines, as well as these literate 'high-class maids' have also become a means of making money and attracting people's attention. For this reason, in the private room of this restaurant, basically every banquet has to cost thousands or even tens of thousands of dollars.