Chapter 50: The First Saint of Great Qin, Dou Sheng! (Ask for recommendation votes)

All five acres of potatoes were dug up.

Wang Ben patted his chest and said that he did not miss half a potato.

Wang Wanli Si and others were not idle, counting and accounting again and again.

Finally, I will give an approximate figure.

The yield per mu is about thirty-four stones!

Of course, this is only their approximate estimate, and it is not much different.

It's a number that no one can fault with.

Not to mention Wang Ben and them, even Qin Shi Huang, who had prepared in his heart early, was also full of excitement.

Bai Ji did not brag!

It is said that the yield per mu is more than 30 stones, which is so much.

It's all true, so what else can you fool them?

What is more exaggerated than the auspicious rui with a yield of 34 stones per mu?

No!

Even if Bai Ji told them now that the potato had fallen from the sky, they would nod their heads and believe it.

As a matter of fact...... Seems to be about the same?

Fortunately, with the help of Xuanniaowei, the speed is much faster.

All the subsequent crops were also picked.

Rice, corn, peppers, tomatoes, watermelons......

Especially watermelons!

One by one is very heavy.

It is a must-have fruit to quench your thirst.

It's much more delicious than peaches and oranges.

Because of the lack of popularization of grafting and other technologies, the taste of many fruits in the Qin Dynasty was not as good as that of later generations.

If you have eaten wild peaches, you will know that some of them are very sour.

Qin Shi Huang is very good at watermelon, which is sandy and sweet.

Come to the first half at noon, don't be too enjoyable.

The last time I saw Bai Ji digging and eating with a soup spoon, he also learned the same.

Not to mention, half of it is his, and it tastes more refreshing!

Meng Yi and Li Xin are divided into the other half.

The emperor must have some privileges.

Cutting it into pieces and eating it was very unfriendly to Qin Shi Huang. He has a beard, and his beard is a little sticky after eating, which is very uncomfortable.

It's still good to eat with a spoon!

After about an hour, it can be regarded as all harvested and counted.

Li Si held a list, his hands trembling.

If he hadn't calculated it himself, he wouldn't have believed it was true.

"How?"

"Ten stones per mu of rice!"

It's about rice.

Baiji planted an acre of land, and the threshing and hulling were directly made by the fairy method. He has a way to do it, but he is too lazy to do it.

Or would he have planted only that?

During the Qin Dynasty, rice was naturally available, and it was still one of the staple foods.

However, it is mainly cultivated in Bashu and other places. For example, because of the climate and soil in the Guanzhong area, corn or wheat is mainly cultivated.

Rice yields are naturally relatively high, ranging from three to five stones per mu.

Like here, there are ten stones!

All of them have been collected with rice stalks, and they have not been threshed yet. This is the data estimated by Wang Juan and Li Si after sampling the sample.

According to Bai Ji's algorithm, there should be an eleven or twelve stone.

Serving the cultivation well is far more than that.

"Corn, eleven stones per mu!"

There are two acres of corn land, and both acres are about the same.

They all weighed to remove the bellflower and only count the pure yield of corn per mu.

It's about the same as rice, and it's pretty good.

In fact, corn is better than potatoes.

After corn is dried and threshed, the storage time can be not short.

Store in a dry and ventilated place for more than half a year.

In addition, it can also be made into stick noodles, porridge and nests.

The taste of pure stick noodles is okay, and the key is to fight hunger.

Every time Li Si reports the planting, it will cause an uproar!

The eyes of these big-headed soldiers were red one by one.

The skin was broken when the hands dug into the soil, and no one complained of pain. It's also more than who digs faster and who digs more.

As for watermelon, tomatoes and peppers, it is impossible to calculate the yield per mu.

Let's just talk about chili peppers, is the yield per mu high?

But this is an adjunct, a dish!

You don't need to plant much, just plant a little in the vegetable garden, just enough to eat yourself.

The excess can be dried into dried chili peppers or pickled to make chili paste.

Now Bai Ji coughed lightly, and someone immediately came over to bring tea and water. With potatoes, a strange food for the ages, more than 20 million people in Daqin are no longer afraid of starvation.

Bai Ji is the Great Sage, and he will be called ...... in the future Bean Saint!

……

……

It's just right, and it's time too.

Under the cultivation of white grass, Qin Shi Huang has now developed a good habit of eating three meals a day. Of course, there will be no shortage of snacks, and occasionally I have an afternoon tea, or a supper or something.

As an emperor, this is understandable, right?

Potato production is here, and now is the time to witness the miracle!

Well, you have to look at whether it tastes good or not.

It must be edible, it depends on the taste.

Bai Ji thought about it carefully, and made a potato feast!

It just so happens that he still has a lot of stock stewed!

Although the potatoes are 160 stones, considering the need to do seed promotion, they still have to save money. After all, there are thousands of people, and each person has a lot of taste.

It just so happened that the three big iron pots were on full fire.

Then let them build their own stoves and follow his steps.

More than a dozen cooks stared at Bai Ji with big eyes.

Cooking? Scattering stuff?

Large plate of chicken, stewed pork ribs with potatoes, shredded hot and sour potatoes.

That's all there is to it.

Bai Ji thought that he had to make another soup, so he made tomato and egg soup.

Put less tomatoes, and beat all the eggs in storage!

The large plate of chicken is a specialty of a certain place in later generations, and Bai Ji was fortunate to eat it back.

The taste is quite good, and the taste is spicy enough.

The three of them ordered a plate, and they didn't even let go of the soup.

"Pour oil into the pot first, wait until the oil is warm, and then put the seasoning in."

During the Qin Dynasty, there was already an assembly line operation, and the cooks were ...... And so it is!

Some people are responsible for washing and cutting vegetables, and some people are responsible for cooking rice.

The division of labor is clear, and it is very similar to the hotel kitchen of later generations.

Of course, the taste is a world of difference.

Bai Ji said lightly.

A few cooks didn't dare to pour more, so they scooped a small spoonful of lard.

They use a kettle to make a wok, and they make a living.

Bai Ji was not far away, and when he saw this, he immediately frowned and said, "Put more oil!" If there is less oil, it will easily stick to the pan and the taste will not be good. ”

You can't really blame them.

This way of stir-frying, they are really in contact with it for the first time.

When the oil was ready, a few cooks threw the onions, garlic and ginger with water into it.

Then I heard a sizzling sound, and hot lard splashed out.

The two of them couldn't stop jumping their feet.

It can't be helped, the process is always painful.

But they don't dare to miss a move!

Bai Ji is an immortal master, and he teaches a new kind of cooking.

Maybe it's eaten by the gods in the sky!

When they learned, what other big-headed soldier would dare to disrespect them?

Chirp crookedly, slap over!

For the gods to eat, for you group of rammers to eat, do you dare to choose?

While they were immersed in fantasy, Bai Ji's side was already out of the pot.

A steaming large plate of chicken, served directly on a plate.

Red pepper segments, green green onions. It looks incredibly tempting!

Before it was served, Li Xin couldn't stop swallowing his saliva, so he almost took a bowl and continued directly.

Others don't know, but he knows it very well.

Can the craftsmanship of white grass be bad?!

For the rest of the month, he felt like he had gained weight.

I can't avoid it!