Chapter 145: Effort
Chapter 145 Effortless
However, the shameless one is still behind, the old man pulled Su You and didn't let go, saying that there was a lack of a waiter boy, Su You liked it at a glance, just you!
Su You is not afraid of waiting for the elderly, on the contrary, he is very good at serving the elderly.
But the question is - am I a state student of the 28th Classic? It's not your little scholar!
Besides, what eye do I like when I see you?! I'm afraid you don't want to save money, old man!
The eyes for help looked at Tang Yan, but Tang Yan didn't dare to speak.
Respect for the old and virtuous, there is a clear precept in ancient times. I had to show with my eyes, good boy, you ask for more blessings......
Helping the old man back to the house, my own is almost like a kennel.
The old man sat down at his desk: "Go and bring me the tools for printing on the bookshelf." ”
Su You flipped through the pages for a long time, and finally found the tools in a pile of messy books.
The old man has been preparing the draft in front of the table for a long time, and his mouth is still picky: "You see that you didn't take the word well, Ming, Run, both words are left and right structure, both left small and right large, if the arrangement is not good, it will lose the change, dull and boring." ”
After speaking, he wrote the word "oil": "Huh?!" Or I'll engrave a word, this print looks pretty good. ”
Su You was tortured speechless: "Old man, except for the oil word, how do you like to play, I'll clean up the house first." ”
The old man said "oh", but he didn't have a temper, but said, "Don't classify the books for me, just put them on the shelves in random order of dispersion." ”
What kind of weird way of reading is this?! Su You didn't bother to reason with the old man, so I would save trouble!
After an afternoon of work, I finally cleaned up the bookshelves, several cases, and beds, and brought clean water, wiped and washed, and even mopped the floor several times.
The old man tossed Su You, until the sun was setting in the west, and then he took a brush to clean and print the stone chips, stained the desk that Su You had just cleaned again, and then took the ink and printed it on a small piece of paper to see: "There is no way, I can only take the square and straight of the Han seal, simple and bright." ”
After saying that, he took Lao Meishi, and stamped the seal shamelessly, and then threw the seal to Su You: "Take it and play." ”
Su You took the stamp and found that it was made of Hetian white jade, with a bright and moist body, which was obviously a favorite thing that the owner often played with.
Turning it over and looking at Zhu Wen, the inscription and knife marks are sparse and vigorous, full of antiquity.
Looking at the side of the print, there are two lines of small print: "Seeing far away, warm and lush." Give is action, in the heart for virtue. ”
The old man is naughty and naughty, and his knowledge is first-class.
The first sentence is taken from the Book of Shang? Taijia": "Seeing far and clear, listening to virtue and wisdom." ”
The second sentence is taken from the Book of Rites? "Employment": "The former gentleman is more virtuous than Yuyan, gentle and zeal, and benevolent. ”
The last two sentences are taken from the "Commentary on Zhou Li": "Virtue, the name of the inside and outside, is virtue in the heart, and giving is action." ”
The four sentences come from three books, all of which are centered on morality, earnestly admonishing with good intentions, pearl picking and flocculating to become a chapter rhyme, and perfectly explaining the relationship between the word Mingrun and virtue, and showing a hand casually is kung fu.
Su You couldn't help but love it, and admired the old man so much that the resentment in the sky suddenly dissipated without a trace, and he was so happy that he couldn't see his eyebrows, and bowed down again and again: "Thank you Great Grandmaster for bothering, thank you Great Grandmaster for bothering." ”
Seal carving is also one of the traditional Chinese intangible cultural heritages. Chinese characters, in a small square inch, contain a moving variety of styles, ups and downs, affectionate, both the simplicity of time, and the richness of space.
This intangible cultural heritage integrates poetry, calligraphy, painting, and sculpture. It has always been the elegant taste of scholars.
It is impossible for people who are not deeply educated to play well.
The old man said with a smile: "The 'seal' carved by the seal, the ancient work '瑑', the so-called 'Guibi is a sign, and the omen is also.'" 'All the patterns carved on jade and stone are called '瑑'. ”
"When the bamboo silk is passed, the shape of the seal character has also changed from 'jade' to 'bamboo'."
"The origin of seal carving is very early, according to the "Hanshu Sacrificial Chronicles": "Since the five emperors began to have a book deed, as for the three kings, the vulgarization of the carving, the fraud and the gradual rise, there was a seal, in order to check the adulterous meng." ”
"In the Zhou Dynasty, 'Xi' rose greatly, with bronze as the quality, and it was divided into two types: white and Zhuwen."
"In the Qin Dynasty, Li Si car was on the same track, the book was the same text, and the Chinese characters changed from one to the other. The inscription has also evolved from the book to the seal script, and the inscription at this time is mellow and vigorous, and the gesture is straight. ”
"In the Han Dynasty, the seal flourished, and there was a formal saying of the Han seal in history, and the font evolved from a small seal to a 'Miao seal'."
"This skill is new and reckless. The seal script was sealed, and it also became customized at this time. ”
"I was interested in the rheology of words, so I started researching. As a result, over the decades, the hobby of seal carving has become deeper and deeper, but the cart has been turned upside down. ”
Don't be modest! You're enough for me to look up and chase for a lifetime, okay?!
An old and a young finally found a common topic, although seal carving is Su You's painstaking hand, but because of the love of intangible cultural heritage, the theory of seal carving in later generations is known a lot.
In his own witty words, even I carved a good seal. Chatting with the old man while preparing food and drink was quite popular with the old man.
After a while, Tang Yan came, followed by Zhang Zao, carrying a burden.
The old man watched Su You take things from the burden one after another, and couldn't help but be curious: "Mingrun, what are you doing?" ”
Su You said: "Oh, it's nothing, it's all cooking utensils and seasonings and the like." ”
The old man was surprised: "Isn't the seasoning just oil, salt, sauce and vinegar?" ”
Su You nodded: "Yes, but the oil is meat and vegetarian, and the vegetable oil has tea oil, sesame oil, pepper oil, spicy rice oil, soybean oil, and now the peanuts that can be found are a little worse, otherwise there should be peanut oil." ”
"Meat fat includes lard, mutton fat, butter, and chicken fat."
"I mainly use snow salt, and occasionally use coarse salt to make salt-baked vegetables, stir-fried nuts, and salted eggs."
"There are too many sauces, bean paste, tempeh sauce, sweet wheat sauce, leek flower sauce, sesame sauce, tofu sauce, shrimp paste...... Oh, and soy sauce, soy sauce and soy sauce ......"
The old man raised his hand and stopped: "Gotcha!" I'm still just responsible for eating! ”
Preparing a diet for the elderly is soft and glutinous, with a combination of thickness and thickness, balanced nutrition, and an important point, calcium supplementation.
There are not many other things in the land temple, there is a lot of tofu, and it is too late to buy vegetables temporarily, so Su You is ready to make a bear's paw tofu for the old man.
If you can't finish the bean curd, put it in gauze, put it in a wooden box and press some water, and when you open it, it is tofu.
Cut the tofu into slices of appropriate thickness and pour an appropriate amount of soybean oil into the pan. Put the tofu into the pan one by one and fry it slowly over low heat until golden brown on both sides.
After the tofu is fried, remove it, and use the excess oil in the pan to stir-fry the ginger and garlic until fragrant.
Then add the minced meat, stir-fry until the minced meat begins to burn and crispy, then add the bean paste, and continue to stir-fry until fragrant.
Add soy sauce, add water, put the fried tofu until golden brown into the pot, simmer for a while, add an appropriate amount of water to the starch, pour it in to thicken.
Bring to a boil, turn off the heat, sprinkle some chopped chives and minced green garlic on a plate, and the bear's paw tofu is ready.
Mix a little shrimp paste with eggs, add water to beat and steam an egg custard, sprinkle some small shrimp when it is halfway steamed, and simmer it before it is cooked.
People are old and empty, and they all rely on soup and soup, which is the old saying of the eighth prince, so you have to make a soup for the old man.
Two crucian carp, fried in lard, add green onion white segments, ginger shreds, pour hot water, and the fish soup instantly becomes milky white.
Boil enough heat, decant the fish soup, don't use the rest, add a few threads of mustard, a few leaves of cabbage, and put it in a thick pottery bowl to keep warm and serve it after cooking.
Su You's rules, the door is a guest, he doesn't care whether it is in the old man's house or not - he feels a little sorry when he says the word "fine house" - four pairs of dishes and chopsticks on the cloth, the old man is the main master, his own second master, Tang Yan is the main guest, and Zhang Zao is the second guest.
When Zhang Zao was helping to cook, the little young master and the little young master shouted, and the old man always thought that he was a servant, but now he sat on the opposite face with himself, and couldn't help but feel that as long as the matter was related to Su You, it would become weird, and he looked Zhang Zao up and down.
Zhang Zao didn't know who this old man was, but he had been in charge of business for half a year, and his eyesight had already been cultivated, and the little young master and Teacher Tang respected this old man so much, so he was not an ordinary person, and he couldn't help but be a little shrunken.
Su You saw an old man and a young man looking at each other across the table, so he reacted: "This is Zhang Zao, the sixth line in the Land Temple, the nickname is Bad Baby, I usually call him Brother Bad Baby." Brother Bad Wa, this is the head of the school palace, the old man of the dragon. ”
The bad baby hurriedly stood up: "Mr. Qizhi, the little master will study with you, and I will bother you to take care of it in the future." ”
The old man looked at the two of them with interest: "It's really a brother and a friend, sit down, come to the door as a guest, let's eat." ”
Su You couldn't help complaining: "That's it, old man, you hurry up and use chopsticks, I usually eat three meals, today you took the test for a long time, and then cleaned for a long time, and I was hungry for a long time." ”