Lu Yunshu's eyes were a little hot, Wen Xueru was a little scalded, her eyes were uncomfortable, she quickly looked away, and only after a while did she speak.

"Even if I don't have you, I'm going to do it."

Wen Xueru's eyes became deeper, and there was a strong firmness in her eyes, and she was bound to win this matter.

Seeing her eyes, Lu Yunshu had some doubts in his heart and asked directly.

"Why?"

After the inquiry, Lu Yunshu tightened his hands, including Wen Xueru's hand in his palm, and then said with a firm look in his eyes.

"Xueru, you don't have to make these excuses, I know you want to help me, but let me tell you, as a man, these are what I should do, and I don't need you to do these things for me, don't worry! I'll make sure you have a good life. ”

Lu Yunshu said again because Wen Xueru was making excuses, and after the words fell, Wen Xueru shook her head directly.

"I'm not making excuses, I'm looking for something, and this matter already has some eyebrows, so I have to go to Chengenbo Mansion, maybe I will find some clues there."

When it came to looking for something, Wen Xueru's eyes showed a touch of firmness again, Lu Yunshu's gaze kept falling on her face, and when she saw this scene, she frowned.

"What are you looking for?"

Lu Yunshu was a little puzzled in his heart, what exactly was he looking for? will make her so disregarded for her own safety and make such a big bet with others.

Although Wen Xueru looked very confident, she still felt worried when she thought about it.

Hearing Lu Yunshu's inquiry, Wen Xueru reacted at this time, unconsciously confided in her heart, and quickly restrained her emotions.

"You'll know when I find something."

Wen Xueru didn't have anything to do with Yi Ya at that time, after all, her whereabouts hadn't been found yet, and it was useless to talk about it more, so it was better to think about what to do about the birthday banquet.

After thinking of this, Wen Xueru looked up at Lu Yunshu and said, "You have worked hard to grind noodles today, clean up and rest early in a while, I will go back to the room first." ”

Wen Xueru went back to the room, looking at her back, Lu Yunshu clenched his fists, and after a while, he slowly spoke.

"Someday, you're going to tell me everything about you."

After whispering, Lu Yunshu cleaned up the table.

Wen Xueru returned to the room and began to prepare the menu.

The birthday banquet of the old lady of Chengenbo Mansion naturally has to be exquisite and high-end, which not only shows the façade of Chengenbo Mansion, but also represents her reputation, so this birthday banquet, Wen Xue is cautious and cautious.

Wen Xueru found the pen and ink, and began to study the menu and the ingredients needed, striving to make the Chengenbo Mansion and all the guests satisfied on the day of the birthday banquet.

At the longevity banquet, Wen Xueru prepared eighteen dishes for the old lady of Chengenbofu, each of which was not only meaningful, but also quite appetizing and beautiful.

Chengenbo Mansion is a native of Xiangzhou, so there is no need for too many cold dishes, so Wen Xueru prepared a dish of longevity and boundless eight.

The so-called Bawei Dish is a cold dish platter composed of eight cold dishes, the number of each cold dish is not much, but it is enough for a whole table of people to taste the taste, it is better to be exquisite, combined with the taste of the people of Chengenbo, as well as the taste of the people of Kyoto, Wen Xueru is ready to classify the eight dishes, and strive to be able to taste the taste you like no matter who it is.

Wen Xue distributed it like the ingredients, and it took her a lot of thought to have a whole eight dishes.

These are just a menu prepared, can you imagine how much effort Wen Xueru has put in for this birthday banquet?

There are a total of 12 hot dishes, and each hot dish is also a combination of the tastes of many people, and it takes a lot of thought.

Assorted yellow peach shrimp of Qiandao, the taste is light, the style is exquisite, the assorted with yellow peaches, also has a unique flavor, the shrimp please children, this dish is very suitable for children, and it is also a high-end atmosphere dish.

Spicy and fresh perfume boiled fish, people in Chengenbo Mansion like to eat this dish, spicy and fragrant, strong taste, it is a good dish to eat, so this dish is also essential.

Steamed scallops with golden garlic and silver silk, this dish is also indispensable, a particularly high-end and atmospheric dish, but if it is not handled well, the taste will be greatly reduced, even the imperial chef in the palace does not dare to make this dish easily.

But Wen Xue Ru knows, these are her skills, and the taste is handled properly.

Teppanyaki baked cowboy bones, this dish is a test of the chef's level, a little bad handling, the cowboy bones will be stewed, there is no that crunchy texture, if this dish is done, it is also quite popular, suitable for all ages.

The birthday banquet is naturally indispensable to the rich and noble nest head, Chengenbo Mansion did not have such a high status before, it is said that the old lady's generation has also suffered some hardships, since the current queen mother ascended the throne, the bright days of Chengenbo Mansion have come.

For people who have suffered before, there are naturally things that are nostalgic in their hearts, Wen Xueru inquired, The old lady's favorite thing before was Wowotou, and she always remembered the taste of her hometown, but she hadn't tasted that taste for many years.

To make this rich and noble nest, it takes a lot of effort to prepare.

Wen Xueru sighed, the birthday banquet is not so easy to do, but fortunately, these are her skills, and this is all she knows.

Next, prepare a warm and crispy signature elbow, this dish is also a must-have for birthday banquets, and the crispy elbow is also suitable for all ages.

Thick soup and seafood glutinous rice soaking, is a very complicated dish, thick soup to use a lot of ingredients to boil, it takes a lot of time, but also to prepare the ingredients in advance, some ingredients are not easy to buy, so Wen Xueru decided to prepare the ingredients for this dish from tomorrow.

Seafood hot and sour gnocchi soup, this dish is a dish of Xiangzhou people, and it can be regarded as prepared for the people of Chengenbofu, so that they can taste the taste of their hometown.

Delicious salt-and-pepper yellow croaker, this dish is simple, this season is the time when yellow croaker is abundant, Bingcheng side, every year will send a lot of yellow croaker to the capital, it is said that Mrs. Cheng Enbo likes to eat this dish the most, and it must be prepared.

Next is the best spicy and cold rabbit, this is a dish invented by Wen Xueru, and it is also prepared for the people of Chengenbofu, who told them to like spicy? And it's not spicy.

Then there is the Shu-style dry pot dried cauliflower, which is a vegetarian dish, but it is indeed made in an embarrassing way, and it is appetizing compared to Chanel's boiled fish, and it is also a good dish.

Garlic picky choy sum, this dish seems simple, but it is actually quite complicated, and the test is also the skill of the cook.

Simmering soup, Wen Xueru chose the stewed soft-shelled turtle with old chicken and wild mushrooms, the wild mushrooms needed for this dish may have to go to many places to buy, but the soup simmered with these wild mushrooms is quite speechless.