Chapter 240: Mandarin Fish Fat (Plus More, Ask for Tickets, Monthly Passes Are Rare)
Chapter 240 Mandarin fish fat
Zhang Xiangzhong asked, "What is really?" ”
Su You said: "The old man said, let me bring the problem of "Shangshu" to Bianjing, and he can give me a letter of introduction to whoever I want to find......"
Zhang Xiangzhong laughed and patted Su You's shoulder: "Brother Xian's luck and popularity really make the foolish brother envious......"
Shi Wei pitifully held the white turtle: "Brother Xiaoyou, why don't we return the white turtle to Grandpa Zhizhou?" ”
Su You rolled his eyes: "Why?!" Why should you return the turtle that you won with your real skills?! Wei'er, don't worry, Grandpa Zhizhou is very sincere, and if you lose, you lose. It's a big deal, and next time I'll let him win once. It's been a long time since you've made a good meal, what do you want to eat, Vielle? ”
Shi Wei thought for a while: "Let's eat dry-roasted crucian carp." ”
Zhang Xiangzhong wiped his mouth: "Don't, how can crucian carp be enjoyable, I'll let you send two mandarin fish outside!" It's just right to eat this in August! ”
Since the oil came to Chengdu, the seasoning in this small courtyard has become more refined.
For example, chicken floss used to be used as a substitute for MSG, but now with an oven and a crank grinder, it has been made into a compound chicken meal with ingredients such as dried shiitake mushrooms, ginger slices, and dried fungus.
And dogwood sauce has added pickle varieties such as pickled ginger in dogwood sauce, which is a bit like Korean kimchi in later generations.
Dry-braised mandarin fish is also a famous Sichuan dish in later generations.
Disembowelment of mandarin fish, remove scales, gills and internal organs, and wash them with water; , and then use a knife to staggered a few knives on both sides of the fish body, smear salt on the inside and outside, and marinate it with cooking wine and ginger and onion shreds for a short while;
When marinating the fish, chop the fat and lean pork into fine pieces; Remove the roots of the green onion, wash it and cut it into sections;
marinate ginger in dogwood sauce, take out and chop finely;
Add sugar, vinegar and chicken powder to an appropriate amount of water to mix the sweet and sour sauce;
Once the ingredients are ready, you can start frying the fish.
Add oil to the heat with a frying spoon, burn until it is 60% hot, add the mandarin fish, and fry it to light yellow;
The pan should be hot, the oil should be warm, and the fish must be fried intact without breaking the skin.
After the fish is fried, place the dripping oil and start stir-frying the minced rice on the other side.
Put the iron pot on a hot fire and burn red, pour in tea oil, stir the minced meat until the oil is bright and the meat is crispy, then add the green onion, garlic granules, dogwood soaked ginger, stir out the fragrance and red oil;
The most important thing is to add some minced sprouts to enhance the flavor.
Add the sweet and sour sauce, soy sauce, and stock to the pot, bring to a boil and add the fish;
Cook on low heat for a while, turn the fish, and when the soup is almost dry and the oil is re-oiled, put the fish on a plate;
Stir-fry the remaining minced meat seasoning in the pan and hang it on the fish, and the dish is ready.
This dish has a saying called "tap root", which is to simmer the feet over low heat to force out the collagen in the fish, let it dissolve in the soup, and form a rich flavor in the process of gradually drying out.
As long as Zhang Xiangzhong comes to visit Shi Wei, he will definitely find all kinds of reasons to come over, and he is more familiar with where to put all kinds of guys in the kitchen than Su You.
The Heavenly Master didn't have a good shelf, so he personally set up the dishes and chopsticks, and followed blindly.
Yuan Degong is already a master of making soaking wine, but he doesn't have Su You and Shi Wei's share, the old man is a medical master, he knows the impact of alcohol on children's bodies, and he doesn't give them blind food.
Yuan Degong is already a master of making soaking wine, but he doesn't have Su You and Shi Wei's share, the old man is a medical master, he knows the impact of alcohol on children's bodies, and he doesn't give them blind food.
But this time Su You didn't make trouble, there is no other reason, drinking wine and eating fish is good, but the dry roasted mandarin fish is full of rice under the sauce, which is really delicious!
Besides, the old man's ability to make fragrant drinks is very good, and the sour plum soup made of grass roots, water chestnuts, black plums, and various herbs is so delicious that you don't want it.
When everyone came to the table, Zhang Xiangzhong sandwiched a mandarin fish with chopsticks, and then took the chopsticks and pointed: "Degong try it, I said I want to make it with mandarin fish!" This taste is never eaten outside! ”
Yuan Degong tasted it and smiled: "Xiaoyou, you have come too few times, and you haven't learned the channeling technique until now." ”
Su You shaved the rice, raised his head and muttered: "Even I haven't eaten such a delicious thing for a long time!" So busy that I don't even have time to cook! ”
Then it was quiet, except for the sound of chopsticks and dishes clattering.
After a quarter of an hour, the two big and two small breathed a sigh of relief together, and the two mandarin fish had disappeared one and a half.
Zhang Xiangzhong returned to the appearance of a heavenly master, and while slowly picking out the meat cheeks, he chatted with Su You: "Brother Xian just cared about the solar eclipse, but he didn't know that the comet entering the crape myrtle wall was a big deal that poured the sky. ”
Ziwei Yuan is the imperial palace, which is not good for the emperor.
Coupled with the solar eclipse in August, the court was suddenly in turmoil, mainly targeting two things - the establishment of the prince and the dismissal of Di Qing.
Zhao Zhen himself had three sons, but all of them died young, so in the second year of Jingyou, he brought the young son of King Pu into the palace, gave him the name Zhao Zongshi, and handed it over to Queen Cao to raise.
At the age of four, Zhao Zongshi was named the deputy head of the left prison guard and the deputy head of the government, and was later promoted to the general of the right Yulin Army and the assassin of Yizhou.
When he was seven years old, after Renzong's biological son Zhao Xin, King Yu, was born, Zhao Zongshi left the palace and returned to his biological father Zhao Yunrang.
When he was about to be eleven years old in January, Renzong's own son Zhao Xin, King Yu, died early.
Six years ago, when Zhao Zongshi was eighteen years old, he was promoted to the general of the Right Guard and the training envoy of the Yuezhou Regiment.
Wen Yanbo, Liu Xin, Fu Bi, Ouyang Xiu, and Sima Guang took turns to play, talking about these two things.
The article seems to be very skillful, the emperor, you choose whoever you like, we are all happy.
Some have prescribed three plans for the official family, A, B and C, the official family, you can choose from the Taizong branch, you can choose from the great-grandson of Taizu Taizong, but the closest to you is the great-grandson of Taizong, and it is also possible......
Some people said that the official family, you put one there, put one, and then slowly give birth to yourself, give birth, and then let him go back, crazy hint that you haven't done this thing before.
There are even more absolute, the official family, the two sects of the national dynasty have successively Yin Jing, and we will not establish a prince if we don't set up a prince, but you first appoint a clan to be the Yin Bei of Kaifeng Mansion......
It's really a heart that can't be finished for the emperor, however, there are really not many choices for the crown prince.
Zhang Xiangzhong said: "The group training makes the nature extremely filial, likes to read, is not good at playing, and wears frugal and simple, just like a Confucian...... Hey, that's what you look like. ”
Shi Wei also held the bowl and nodded, feeling that this was a copy of Brother Xiaoyou, and immediately had a good impression of Zhao Zongshi.
Zhang Xiangzhong said: "I heard that when he saw his teacher, he usually wore court clothes, saying that he was seeing his teacher, and he didn't dare to treat him politely. One of the children of the clan borrowed a gold belt, but returned it with a copper belt, but the housekeeper was not angry, but he said that this was originally my belt, and he accepted it anyway. ”
"Also, he once asked the attendant in front of the palace to sell him a rhino belt, which was originally worth 300,000 yuan, but was lost. He didn't ask questions about the group training. ”
Shi Wei nodded even more, I also lost a lot of things sent by Brother Xiaoyou, and he never asked.
Su You is called an embarrassment, such a pervert like himself, ah no, a special case, that's because he is an adult in his bones.
But these things fell on this Zhao Zongshi, and the only impression he had was one word - false.
However, the problem is that there is no way to argue with this, otherwise others will ask, what about you?
I had to quickly end the topic: "How did the official family deal with it?" ”
Zhang Xiangzhong said: "Both things are unwilling to be done by the officials, and they have dragged on for a long time. This time, it can't be delayed any longer. ”
"There's no way, compared to the deputy of the reserve, the only way to sacrifice Di Shumi is to sacrifice first."
"History of the Song Dynasty": August Guihai, Di Qingba, with Han Qi as the privy envoy.
There is also a heart-wrenching addition at the back: It's the night, the comet is extinguished.
Su You shook his head: "The princes of the imperial court, you are too mean and martial." ”
Zhang Xiangzhong also shook his head: "But there is finally a good thing, Master Zhang is back in charge of the Planning Department, and the imperial court's finances can be regarded as improving." ”
Su You shook his head even more: "Because people make things, the system is difficult to achieve, and there is no follow-up." When he was in Beijing, the country had three years of grain and six years of horsetail. As a result, when he returned to the capital, he wrote to me, saying that his predecessors had spent his savings again. ”
Zhang Xiangzhong said: "Isn't this back again? Zhang Gong can now be regarded as a famous shocking court. ”
Su You continued to shake his head: "I think too much, now in the court, looking at the background is more important than looking at the ability, and Zhang Gong has no party ......"
……
"History of the Song Dynasty": Fang Ping also came from Yizhou, exempted from 400,000 yuan, and minted more than 100,000 yuan in Xing, Jia, and Qiongzhou, and the Shu people took it.
Shi Fangping was in charge of the Beijing Division, and he had three years of grain, and Ma Su was doubled. So far, the horse millet was only one year old, and the grain was halved.
Fang Ping then drew the fourteen strategies of Cao Yun. Prime Minister Fu Bi read Fang Ping and stepped forward, and the day missed ten minutes.
The upper breath is good. Bi said: "This national plan is very good. "It is as it is written.
Fang Ping said: "Since the Qingli, the public has discussed the details of food and goods. Every time the court has a profit or loss, it must be based on public recitals. ”
After that, there was no expectation, and the Jingshi had five years of savings.