205 Festival of Sea Party (2)

took more than a dozen catties of jī eggs, and exchanged the remaining share of jī eggs for a full bucket of cow nǎi. Zheng Shangjie took Qian Xuanhuang to take out the things and fix them on the frames of the two bicycles. The jī eggs are woven into a string using straw rope so that they are not easy to break when placed in a basket, and the cow nǎi is sterilized by pasteurization. Wu Nanhai was a little pained by the fact that she suddenly had to mention so many cattle nǎi - in order to expand the nǎi cattle population, she could supply very few cattle to eat every day. Therefore, the amount of savings that can be saved every day is very small, and this withdrawal accounts for almost half of his total savings.

"What do you want so many cows for nǎi?" Wu Nanhai was curious, "Is it to make nǎi cheese?" I have one here. "His current way to deal with the surplus cow nǎi is to make cheese - the cow nǎi can make several kinds of cheese, and even rǔqing can make cheese, basically no làng fee.

"Of course, but we also need to make nǎi oil in addition to fresh cheese." Zheng Shangjie said.

Wu Nanhai immediately remembered the nǎi oil cake: "It's really mouthwatering......"

"I'm going to bake a big cake at the annual meeting, so I'm going to practice first. I'll send you half of it. Zheng Shangjie used this as an excuse to ask Wu Nanhai to approve the slivers, and was able to buy a few kilograms of flour and a bag of high-quality yeast from Huang Dashan's strain laboratory.

Zheng Shangjie got these things and rode to the Nanhai café again. It is now equivalent to a xiǎo shop that provides a variety of consumer goods to travelers. Xiang Chuqing bought a few boxes of handmade cigars, some condiments, two boxes of rum and rice beer, more than a dozen cases of kvass, soft drinks, a few cans of coffee and many tropical fruits.

"Drinks, fruits, and vegetables you've got will be delivered to you early tomorrow morning. This is the bill of lading. Chu Qing struck the account, opened the bill of lading, took a large stack of negotiable coupons handed over by Zheng Shangjie, and counted them. A few keypads were pressed on the cash register, and the machine clanged.

"Looking for you for $15.71."

Zheng Shangjie said: "The rest is counted as xiǎo fees. ”

"Chief Xiexie." Chu Qing generously threw the change into a locked wooden box with an opening on it.

"You don't take it yourself?"

"There are several people in this café, and everyone has to share the fee."

"You're not ......" Zheng Shangjie almost said: You're not the boss lady. I'm afraid that people will swallow it again with thin skin.

The two of them put the things they bought into rattan baskets one by one and rode back to Lingaojiao Park. Zheng Shangjie immediately changed her clothes, washed her hands, and started working with Mén Dosa and Qian Xuanhuang. Prepare all the things you need to use. Originally, Zheng Shangjie also wanted to make a few large pieces of pig ròu and cow ròu for barbecue - the two of them had accumulated a lot of ròu indicators, but the Qian brothers thought it was too eye-catching, and they didn't lack this roast ròu to eat anyway.

Early the next morning, Chu Qing sent a farmer to use purple electricity to push all kinds of goods, vegetables and fruits, and sent a box of charcoal from the fuel factory - the fuel has become a unified supply in the green and blue areas; Lin Chuanqing was the first to arrive, aboard a live water boat with a deck full of seafood caught in the morning: from fish, crabs, lobsters to shellfish.

"There are so many, I'm afraid I can't finish it......" Zheng Shangjie was greedy, although everyone has long been tired of eating seafood, but barbecue seafood still rarely has the opportunity to do it, so it is still very powerful.

"Don't worry, you have a dozen people, all of them are good appetites." Lin Chuanqing grinned widely, scratching his already a little white head, "I'll be responsible for cleaning up the seafood." I'm a fisherman. ”

Qian Shuixie, who had returned from a vacation in Sanya to attend the annual meeting, and Zhou Weisen brought out a large BBQ barbecue station for family gatherings from the cabin, which was provided on the yacht. They opened the glass mén in the front and rear of the upper cabin and connected it to the fore and aft decks, creating a vast space for movement. The barbecue grill and dining table are set up on the upper deck of lù day.

Lin Shenhe was the first to come -- a group of veterans in Danzhou were disgraced because of the work team incident, but Lin Shenhe did not have any "political and decision-making mistakes", so he escaped the catastrophe safely, and this annual meeting was also included in the list of returning to Lingao instead of continuing to "stick to the front line". Lin Shenhe was wearing a snow-white imitation of Adidas's casual sportswear, fake Converse sneakers, an imitation American police bāng ball cap, and a bouquet of fresh huā, looking handsome and chic, with a sunny young man's appearance.

He smiled and first thanked Zheng Shangjie, the host of the party, for the invitation, and then sent a fresh huā. Zheng Shangjie's face smiled huā - no one has sent her huā after D day. Immediately asked Qian Xuanhuang to quickly take out a huā bottle and set it on the table.

Then Guo Yi, who arrived, brought two NV servants according to Zheng Shangjie's request. Yiliu and Zhitao were dressed in brand-new NV servant costumes, and their eyes straightened when they looked at the Feiyun yacht - such a beautiful and jīng thing, even if they were used to seeing Australian goods, it was the first time they had seen it.

"What, come and help!" Zheng Shangjie greeted with a smile, and the two NV children hurriedly got on the boat with a "hey" - they had already studied at the NV Servant School for a period and had an understanding of the Australian lifestyle and housework, and Zheng Shangjie instructed them to do things effortlessly.

Bei Wei, Sarina and Xue Ziliang came together. Bei Wei is still in uniform, but it is relatively new, Xue Ziliang and Sarina are also wearing fake casual clothes - they didn't have any replacement except for the clothes they carried when they first crossed, and the most haode clothes they could take out were none other than counterfeit clothes salvaged from Lando's ship. Xue Ziliang brought a barrel of fruit wine that he himself made from fruit as a gift.

Pei Lixiu is the first to come to Zuihou, she is wearing a bright red cheongsam embroidered with gold thread peonies, and the slit almost reaches the root of the big tuǐ, which makes the men move for a while, and even more stunned several indigenous NV servants.

Aibeibei went to the general hospital early in the morning, Zheng Shangjie saw that everyone was almost there, but the owner was missing, so he quickly called several times to urge her before calling her out of the hospital. Because she was afraid that all the adults who came, Qian Duoduo felt that it was not interesting, and Aibeibei pulled Li Quan out of the farm on the way. Aibeibei promised to send her back in the evening, and although Sister Li was a little worried, she didn't say anything.

As soon as the people arrived, the Feiyun set sail. The weather today is very good. There was a light breeze blowing on the sea, a few white clouds were floating in the sky, and even in the winter of the Xiǎo Ice Age, in this warm afternoon, the temperature still reached more than 20 degrees on the low tropical Lingao sea. Because the wait was going to be shè, the host didn't offer drinks with liquor jīng as soon as they got on board, but just laid out fresh coconut water, mango juice, lychee juice, orange juice and watermelon juice. Guests can also choose a drink tossed with nǎi oil ice jī ling and crushed ice cubes beaten into nǎi xi. Ai Beibei and Zheng Shangjie were busy yesterday for an afternoon processing fresh nǎi into nǎi cheese and extracting nǎi oil. With nǎi oil and nǎi cheese, they are able to make a variety of pastries and dishes today. For example, a variety of Western-style xiǎo dim sum is served at the same time as drinks. For others, it's just some delicacies, but for the two West NVs, these delicacies are only left in their memories after crossing over, and they can't help but be overjoyed when they see them at first glance.

"Hang up the navigation permit flag." Qian Shuiting takes care of his nv. According to the Navy's regulations, ships must be registered and licensed to leave the port. Although the Feiyun is a sī ship, it must also comply with this regulation.

"Yes, Captain!" Qian Duoduo wore a shrunken version of a seaman's hat, a navy blue silk scarf tied around his neck, and a waterproof suit for diving, looking a bit of a sailor. She turned around and said loudly to Li Quan, "Release the flagpole rope!" ”

Li Quan was wearing the NV student uniform of the National School, and it was the first time she was with so many "chiefs", she couldn't help but cringe a little, and when she heard this Xiǎo "chief" give an order, she hurriedly went to loosen the rope on the flagpole.

"Duoduo, xiǎo Quan is our guest, be polite......" Ai Beibei saw that N'er looked like a chief, and hurriedly educated her.

Qian Duoduo was unconvinced: "I'm the captain!" Giving orders, of course. ”

The two NV children raised the flag to the top of the mast together, and Li Quan looked curiously at the deck, railings and rigging on the sailboat, feeling that everything was fresh.

After sailing some distance, the ship sailed freely on the sea near Lingao Point. The money and water association is at the helm and provides guidance to any guest who wants to live a captain's addiction. Qian Shuiting, Bei Wei, and Xue Ziliang did the hard work of turning sails together. Others casually drank drinks on the deck, eating xiǎo dim sum and chatting. Pei Lixiu was blown by the sea breeze for a few minutes, and had to go down to the deck with a big tuǐ, so Zheng Shangjie had to borrow a skirt for her.

Zhou Weisen helps the two Xiǎo girls to act as navigators, and also helps any NV who acts as surveyors to read out the angles of each landmark according to the navigator's instructions. By changing the direction of the sails, the sailboat can sail forward in a zigzag motion with a headwind of no more than 45 degrees. If you do encounter a positive headwind, you can also drive forward by making a large-scale zigzag detour. The length of the brig's cables has been fixed, so there are only two fixed orientations. After determining the course and wind direction, the sails have angular areas in both the front and back directions to allow the boat to travel forward. The navigator constantly monitors the ship's course and the angle of the wind direction to determine the correct sail direction and the timing of the sail change. At the same time, the navigator constantly surveys the position of the ship on the chart, marks the course, and more importantly, keeps the ship away from dangers such as shoals and reefs. The whole longitudinal design is very simple, a boat like this can be driven by only four people, and in special cases, two people can do all the work.