"Master Zhang, I'm sorry, I just sent a stunned moment!" Chu Yuewan saw that there was still someone next to her, and instantly felt very embarrassed, she was just waiting for Master Zhang to have a meeting in this gap, but she didn't expect to daydream.

"The princess is fine, Miss Wan'er said that the princess is looking for me, I don't know what the princess is talking about?" Master Zhang didn't care very much, after all, their princess has always been very strange.

"Oh, by the way, what kind of dishes did the prince like to eat before?" It was only then that I remembered the matter at the end of the first month.

"Hmm...... The prince likes to be lighter, he doesn't like spicy, he rarely eats meat, and he doesn't like desserts!" Master Zhang gave a general introduction.

"Oh, I know, thank you Master Zhang, you go get busy first, I'll think about what to do for dinner first, and then I'll notify you!" I don't like spicy, and it looks like she'll have to think about what to do.

"Yes!" Master Zhang saluted and walked away.

"Light, don't like sweet, don't like spicy, how to eat like a woman, some women still like to eat sweet and spicy, such as I ......" Chu Yuewan unconsciously shook his legs.

"Miss, what are you shaking?" Wan'er looked at Chu Yuewan bending one leg and still trembling, thinking that something was wrong, and hurriedly asked.

"Ah, nothing, nothing...... "Chu Yuewan hurriedly put away her long legs in embarrassment, and thought silently in her heart: Men are poor and women are shaking, what are you shaking?" Hey...... Can't shake, can't shake ......" Chu Yuewan whispered to herself, and Wan'er looked at it blankly.

Chu Yuewan was walking and thinking, she racked her brains to think about the dishes she had cooked.

"Cantonese cuisine, Fujian cuisine, Jiangsu and Zhejiang cuisine are generally famous for being light, Fujian cuisine is characterized by beautiful tones, fresh taste and is famous, famous dishes include Buddha jumping over the wall, drunken chicken, roasted sliced chicken, Tai Chi prawns, steamed afterburner fish; Cantonese cuisine is rich in materials, fine selection of materials, excellent skills, clear but not light, fresh but not vulgar, tender but not raw, oily but not greasy, the classic dishes are white cut chicken, braised pigeon, salt and pepper urine shrimp, garlic bones, boiled shrimp; Jiangsu and Zhejiang cuisine is characterized by rigorous selection of materials, fine production, fresh and tender and refreshing, pay attention to the original taste, a wide variety, according to the times, I know only the dishes of Jinling osmanthus chicken, Yangzhou lion head, called Huatong chicken!" The first moon meditated hard in the evening.

"After comparison, let's choose Fujian cuisine, I remember this method clearly!" Chu Yuewan was making a decision alone, and Wan'er was even more confused as she watched Chu Yuewan keep spinning, and her head was a little dizzy.

"Wan'er, I've decided, let's change the taste for today's dinner, make Buddha jumping over the wall, drunken chicken, Tai Chi prawns, steamed afterburner fish, and then make some of the previous dishes, what do you think?" Chu Yuewan looked at Wan'er excitedly.

"Xing'er, what is Buddha jumping over the wall? What other drunken jujube chicken, what kind of strange dishes are these? Wan'er had never heard of the names of these dishes at all.

"Fool, you'll know when I make it, okay, let's go find Master Zhang!" The early moon and evening walked forward decisively.

"No, Wan'er, go get me pen and ink, I'll write down the ingredients I need and let Master Zhang prepare them, and then you can do it faster!" The early moon suddenly stopped and said in a hearty voice.

Wan'er was taken aback, but she liked it very much when she saw such a first moon night.

"Yes!" Wan'er quickly turned and left.

After a while, Wan'er brought the pen and ink, sat in the early moon, held the brush awkwardly, and began to write seriously, still silently reading in her mouth. Yiyun Chinese

"Drunken fish, 1 hen, 2 white radish, 1 chili, 75 taels of distiller's lees, 1 tael of five-spice powder, a teaspoon of sugar, half a bowl of Shao wine, half a bowl of sorghum wine, 10 taels of salt, 50 taels of white vinegar, 7.5 taels of monosodium glutamate, and half a pot of chicken soup.

Start a new line!" Chu Yuewan thought about it, and converted the seasonings that were originally accurate to how many grams they could measure into catties and two catties, Chu Yuewan looked at the words she wrote and smiled with satisfaction, it seems that this month's efforts have not been in vain, Wan'er glanced at it from a distance, frowned, and felt that she couldn't bear to look at it directly.

"Buddha jumping over the wall, three small pieces of pork ribs, a chicken thigh, five quail eggs, five shrimps, 5 abalone, two sea cucumbers, a broccoli, a little vermicelli, a little bamboo shoots, a teaspoon of salt, three slices of ginger, half a bowl of rice wine! Hey, by the way, Wan'er, do you have abalone and sea cucumbers here? "I'm afraid that these seafood products are not very popular in this era, and it's much better to ask in advance than to have no raw materials when you make them.

"Yes, but these things are extremely valuable, only in the palace, if you use them, you must send someone to get them!" Wan'er thought for a moment and replied.

"Then you go and ask Master Zhang to go into the palace to get some, and say that we will make dinner for the prince!" After the early moon finished speaking, she continued to bow her head and began to write.

"Yes!" Wan'er curtsied slightly, then turned and walked into the kitchen.

"Taiji prawns, 30 shrimps, 75 taels of white meat, 75 taels of horseshoe meat, 2 egg whites, appropriate amounts of monosodium glutamate, refined salt, and starch water!" After writing a first moon night, she picked it up and blew it, for fear that the ink would not dry and ruin her recipe.

"Steamed afterburner, is there afterburner here? Hey, forget it, let's change it to steamed sea bass, this is also not coarse, the taste is light, 1 sea bass, two teaspoons of soy sauce, two teaspoons of cooking wine, two teaspoons of oyster sauce, green onions, an appropriate amount of ginger, 1 lemon, salt, and an appropriate amount of oil!" Chu Yuewan looked at his recipe, looked at it, and habitually turned the brush in his hand.

She remembered that she was very fluent in high school, and then because of the habit of turning the pen in class, she was seen by the head teacher, and the head teacher asked her to go on stage to perform, but she thought that the head teacher was praising her, so she really went up, and she was proud to perform on the podium, and finally the head teacher was so angry that she dropped the teaching pole and left, leaving her to stand on the podium with a confused face, until she thought about it later, she still felt that their head teacher was too hypocritical, and she said it directly if she wanted to criticize, and she beat around the bush, even now she didn't think she was wrong, Chu Yuewan fell into memory, and did not feel the person behind him at all.

"I don't know what the princess is writing hard?" Yin Yunfeng mysteriously poked his head out from behind Chu Yuewan, ready to see what Chu Yuewan was writing, although he listened to Mu Chen's performance of Chu Yuewan during this time, he still couldn't take it lightly, he still suspected that Chu Yuewan's performance might be to hide people's eyes.

"Ah......" Chu Yuewan was startled by the sudden sound and figure, jumped up, turned around, looked behind him, and the brush in his hand also flew out...... In the evening of the first month, when he saw that Yin Yunfeng had a beard on his face, he pointed at Yin Yunfeng and laughed.

"Hahahaha...... Yours, yours, your face...... Hahaha......" Yin Yunfeng looked at the smiling little flower cat in front of him, the corners of his lips were slightly raised, and he slowly walked towards the early moon.

Chu Yuewan smiled happily, not noticing that Yin Yunfeng came over at all.

The moment Chu Yuewan raised her head, she met a pair of black eyes that were not shocked, looking at these eyes, Chu Yuewan actually felt a little sad, strange, what's wrong with her? Yin Yunfeng slowly raised his hand and touched Chu Yuewan's face, Chu Yuewan shyly wanted to lower her head, but was stopped by Yin Yunfeng.

"Don't move!" Yin Yunfeng's gentle voice was as if he had cast an ecstasy spell on Chu Yuewan, and Chu Yuewan was obedient and motionless.

Yin Yunfeng looked at these pair of crystal clear eyes, reluctant to look away, a sense of déjà vu came to him, but he and Chu Yuewan had only known each other for less than two months, but he felt that they had known each other for a long time.

Yin Yunfeng gently wiped the ink on Chu Yuewan's face, and her gentle movements made people a little incredulous.

"Xing'er, Master Zhang has already set off...... Wan'er walked over with ladylike steps, and shouted a word in her mouth, when she saw Yin Yunfeng and Chu Yuewan's intimate movements, her mouth suddenly grew and she was stunned in place.