Chapter 464: Duck Blood Vermicelli Soup

In the afternoon, Yan Wushuang stretched his waist, looked at the thick account book next to the table, and sighed.

Sure enough, housekeeping is also a hard job, not to mention that there are so many industries below, you have to look carefully at everything, some people are not honest, so they have to supervise and replace the right candidates, which is really a headache.

"Madam, if you don't go out and take a walk, it's not good for your body to sit like this all the time, if the general comes back and sees it, I'm afraid I'll blame the slave and maid."

Yan Wushuang put down the goose feather she had just picked up, and she specially asked people to prepare a very beautiful goose feather, which is much more convenient to use to review the account book on weekdays.

chuckled helplessly, looked at the scenery outside, and looked refreshed: "That's it, it's true that I haven't moved for a day, what about Xi'er and Wu'er?"

"The little master and the young lady have already fallen asleep, such a big child does sleep a little more in a day." Eat and sleep, sleep and eat, in order to grow well.

"Where's Ajing?" These two days off, Ah Jing should be in the house.

Shuangshuang put his coat on Yan Wushuang, and said with a smile: "The eldest young master went to the Wei Guogong Mansion, and the Lord Wei Guogong gave him a lecture, and it is estimated that it will be evening when he comes back."

"In that case, let's go to the kitchen, it's dinner time in a while, just right." Come slowly, and when you're ready, it's time to come back.

"Yes, ma'am." Shuangshuang's bun is already a woman's appearance, and the whole body is a gentle temperament, after marriage, the whole person is more and more gentle, but it makes people extra comfortable.

The kitchen in the house is stewed with old soup, and I don't know how many ducks have been put in it, but this pot of soup is really delicious.

Scoop out a small pot of duck blood and fried tofu in advance, which Yan Wushuang got to eat later, and before, like duck blood and duck intestines, they were not eaten.

As for the vermicelli, as long as you roll it in the soup, it is almost cooked, and by the time you pour it into the prepared large bowl, it is already a transparent gray color and very chewy.

In addition to ingredients such as onions, garlic and coriander, it is a layer of marinated accessories, Yan Wushuang started as a lo-mei at the beginning, thinking about that time, Zhan Ge liked it the most.

Duck intestines, duck gizzards, etc. are poured on it, and this duck blood vermicelli soup is completed, with all the color, flavor, and flavor, compared with the duck blood vermicelli soup that is popular in Dayi, there are a lot of materials, and it is naturally more delicious to eat.

I cooked a pot of wontons casually, and while there was still time, Yan Wushuang took the beef that was marinated at the beginning and cut it into thin slices to make the beef well-organized, which was obviously excellent.

When the oil in the pot is ready, the spices are fried on a hot fire, and the kitchen is suddenly filled with mouth-watering aromas.

Pour in the beef and stir-fry for a while, then pour in the finely shredded onions and carrots, wait until the stir-fry is even, and then pour in the leftover rice in the morning.

Sprinkle a handful of cumin, then scoop a spoonful of the broth into it, and the rice that was originally soaked in oil immediately adds a bit of color, and the mixture of beef and cumin onions makes the aroma of the kitchen even more enticing.

Not far away, the two imperial chefs kept looking at this side, and the movements under their hands were a little slow.

Look at it, Yan Wushuang directly got out of the pot and poured it into the prepared plate, after the three of them divided it, there was still some left, and someone would divide it, plus a few dishes prepared by the imperial kitchen, just four dishes and one soup, one dish of fried rice per person, so that people could prepare the tea again.

At this time, Zhan Ge and Ah Jing had already arrived at the dining room, and the time was just right. After Yan Wushuang arrived, dinner began.

Ah Jing has always known that Yan Wushuang is skilled with his hands, but Yan Wushuang doesn't cook often, and the two imperial chefs in the kitchen can also have skills, but compared to Yan Wushuang's, he always feels a little less.

The duck meat is fresh and tender, the vermicelli absorbs the soup, and it is even more amazing, both of them eat without raising their heads, and their movements are fast and elegant.

Yan Wushuang looked at it, and felt happy, and used a few more chopsticks to eat.

When you are full and full of food, the consumption tea is also served, and you will use too much for dinner, drink two bowls, and it will be much more comfortable to sleep at night.

"How about going to the Duke of Wei Mansion today?" Wei Guogong retreated into the background, and the affairs of the court and the central government were no longer involved, and when he was bored, he had to find something to do.

On the days when Ah Jing didn't go to the academy, he would go to the Wei State Mansion to receive education from his ancestors.

"Master Ancestor talked a lot about the method of marching today, although I don't know much about it, but I already have some feelings in my heart." Ah Jingman is full of calculations, and he is less than ten years old, and it is already good to be able to have this result.

If there is no Zhan Ge's ears and eyes, according to the original plan of the Shu family, Ah Jing should have become a scholar and take the road of the imperial examination, but now he is already a person in the palace side by side, and the imperial examination is naturally inappropriate.

Holding the thighs of the saints, the grace of the saints is rich, and it is also a path.

Zhan Ge bowed slightly, his expression was extremely relaxed, and he leaned lazily on the back of the chair.

"It's not normal now, but the more you know, the more you know, the paper is a little lacking, and when you're older, you can walk outside, and then you'll understand the role of these things."

"Yes, I'm going to study hard." Ah Jing's expression was firm, and his peach blossom eyes were also a little cold, without the slightest Jiangnan style.

Yan Wushuang looked at the scene in front of him, took a sip of diet tea and suppressed the shock, forget it, things have developed to this extent, they are all liked by Ah Jing, even if they go underground and be blamed by the Shu family and his wife in the future, it is also a good deal.

"You can't fall behind in learning and practicing martial arts, but you must also pay attention to your body, and you will have one more meal between lunch and dinner in the future."

Eat more, the nutrition can keep up, looking at Ah Jing's current consumption, he will definitely not gain weight.

Whether it is the Duke of Wei who is already in his fifties, His Royal Highness King Sheng in his early forties, or the father of two children now, Zhan Ge in his early thirties, all of them are long and jade, with wide shoulders and narrow waists, fat or something, the previous Tang King was touched.

Thinking that in more than ten years, there will be several beautiful men around him to serve, Yan Wushuang's expression was full of joy, and his expression became more and more warm.

"Yes, the child has written it down, the mother should also pay attention to the body, Xi'er dance is getting heavier and heavier now, the mother just let the mother-in-law hold it on weekdays, and when the first year is over, the two of them can learn to walk, and then the mother can hold and play."

Ah Jing's proficiency in speaking, Yan Wushuang felt as if he was setting up a person in a trance, which is really interesting.

Seeing that Yan Wushuang was obviously a little distracted, Zhan Ge's eyes were full of smiles, and his voice was a little soft when he looked at Ah Jing.

"Don't worry, your mother knows, your brother is doing a good job, and you will continue to work hard in the future."

The eldest son has excellent ability and takes the lead well, and the rest of the children will not be worse no matter how bad they are, not to mention, his own children are not allowed to be bad.

Ah Jing's face was stained with two blushes, and he seemed embarrassed: "This is what a child should do, and when Xi'er Wu'er is enlightened, I can also help."

In Ah Jing's heart, he was able to grow up well, thanks to Yan Wu's double battle, a father and mother, called willingly, and treated his own children, nothing more than that.

"Okay, the two of them, I'm going to trouble you in the future." Yan Wushuang smiled and encouraged Ah Jing.

A family of three said warm words, and the warmth under the candle flame became warmer and warmer.

The assassination he suffered a few days ago had little impact on Yan Wushuang, and he was a little scared at the time, but after being comforted by Zhan Ge, he already felt that it was nothing.

It is during this time that I try to go out as little as possible, especially out of the capital.

His expression was a little empty, and his movements under his hands were not slow at all.

Yan Wushuang also has a little research on pastries, but he has never done anything since he came to Dayi, but when he asked Shuangshuang to go to the Wei Mansion to deliver pastries, he heard the maid say that Qingdai wanted to eat fruit.

It's just that in the season of February, there are few types of fruits, so Yan Wushuang thought of pastries.

You can make a fruit with pasta, and it tastes very similar, but she hasn't done it for a long time, and her hands are raw, no, she can only try a few more times, anyway, there is nothing to do.

"Madam, the Shangshu Mansion of the Criminal Department sent a post, saying that I asked Mrs. to go to the banquet if she has time the day after tomorrow." There is always a need to move between the female dependents, even if Yan Wushuang is now the eldest princess, some things cannot be avoided.

Yan Wushuang washed his hands, took the post, opened it and looked at it: "Enjoying the flowers?"

Shuangshuang saw Yan Wushuang's doubts and explained further.

"Madam, Shen Shuying, the eldest lady of the Shangshu Mansion of the Criminal Department, you have also seen it before, I heard that I want to say goodbye to her, and invite the female relatives of various provinces to look at each other, there are many young ladies and sons of this age, and it is estimated that there are many people who went that day."

"Blind date feast." Give the post to Shuangshuang, let her put it away for the time being, and continue to be busy: "It's okay, you go and bring a message, and I'll go over when the time comes."

I haven't participated in the banquet for some days, especially this kind of flower-viewing banquet for women everywhere, I can know a lot of things and gossip, and Yan Wushuang is also quite interested in it.

"Yes, the slave will reply."

Finally, after studying for a long time, Yan Wushuang made a plate of strawberries, which looked lifelike, that is, there were dots on the strawberries, and the strawberries were tender and green, and the red and green were poor, which made this dish even more mouthwatering.

The final result looks simple, but looking at the sky outside that is getting darker, you know that it took a lot of work.

"Do you understand?" Yan Wushuang rubbed his shoulders and looked at the two stunned imperial chefs, this kind of thing needs to be inferred, so he let the two imperial chefs keep watching, just so that they can do it in the future.

After all, the noodles are too much to worry about.

The two imperial chefs were stunned, and they didn't come back to their senses for a long time, this is complicated, and they also know that those who can enter the palace must be exquisite, but this is not too complicated.

It is beyond the range of bearing.

"Okay, since I didn't understand it, let's talk about it next time I do it, and I can study it myself." This can be placed before the Holy One. Yan Wushuang personally taught, this is an honor.

The two imperial chefs respectfully stepped aside, and hurriedly prepared for the night.