Chapter Eighty-Eight, Restaurant Opening (2)

"It's okay, my three brothers thought it was delicious when they ate my fish."

In a word, the three of them recalled the original days.

It wasn't until after eating the dishes made by Baili Wenfeng for so many days that the three of Baili Xingchuan knew:

How rough was the taste of the fish they ate in the ruined temple, the mussels......

However, when a few people thought about it, they didn't feel disgusted.

They just feel:

Now they can eat enough, dress warmly, have a place to live, have a salary, and maybe soon, they can get a beautiful daughter-in-law, all thanks to Baili Wenfeng.

It wasn't until this day that they understood that although they looked young, it was this young child who led them to live a good life! Hearing the wind for hundreds of miles, he is their boss!

…………

The three of them sighed with emotion in their hearts, and walked to the stove with gratitude and respect for Baili Wenfeng.

The three of them didn't know that just as they were sighing in their hearts, a silver light flew from their bodies into Baili Wenfeng's mind.

- Of course, Baili Wenfeng is also unaware of this.

…………

On the first day of opening, it was the same as the original plan, only two dishes were fried.

A dish of scrambled eggs with leeks.

A stir-fried lamb dish.

Lamb was a common meat in this era.

It's the equivalent of modern pork.

The people who came to the restaurant on the first day were not great names.

But at least one or two silver meals can still be afforded, and they don't feel distressed.

In the last years of the Death Dynasty, ordinary people, who have not been exploited to the point of needing to leave their hometowns, have a year's living expenses of 1.5 to 2 taels of silver.

In other words, one tael of silver is equivalent to half a year's living expenses for ordinary people.

And Baili heard the wind, and the price set for the two dishes was one or two silver.

- That is, one or two pieces of silver, two dishes.

A dish of scrambled eggs with leeks.

A stir-fried lamb dish.

The people who came in to eat were a little staggered when they saw the price.

- Although they can afford to pay for a tael of silver.

But this is not a green house.

It's just two dishes, can it be so expensive?

However, people have to be face-saving.

Since they had come here, they were embarrassed to turn around and leave after seeing the price.

So I had to sit down at the table with a dark face.

I inquired about Xiao Er by the way:

"Hey, Xiao Er, who is the shopkeeper of your restaurant?"

Xiao Er replied while giving the tea to the guests and putting it on the table:

"Back to the master, it's Hu Wu of the Hu family."

When the visitor heard that it was Hu Wu, he immediately had no plan in his heart.

- There is no one in Linyao City who doesn't know Hu Wu.

Guarding the dilapidated restaurant on Chunhua Street, the people are lazy, the dishes cooked by the chef are unpalatable, and they have not made any money all year round, and they all rely on Hu Huai for help.

Hu Huai is really good to his eldest brother's son.

When they were sixteen years old, they were given all kinds of shops.

Well done, and rewards.

He went to buy any piece of land and shop for them.

Isn't it good to do it - isn't Hu Wu an example?

Anyway, Hu Huai will also raise him.

When he went out, there was still an entourage following, it was Hu Wuye, who was backed by the Hu family......

Now, Hu Huai actually bought such a restaurant for Hu Wu?

The dark-faced guest thought about it, and suddenly thought:

This Hu Wu, it won't be deliberately set so high, right?

After all, the dishes made by his master are called unpalatable!

- and the beggars who have nothing to eat.