Ai Qiaoqiao first picked and washed the leeks, then chopped them and put them in a small pot for later use.

Then she took some salt and five-spice powder and poured them into a small basin, Xu is Ma rarely used these things, so she searched for a long time before she found some dried chili peppers.

She chopped the dried chili peppers and poured them into a basin.

In order not to be discovered by Ma's "little trick", she did not use the method of scrambling eggs with hot oil.

In that case, she would be able to smell the aroma of the eggs without waiting for her to cook the noodles, and the oily things would make a sound, so it was hard to guarantee that Ma's would not eavesdrop outside the door.

She heated the pot directly on the small stove, then poured in the oil, and when the oil boiled, she poured the hot oil directly into the basin.

The leeks and spices were swallowed up in hot oil in an instant.

In order to prevent the fragrance of chili peppers from spreading, Ai Qiaoqiao took the curtain, directly buckled the small basin below, and then boiled the water in the pot with the oil star, and slowly poured the beaten eggs into the pot after the water boiled.

After the eggs floated, she poured the water and soup into the small basin with the leeks just now.

After she finished doing this, she boiled the water unhurriedly and began to boil the noodles.

Zhong didn't seem to be in a hurry anymore and began to stick his head into the kitchen.

When she saw that Ai Qiaoqiao's pot was boiling water, her face first showed some heartache, and then the corners of her mouth were pursed.

Ai Qiaoqiao knew it in her heart, and she didn't break the other party.

Chung's heartache began to hurt because she felt pity for the meal and made her make a mess.

Later, she pouted because she thought that Ai Qiaoqiao would be punished by Ma's family, and she was going to be hungry this morning, and she felt happy in her heart.

Ai Qiaoqiao took out the boiled noodles, divided them into bowls, and then picked a curtain and brought the noodles out.

When Ma Shi saw the clear water on the table, the expression on his face was like a New Year's painting, and the corners of his mouth drooped suddenly.

The old man Ai Mingshan looked at the noodles in the bowl, but he didn't say anything.

"Qiaoqiao, this is the noodles you made?" Chung sarcastically said.

"yes." Ai Qiaoqiao smiled and said, "I also left a bowl for my mother, in the kitchen." ”

The chopsticks in Ma's hand slapped on the table.

"Didn't you just let your second aunt pick leeks, and you secretly ate the leeks in the kitchen?"

"How so?" Ai Qiaoqiao turned around and went out, and after a while, he came in with a small basin, opened the lid, and Ma's eyes straightened.

The bowl is filled with a steaming hot soup.

Fresh leeks are green, golden eggs float like clouds in the soup, and red chili flakes dot the dots, making you whet your appetite just by looking at them.

Old Man Ai's eyes couldn't help but light up.

Ma's eyes were red, and before she could scream, Ai Qiaoqiao quickly scooped a spoonful of soup and poured it into Ai Mingshan's bowl.

The clear water in the bowl instantly turned into fragrant leek egg noodles.

"Good, good craftsmanship!" Ai Mingshan sighed, he didn't seem to notice that Ma Shi was about to explode, and put a chopstick noodle into his mouth.

"The heat of cooking noodles is also just right, and Qiaoqiao will definitely marry a good family in the future with this skill." Old Man Ai smiled on his face.

Ai Qiaoqiao also smiled, "Grandpa praised it, this is the craft that my father taught me in my early years, if grandpa likes to eat, I will make it for you in the future." ”

"Hey, okay." Old man Ai ate noodles heavily, and his eyes seemed to be slightly red, and Ai Qiaoqiao couldn't see it really.

Ma's face was red and his neck was thick, and he stared at Ai Qiaoqiao's eyes as if he was about to breathe fire.

"Who allowed you to touch that egg!"