It cost one or two silver to buy mung beans and rice, plus to buy kitchen utensils, and let Xue Dahu buy a small grinding plate.

Of the twenty-five taels of silver in Qin Zhi's hand, there were only fifteen taels left.

Carefully put away fifteen taels, looking at the ingredients in the kitchen, Qin Zhi rolled up his sleeves and prepared to do a big job.

The mung beans are picked, scalded in boiling water, and then soaked in warm water.

The rice is also soaked in water.

Qin Zhi considered that his strength was not large, and now it was also the trial stage, the small grinding disc was a hand grinding, and the amount used at one time should not be too large.

After grinding the mung soybean milk water, filtering and separating it with a sieve, I finally found a sunny place in the yard to dry.

During this period, Xiaobao was also fed milk twice, and some ability water.

After that, he began to grind out rice milk in a hurry.

Aunt Zhang followed beside her and held Xiaobao without letting go.

After Qin Zhi's feeding these days, there is also the nourishment of the ability water. Xiaobao still has the appearance of a freshly born red monkey, white and chubby, looking like a lucky doll.

Aunt Zhang didn't let go as soon as she saw Xiaobao, and she couldn't wait to take Xiaobao home.

"Zhizhi, what are you going to do? If this doesn't work, it's not a waste! ”

Aunt Zhang saw that the polished rice had turned into rice milk, and her distressed face wrinkled.

Who in the crop households can still eat this polished rice?

The polished rice is all taken out and sold, and the family eats some brown rice and the like, and the poorer people eat sweet potatoes and potatoes to live.

There is only Qin Zhi, because Xue Shen is a good hunter, and he is all meat.

Qin Zhi looked at the rice milk tumbling in the pot and squinted his eyes with a smile.

She went to Sichuan once in her last life and ate Sichuan's brown sugar cold cake.

It's the perfect taste for summer!

If there is another hot pot, Qin Zhi feels that his life is complete!

There's nothing that can't be solved with one hot pot, and if it doesn't work, then two!

Qin Zhi's movements were swift, even if she knew that Qin Zhi was not stupid now, Aunt Zhang was stunned.

Even her daughter-in-law, who was neat at housework, was not as organized as Qin Zhi in the kitchen.

When cooking, you can also wipe a rag constantly, and after a meal, the kitchen is cleaner than when you first came in.

After Qin Zhi gave birth to Xiaobao, Xue Shen also went to the town to buy a packet of brown sugar.

After making the cold cake, Qin Zhi boiled another bowl of brown syrup, and the amber syrup covered the snow-white cold cake, and the sweet taste of brown sugar spread out in all directions.

Aunt Zhang, who was sitting next to her with the child in her arms, was stunned: "Zhizhi, what are you doing?" ”

Qin Zhi cut the cold cake into several pieces with a spoon and gave half a bowl to Aunt Zhang: "This is called cold cake, you can try it." It's still a little hot, and the next time I put some ice in the syrup, it's delicious! ”

Aunt Zhang scooped up a spoonful and licked the syrup first.

Delicious!

I swallowed a small piece of cold cake into it.

The small pieces of cold cake are like clotted fat and slippery. Tender and refreshing. Before Aunt Zhang could take a few bites, she slid down her throat.

Kindness?

Delicious!!!

Looking at Aunt Zhang's wide-eyed appearance, Qin Zhi knew that his cold cake was a success!

"You can put something else on top of this, sprinkle some osmanthus sugar, or sesame seeds or something, it's delicious!"

Qin Zhi knew that if he wanted to do a big business, he had to sit up from a small business first.

Instead of setting up a stall to stir-fry, Qin Zhi still wants to start with these snacks first.

The cold cake and cold skin are more convenient, she can make them at home, and then ask Xue Shen to take them to the town to sell.