Volume 1: Only once in a lifetime Chapter 122: The three of them go to the beach together

After the bloodshed, Xiao Lin carried the rooster with satisfaction, saw Qin Xin, held it up and said:

"Big niece, this chicken is for you to eat, half bad, half drunk, soak in a jar."

Qinxin's eyes "snapped" like a light bulb, and saliva was about to flow out.

Lei Lei pulled his dad and said that he wanted to eat it too. Xiao Lin smiled and touched his son's face and said:

"Your sister Qinxin is a guest, and Dad will kill one for you in the future."

As he spoke, Kobayashi handed the chicken to the servant.

Lei Lei was not noisy or noisy, looked at Qin Xin and smirked, and muttered in his mouth:

"The big is for Sister Qinxin."

"My son is so good."

Kobayashi touched his son's head with relief.

"Thank you, Lei Lei!"

Qin Xin also walked over and said to Lei Lei.

The feelings between relatives can actually be very simple, if there are good things, share them with each other, and a chicken can connect with each other's feelings. What you don't have, I'll give you a point. What I don't have, you give it to me. If you don't have it, let's find it.

It was with this attitude that Dalin interacted with Xiaolin. As for Kobayashi, he is the polar opposite.

The rooster was given to the servant to boil water.

Seeing that they had finished killing the chickens, Dalin came over. Qin Xin grabbed her father and lied to her.

Tie Ming asked the servant to bring cotton rope and copper plates to make a simple chicken feather shuttlecock and give it to Qin Xin. This feather shuttlecock is so beautiful: a cluster of gorgeous feathers shines with the luster of clear and extinguished, the warmth of red, the brilliance of gold, the depth of black, and the charm of blue.

Qin Xin was fascinated by this feather shuttlecock, and took it in his hand and looked at it again and again.

"Try it and see if I can tie it tightly."

Tie Ming said. Qin Xin answered and kicked up.

"One, two, three...... Twenty. ”

In the last blow, Qin Xin kicked high, and the shuttlecock flew up and fell into her hands. Qin Xin happily shouted:

"Haha, twenty."

Lei Lei clapped his hands for her, and Tie Ming also clapped his hands. Da Lin and Xiao Lin stood aside and followed the music.

"Sister Qinxin, teach me to kick the shuttlecock."

Lei Lei tugged at Qin Xin's sleeve and pulled her to teach herself how to kick the shuttlecock.

"Okay, I'll teach you, tie your shoelaces tightly."

Qin Xin pulled Lei Lei to kick the shuttlecock together.

The sun came out and the yard was sunny. It's really a rare good day in winter. The maid brought a fruit bowl and teapot and set up a simple dining table.

Xiao Lin invited his brother and Tie Ming to sit down together and bask in the sun and talk about the sky.

"Brother, come, take a sip of tea. The younger brother has nothing to entertain, this tea is loaded from Hangzhou, good Biluochun. ”

"Oh, yes."

Da Lin picked up a small teacup, took a sip, tasted Biluochun, nodded, and said to Xiao Lin:

"Good tea, fragrant."

"Of course it's good tea, this is what the younger brother brought from Hangzhou this year, and it cost a lot of silver."

Xiao Lin unknowingly revealed the true face of the iron rooster. He really spent a lot of silver taels to buy this tea, and he was reluctant to take it out in the warehouse, and today in order to entertain the eldest brother, he specially asked the maid to take out a small jar to taste it.

"This kid is distressed."

Da Lin looked at Xiao Lin's face and knew that he must be very distressed. It's rare that someone as stingy as he would take the initiative to bring out something good to share with me. Dalin deliberately wanted to make him feel distressed, so he poured a cup for Tie Ming and said:

"Tie Ming, you try it too, good tea."

Tie Ming also took a sip, and a fresh breath lingered in his mouth, intoxicating.

"Mr. Kobayashi, it's really good tea."

After drinking tea, the three of them talked about the situation at the docks. Every word you say and I have set up a line of defense, and we all want to test the other party's situation. Nothing came of it.

At the other end of the earthen stove, the chicken has been blanched in hot water and brought to the cutting board to prepare for dehairing. I ran over with great interest to pluck chicken feathers together. Dalin smiled and said:

"As soon as she heard that it was for her to eat, she did it herself."

Qin Xin squinted and smiled when he heard this, and said:

"Qin Xin invites my father, second uncle, and Brother Tie Ming to eat together."

Dalin walked over to see how his daughter defeathered the chickens, and how the eldest lady did farm work.

The smell of chicken spreads throughout the house. A big yellow dog, who had been sleeping in the kennel, was suddenly awakened by the fragrance and ran over barking.

"Chengcheng, go away!"

Xiao Lin waved his arms vigorously and scolded the big yellow dog loudly.

Tie Ming was stunned - what, Xiao Lin called this dog Chengcheng just now, didn't he allude to his eldest brother Lin Chengshan! Is that treating his big brother like a dog?

A wicked heart, a wicked man.

At this time, Dalin was still laughing with his daughter casually, as if he hadn't thought of this.

Xiao Lin grabbed the red collar around the dog's neck, handed it to the servant on the side, and smiled apologetically at the eldest brother and niece and said:

"I'm sorry, big brother, Qin Xin, I didn't scare you!"

Qin Xin shook his head and continued to pluck chicken feathers.

Da Lin looked at the big yellow dog and asked Xiao Lin with a smile:

"I hear you call it 'Cheng Cheng'?"

Xiao Lin rubbed his hands crampedly, regretting that he had just shouted out of his mouth. I raised this dog to scold you, you can hear it.

"Nothing else, just to get lucky, Chengcheng, Chengcheng."

"Good sign, brother."

Da Lin patted Xiao Lin on the shoulder, and the two brothers laughed heartlessly together.

During dinner, everyone sat around a table. Xiao Lin brought out the mandarin duck chicken he made, which was a double spell of bad chicken and drunken chicken, and placed it in a Tai Chi gossip plate, which was very tempting. Qin Xin grinded his chopsticks and licked his mouth, and a pair of big black eyes were about to fall out, as if to say, "I'm going to eat." Xiao Lin came in with a wine urn in his hand, put it on the table, and looked at it with cherishment, like looking at a treasure.

"Second brother, what kind of wine have you brewed? Osmanthus or green plum? ”

"Big brother, you guessed wrong, this is the best daughter Hong, I have been buried under the pear tree for more than ten years, just waiting for this day-"

Everyone listened to him mysteriously, waiting for him to continue, but Xiao Lin deliberately stopped and didn't say anything, wanting to hang people's appetites.

Knocking on the rice bran red mud at the top of the wine urn, the red fragrance of the daughter curls up like tea smoke, probing into the nostrils, Xiao Lin smelled it, as if he wanted to be intoxicated. When you open the pu leaves covering the mouth of the urn, the fragrance is like a beautiful snake stretching out its slender arms and slender waist, causing the cells of the whole body to be soft and lively. The aroma wafts in the air, lingers for a long time, and if you don't drink it, you're already drunk.

"Oh—what a wine! Second brother, you really put a lot of thought into eating! ”

"Where, this jar of wine—it's a blessing to my niece."

"Me?"

His eyes widened in bewilderment. Tie Ming expected what he was going to say, and bowed his head in embarrassment. Xiao Lin looked at Qin Xin and said:

"Of course, Qin Xin, you brought your Ruyi Langjun today, and the second uncle is very happy. This daughter is red, it's for you. ”

Qin Xin "rubbed" his face to the neck, and his eyes widened to see that the second uncle was speechless. A girl accepts the blessings of her male elders for her lifelong events, and she has been thinking about it for so long, can she not be embarrassed to prepare this gift? It's better to be quiet, otherwise they will giggle and imagine the scene of their intimacy with Brother Tie Ming, embarrassing, embarrassing. Qin Xin lowered his head, Tie Ming's head lowered even lower, and they didn't know how to accept the second uncle's generous gift.

"Big brother, look, Qin Xin is blushing, and for more than ten years, I have seen her blush for the first time."

"Hehe, my daughter's family is always embarrassed! - Hey, Tie Ming, why are you keeping your head down? ”

Tie Ming heard Da Lin shouting at him, hesitated and didn't want to lift up, Qin Xin pinched his thigh, ouch! Tie Ming had no choice but to raise his head, and replied like a big girl, which made Da Lin and Xiao Lin laugh.

"They haven't drunk this wine yet, and they both have spring on their faces."

These two were the only ones laughing at the table. Every time Dad and Second Uncle looked at themselves, Qin Xin felt uncomfortable for a while, and finally broke out, knocking her dad's shoulder with a small fist.

"Dad, don't laugh, don't laugh second uncle."

Obayashi struggled to stop laughing. Da Lin looked at Xiao Lin and said:

"Second brother, you are more anxious than me, a father, how big is your heart, what will happen after they get married."

"Sooner or later, I can't wait for the day when Qin Xin gets married, who will drink my old wine that day? I'm afraid I'll be short when I take it out. ”

"What is the second brother talking about, his uncle's gift has the longest heart, hurry up and invite us to taste it, this aroma stirs my intestines to move."

"Okay, first sacrifice to the eldest brother's five visceral temple, Qin Xin won't be angry, right?"

Qin Xin smiled and shook his head, seeing the flush on Tie Ming's cheeks, he stretched out his little finger to rub him and shame him. Tie Ming grabbed her hand and pressed it under the table to keep her from being naughty. Xiao Lin poured the wine one by one, and Da Lin allowed Qin Xin to take a small sip,

"Wow, it's delicious, it's good, it's good."

"Scared, this wine is strong enough, my old stomach ......"

"Oh, the wine is sweet, soft and mellow, good wine, good wine."

"Well, the old wine is good, how can the foreign wine taste like the old wine."

The four of them either spoke in admiration or closed their voices, and they all drank the glass of wine. As soon as the table etiquette passed, everyone began to eat. Tie Ming sandwiched a piece of the sandwich in front of the drunken chicken to Qin Xin, Qin Xin pursed his lips and smiled, it turned out that he had just stared at the appearance of the drunken chicken and was discovered by him, hey, his heart is as careful as you.

The drunken chicken marinated by the second uncle has a unique flavor. The second aunt's family was originally from Shaoxing, and when they came to Shanghai, they also brought their own secret drunken chicken. At first, the Cheng family sold drunk chickens in the alleys of Shanghai, but after a few years, they earned the capital, abandoned their old business, and turned to other decent livelihoods. The second uncle learned the secret recipe of pickled drunken chicken from his father-in-law, and he also loves to eat it, and often makes one by himself and soaks it in the jar.

This drunken chicken, the skin is tender and yellow, the meat is tender and soft, and the mellow fragrance of Shaoxing old wine is a great delicacy in the world. Kobayashi has a secret: the chicken should not be too small and too tender, so the chicken will lose its chewiness, and it should be a light and middle-aged chicken, preferably a rooster.

"It's delicious, it's delicious, the second uncle's drunken chicken is the best."

"Haha, the second uncle will give you another drunk one and let you take it home."

"Thank you, Second Uncle."

"Tie Ming, come and taste it, be careful that you will rely on the root of your tongue."

……