The room is quite clean and tidy, with a total of eight tables and stools, and no private rooms.

On each table, there is a chopstick holder, a bowl of spoon, a toothpick bag, and a jar of vinegar and a jar of soy sauce. There are several red paper strips pasted on the wall, on which the names of the dishes are neatly written with a brush, such as "Three Fresh Little Chaos", "Pork Rib Rice Cake", "Yellow Croaker Noodles", "Smoked Fish Noodles", "Purple Cabbage Rice Cake", "Crab Shell Yellow" and so on, are the most common snacks in Shanghai.

Dalin ordered a Chinese rice cake with shepherd's cabbage for himself, and told Manti that this was the best thing he had eaten when he first arrived in Shanghai, and bought it at the stall of an old woman in Lanetangkou.

That day, I had a day's bag, and the lunch box given by the boss at noon was not enough, and I didn't grab the food, and the boss didn't care, and I was hungry until I finished work in the evening before I went to buy food, and I didn't have money at that time, so I bought half a rice cake to cheat my stomach, and I was hungry after eating. The old woman saw that she was pitiful, and gave herself the rice cake that was so burned that it could not be sold. Dalin remembered the past, looked at the rice cake and said:

"Shepherd's cabbage rice cake is the best thing I've ever tasted, and I will never forget the taste for the rest of my life."

Manti's eyes were a little moist when he heard this, but he was pitiful that he had no money to eat when he was young, and he was hungry and worked hard, and he had survived such a hard life.

I also suffered a lot in the early days, but I never starved or suffered. She has a long career in the leather and meat business, she eats and wears well, and spends the stinky money of those stinky men to buy spring and have fun, anyway, she is young, and she can't make enough money, Dalin is a golden turtle among these stinky men, I didn't expect him to have such a hard time, and his achievements now are really not easy!

The proprietress asked Manti if she could order food, and she could do everything on the wall. Manti saw what meat dishes could be eaten, picked and chose the dish of pork ribs and rice cakes, and told the proprietress not to use the head and neck bones, her teeth are not good to gnaw and move, and she asked for pork ribs, the proprietress smiled and said:

"The pork ribs used in the store are pork ribs, and the pork ribs and rice cakes are full of a bowl of pork ribs."

Manti told her to do it quickly, and not to get tired of it with too much oil. Dalin gave half a bowl of shepherd's cabbage rice cake to Manti and asked her to eat it first when she was hungry. Manti was moved to take such care of himself, sat down, picked up a piece of rice cake with thick juice and steaming, his red lips opened slightly, he took a bite and chewed it carefully, the taste was really good, the rice cake was fragrant and glutinous, mixed with the fragrance of pickled shepherd's cabbage, drink a small sip of soup, wow! Memorable.

Manti's eyes were shining, and she was eating deliciously, and Dalin asked her:

"It's delicious, I didn't give you a treat."

Manti smiled and ate another piece, the guy came over with pork ribs rice cakes, gently put them on the table, and asked them to use them slowly, Manti also allocated half a bowl of pork ribs rice cakes to Da Lin, and the two shared each other's food like young men and women in love.

These ribs are so delicious that after taking a bite, your teeth, tongue, throat, stomach, and the whole digestive system are enjoying it. Manti has eaten the ribs and marinated them and fried them in oil, but how can they be so delicious, does he have any secret recipes at home? asked the proprietress a question, and the proprietress smiled mysteriously and did not speak. Dalin said for the proprietress:

"This martial arts depends on secrets, cooking, relying on secret recipes. Isn't it, hostess, your family's secret recipe is absolutely unacceptable. ”

The proprietress smiled "hehe", looked at Dalin and said:

"Mr. Lin is really good at saying that there are no secret recipes in the shop, they are all dishes and recipes. It is rare to please Mr. Lin, and he often comes to take care of the small shop business. ”

The proprietress is not tall, but she is a beautiful woman, and what she said is even more pleasing to the people, Manti suddenly smelled a smell, which made her vigilant, she stared at the proprietress and looked for clues. The proprietress seemed to sense something, and went to the front to greet the guests.

Dalin was still enjoying the delicious taste in the bowl, and he didn't even notice the eye contact between the two women. Manti really wronged Dalin this time, he came to this small restaurant to eat just to find memories, this is his "Shangri-La", he is a rare spiritual habitat in the bustling and noisy Shanghai Tang. Manti pushed the bowl unhappily, and said goodbye:

"I'm full."

"Rice cakes are easy to be filling, I'll eat these for you, such a good thing can't be wasted."

Manti watched in surprise as Da Lin took his bowl, put it in front of him and ate it, he usually eats Western food, Thai food, Japanese food, and any other dishes without seeing him eat his own leftovers, this time it is different, so she turned around, pressed her hands on the table, leaned forward slightly, and said with a smile:

"In the past, my sisters said that it was really good for a husband to be able to eat his wife's leftovers, and it hurt his wife as a daughter. How's it going, is my saliva still delicious? ”

Dalin spit it out, Manti "cut" it, he remembered that he was used to eating his daughter's heart's leftovers, and when he entered this store, he naturally ate it, and was said by Manti, it was really ...... Thanks to what she said, what saliva, Dalin wiped his mouth, prepared to pay the bill, and asked the proprietress to pack a crab shell yellow and send it to the Lin Mansion, the wrap was firmer, and it was hot, the proprietress answered him, accepted the food money from the two of them, and asked them to go slowly.

Out of the door, Manti rolled her eyes, lifted her mouth, and said sourly:

"I can't forget your little lover anywhere!"

Dalin ignored her, and the two walked out of the alley, got into the car, and went to the Xiafei Road Villa......

Within a few days, Da Lin took Manti to Nanyang together, and the Lin Mansion was deserted again. Qin Xin sat alone in front of the window, holding a paint box, holding a paintbrush and casually aiming at a sunflower, and Van Gogh's sunflower standing next to it. Qin Xin tilted his head and looked at it puzzled, not understanding why his sunflowers could be appreciated by so many people, and what was the difference.

Putting down the paintbrush, Qin Xin grabbed the last cookie on the plate and chewed it in his mouth, got up early today to send his father to the dock, breakfast was eaten earlier than before, and now he is also hungry. She called Xiao Ju twice, wondering where this girl had gone, so she had to take off her apron and go downstairs to the kitchen to find something to eat.

In the kitchen, Xiaoju was preparing morning tea, and when it was ready, she sent it to the young lady. Tie Ming was washing a handful of celery, and Aunt Bao and the other kitchen workers were also busy. Xiao Ju set up two plates of pastries, watched Tie Ming shake the mud on the celery, and said:

"Mr. Song, I didn't expect you to be a scholar who could also wash vegetables."

"Who says that a scholar can't wash vegetables?" Tie Ming smiled and said, "Fend for yourself." ”

Xiao Ju smiled, and was about to go out with a double-layer tea tray, when she bumped into Qin Xin head-on, Xiao Ju said "ah" and said:

"Miss, why did you come to the kitchen, are you hungry!"

Qin Xin answered her, saw the tea tray she was holding in her hand, grabbed a red sausage and stuffed it into her mouth, pinched a piece of lotus cake with one hand, grabbed a piece of mille-feuille cake with the other, Xiao Ju asked her to eat slowly, Qin inadvertently glanced at Tie Ming was also in the kitchen, felt strange, swallowed the lotus cake and said:

"Teacher Song, why do you come to the kitchen? Came to steal food? ”

Qin Xin looked at Tie Ming slyly, Tie Ming was not angry, still washing the dishes, and said unhurriedly:

"I'm self-reliant, how can I be like you, Miss Lin."

Qin Xin felt that Tie Ming was sarcastic about her, so he was so angry that he kicked his eyes and said:

"You know how to wash vegetables, and so do I."

As she spoke, Qin Xin snatched the white radish from the hand of a cook and washed it, raised her chin, lowered her eyes, and said to Tie Ming defiantly:

"Look, I'll wash."

Tie Ming looked at it and smiled, threw her a brush, and asked her to clean the mud on it, holding the brush in her heart, puffing out her cheeks, "Boom", brushing hard, Aunt Bao saw it and said:

"My eldest lady, the meat is thinned for you, light, lightly, or Aunt Bao."

Xiaoju also came to help, and Qin Xin didn't want the two of them to join hands, so she wanted to prove to Tie Ming that she was not the eldest lady who "stretched out her hands for clothes and opened her mouth for food". Tie Ming washed the celery, Qin Xin also brushed the radish, she pressed her hands on her waist, looked back, and she didn't expect to be so tired after brushing a few radish. Xiao Ju came to beat Qin Xin's shoulder and handed her a cup of rose tea.

"Here, chop vegetables!"

Tie Ming picked up the celery he had just washed and asked her to cut it into pieces, and after a pause, he looked at him through the dark yellow rose tea in the teacup, and said incredulously:

"What, you told me to chop vegetables?"

"Otherwise, I won't have to eat!"

Tie Ming only replied to her lightly. Qin Xin stared at him, put down the teacup, grabbed the kitchen knife and cut it hard, with a crisp "click", a few celery sticks immediately cut into two pieces. Listening to the wail of celery's death, it was really relieving, and he gritted his teeth proudly and cut indiscriminately.

"Miss, let's help you cut it!"

"Xiaoju, let her cut it herself, your young lady can do everything, isn't it, Qin Xin?"

"Cut celery, it's fluffy."

Tie Ming looked at Qin Xin chopping vegetables, and smiled at her, she should let this little girl experience life. Seeing that she cut long and short, I'm afraid I've never worked in the kitchen.

"Whew-" Qin Xin finally cut a large plate of celery, cut it like pigweed, wiped the fine sweat oozing from his forehead, and breathed a sigh of relief. A cook brought in a piece of white-cut pork, which was Qinxin's favorite, and she stopped the cook and asked to cut the pork herself. Tie Ming saw it and laughed again.

This time, Qin Xin smiled and cut pork, humming the tune of Zhou Xuan's new song and singing the words he made up, "Delicious white cut meat-ah", which made the whole kitchen laugh. Tie Ming came over to see her cut a plate of lean meat, a plate of fatty meat, and wondered why she had cut it like this.

"I don't eat fat."

"And who is this fat plate for?"

"Here you go."

Everyone in the kitchen was secretly laughing, and Tie Ming was also amused by Qinxin's cunning and naughtyness, grabbed a piece of fatty meat, dipped it in a little soy sauce, ate it and said:

"Eating fat skin will be stubborn, little fool."

Qin Xin heard Tie Ming say that eating fatty meat is good for the skin, and heard him scold himself for being a "little fool", picked up the plate of fatty meat, protected it in his arms and said:

"I'm going to eat fat, not for you."

Tie Ming secretly laughed: This little girl is really easy to deceive, and said:

……