Seventy-seven, Dragon Boat Festival

Suddenly thinking of something, a few smiles appeared on Xi'er's face, and her eyes rolled: "I almost forgot, a few days ago, the little prince of the king just sent a lot of zongzi, which means that the young master is in high school."

"Young master, there are always hot zongzi in the big pot on the stove, chestnuts, red dates, dried persimmons, ginkgo, red beans, and pork ribs filling, why don't you eat some now?"

Lin Chaoge hurriedly shook his head, "That's it, it's too lonely to eat alone" and then concentrated on reading.

They don't listen to things outside the window, and they only read the books of the sages.

Xi'er casually said "um" and went out to wash her hands. sighed: The young master is pitiful when he eats zongzi alone, so he should ask Wang Xiao to come over to accompany her.

On a hot summer day, the fans on both sides of the room were removed, and sitting at the crescent moon table was facing the bright and clean pool water in the courtyard, and the reflection of the water light made it look extraordinarily bright.

Lin Chaoge stayed alone for most of the day, but he always felt that something was missing, was it loneliness? It is still full of spring and no one appreciates it, resulting in some sadness and sadness.

At the beginning of the lanterns, the lanterns are hung high, the moon is pouring down like flowing water, the flowers and shadows are colorful, and the shadows are sufficient.

At night, Wang Xifeng somehow packed his pants and luggage again, and said confidently, I want to spend the Dragon Boat Festival with you every year in the future.

After dinner, Lin Chaoge, who was walking back and forth in the courtyard to consume food, was a little crying and laughing, promising to say it easily, but it was inevitably a little difficult to implement, and it was even more difficult.

She had to excuse herself and was not hungry, and she was defenseless when she was eating zongzi later.

Wang Xifeng responded, sat down in his robe at will, and crossed Erlang's legs to nibble on his own spiced melon seeds.

Lin Chaoge suddenly asked, "Do you know how to play chess?"

Wang Xifeng nodded, although she is not proficient in piano, chess, calligraphy and painting, she can still handle solo chess.

"So, how about accompanying me to play a game of chess."

"Good".

The chessboard was quickly put on the table, and Xi'er stood quietly aside, helping to add tea.

The night is slightly cool, the breeze is coming, blowing the spring color of the courtyard, the fragrance of flowers is full of fragrance, the moonlight is cast on the horizontal fork branches, and the prosperous and dense flowers are beaten down, and they are colorful.

At the end of a game of chess, whether it is long or short is not short, the experience is on the other side of the realm, the two have different chess styles, and it is difficult to judge the winner for a while.

Lin Chaoge is good at scheming, most of the chess styles are hidden in the needle, and there are games in the game, on the other hand, Wang Xifeng is generous, but he is not reckless, but cautious.

After a long time, the people who hold the white son are gradually a little powerless.

The last son fell, the victory and defeat were divided, the black chess took the top, Lin Chaoge was defeated, and he couldn't help but smile bitterly, it turned out that he was the one who had been hiding deeply.

Wang Xifeng suddenly said that he wanted to eat zongzi.

Lin Chaoge knew that he didn't really want to eat zongzi, but just to accompany her, a lonely person, Xi'er must have reported to this person, otherwise how could it be so accurate.

She just said that she didn't want to eat zongzi in the morning, and this person rushed over at night to say that she would eat zongzi with her, and the intention was too obvious.

The mother-in-law in the stove room quickly sent the zongzi over.

The young master suddenly said that he wanted to eat zongzi, of course they would not be stupid enough to really send only a few zongzi, uncover the bamboo silk box, a hot and steaming zongzi, a green mung bean cake, a pine and oily oil honey steamed cake, rose mille-feuille steamed cake, oily loquat, crystal clear crystal tico, and two moist and pitiful peaches.

The second layer is delicate seasonal vegetables, a plate of refreshing seasonal cucumbers, a plate of fried leeks with eggs, a plate of cold bamboo shoots and shredded chicken, a bowl of almond snow tofu brain, a large can of pheasant mushroom and bird's nest soup, porridge and rice.

In addition to two kinds of sweet and three salty fillings, there is also a string of tasteless white rice dumplings, and there is a bowl of snow-white and fine foreign sugar in the box, which is used to roll white rice dumplings to eat.

In the blink of an eye, the crescent moon table in the garden was full, and the chessboard had been taken away.

Lin Chaoge loves to eat in this back garden, which is integrated with the heavens and the earth.

Xi'er helped Bu Cai, and said with a smile: "Wang Xiaogongzi might as well stay overnight by the way." ”

Lin Chaoge glanced at him, and the latter's eyes lit up.

Xi'er trembled, her face sneered, and she didn't dare to say more.

Lin Chaoge sat on the stone bench in the courtyard, his back straight, and he could only reach the two plates closest to him.

Lin Chaoge washed his hands, sat at the table peeling zongzi and eating, holding the bamboo leaves that were more emerald green after boiling.

"Just wait for you to eat" Wang Xifeng smiled and helped her peel the zongzi, the skin of the zongzi was very sticky, her fingers were so sticky that she couldn't tear it off, her ten fingers were slender, and she peeled it carefully.

Lin Chaoge rolled up his sleeves high, picked up the porcelain bowl with foreign sugar, poured out half of the foreign sugar, and handed it to Wang Xifeng's elbow, "Do you like to eat salty rice dumplings?" ”

His wrists were thin, but not as slender as hers.

"I like it." Wang Xifeng cleaned his hands, took the sugar bowl and held it in the palm of his hand, and put the peeled zongzi into it.

Lin Chaoge picked up the chopsticks, pressed the white zongzi and rolled in the bowl until the zongzi was covered with foreign sugar, picked it up and took a bite, the soft and warm zongzi and the cold and sweet foreign sugar melted into a ball between the lips and teeth, and slowly fell into the stomach, very sweet.

She looked down at the carp and lotus porcelain bowl in the palm of her hand, this long-lost feeling she hadn't had for a long time.

A phantom flashed in front of her eyes, and a pair of printed bamboo chopsticks suddenly stretched out above her sugar bowl, and put a yellow and clear red date millet rice dumpling into it, Wang Xifeng said softly: "Try this taste." ”

Lin Chao Ge Wan'er, hearing this, shook his head, took a bite after taking it, it was pork ribs and chestnut dumplings, and then pushed another porcelain bowl containing zongzi in front of Wang Xifeng: "I've eaten it, you can taste it yourself." ”

The two ate each other's peeled zongzi, leisurely, and the years were quiet.

"Accompany me to go out tomorrow for a day, anyway, the township test has passed, and the list will have to wait for some time, so you should relax" Wang Xifeng finished eating the last zongzi, burped, and was lazy like an orange cat after eating: "I'm afraid that you will get sick at home all day." ”

"Good" eats people with a soft mouth, takes people short, and if it is really hit, he will leave Luoyang and go to Chang'an in a few days, why not.

The Dragon Boat Festival has the custom of eating five yellows, yellow croaker, yellow eel, cucumber, salted egg yolk, realgar wine, tied color rope, and coated with cinnabar.

Fresh cucumbers were on the market in May, crisp and refreshing, and they were sold out as soon as they were launched.

At this time, the yellow croaker and yellow eel are the most delicious and tender, and these three are seasonal dishes. Around the Dragon Boat Festival, the first batch of green-skinned duck eggs pickled in the Qingming Festival are just edible, the egg white is greasy, the egg yolk is red and oily, and the mung bean porridge is the best, and drinking realgar wine is to drive away evil and detoxify.

The weather is hot and sultry, the peaches and plums are ripe, the ripe apricots and loquat fruits hang on the branches, red and yellow, the branches are pressed low, and the pomegranate flowers are laughing and cracking.

Lin Chaoge got up early on time, memorized the book, ate wine-stuffed meatballs, fried small yellow croaker, patted cucumbers, and was stared at by Xi'er with a ring ruler and drank a small glass of realgar wine, walked to the yard, and stood under the peach tree to read.

Just recited to "Ninety-three: "The gentleman is dry all day long, and he is not to blame." What is it? At that time, Wang Xifeng tiptoed behind her, slammed into her shoulder, a pair of apricot eyes smiled into a crescent moon, and said with a smile: "Don't endorse it, wait for us to watch the dragon boat race."

Wang Xifeng took the books from the singers of the Lin Dynasty and handed them to Liu Yang on the side, "Look at this every day, aren't you bored?"

Lin Chaoge smiled and didn't speak, there was a golden house in the book, and Yan Ruyu in the book.

Wang Xifeng held up her chin and looked at it, pecked it lightly, and ran away with a red face quickly: "You wait to freshen up, so that you can go out."

Lin Chaoge reached out and touched the corner of his mouth, angry and smiling.

Dragon Boat Festival Luoyang College is naturally on holiday.

Luoyang dragon boat race, when the people of the county and the surrounding ten miles and eight towns will rush to the river to watch the game, cheering for the athletes in the boat.

Lin Chaoge took a small sip of rice wine, but after listening to it, there was still no expression on his face, and occasionally frowned that the wine was not ready, it was too sour.

She didn't know that the more cold and old-fashioned and serious she was, the more Wang Xifeng wanted to tease her, and she liked it tighter, and she couldn't wait to hide it.

Just after noon, the two got into the carriage and went out to the Accord on the third floor that had been booked earlier.

The third floor has a wide line of sight, and you can look down at the river for dragon boat racing.

Before the game began, several pairs of people in various colors began to scold each other, scolding what, what is ugly and scolding, I scolded your father for being a dog, you scolded my ancestor for being a king, no one refused to admit defeat, and the atmosphere was hot.

Because it was a festival, everyone laughed along, no one cared about the vulgar words in the songs, only a few women covered their daughters' ears, for fear that they would understand the meaning of the songs.

Lin Chaoge had never seen the dragon boat race in ancient times, and it was fresh to stand by the railing at that time and see everything.

There is a vacant lot by the river, the people of the troupe are dancing lions, fighting colorful dragons, picking lotus boats, stepping on stilts, and some people are dressed as fishermen, fisherwomen, mussel shell spirits, shrimp soldiers and crab generals, gongs and drums are beating loudly, stepping on stilts, picking lotus boats and people dressed as fairies and ghosts make all kinds of funny moves with the rhythm, and the onlookers laugh forward and backwards.

Wang Xifeng concentrated on peeling off salt-boiled peanuts for her to eat, and did not dare to be interested in anything else.

A few gongs sounded in front of the bamboo building facing the river, and the county keeper and his wife appeared in front of the bamboo building, and the noisy crowd gradually quieted down, and the dragon boat race was about to begin.

At this time, one person climbed up to the box on the third floor, walked up to Wang Xifeng respectfully, made a gesture, and said with a smile: "The master heard that the young master and Lin Xiaolangjun are here, so I asked the little one to come and invite the two of them over." ”

Wang Xifeng was holding a roasted broad bean and eating it happily, coughed lightly twice when he heard the words, put down the White Lotus Fairy Gu Wan, patted the placket of his clothes, and put on a serious posture and said, "Which building is my father in?" ”

The visitor pointed to the highest platform, took a few steps closer, and whispered, "Madame is also there."

The sun was scorching, and a few plantain bushes under the courtyard wall were wilted. The scorching sunlight filters through the thick leaves, and the murmuring light and shadow under the hood are like water waves.

Author's Message:

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