Seeing this, Su Qiange couldn't help but stop, she didn't expect that it was all at this time, and Nanming hadn't made it clear yet.

Xiaoqing, who was in the midst of excitement, turned around and found that Su Qiange was gone, and after looking carefully, he found that Su Qiange stopped at the door.

"Sister Su, what are you doing?"

Dada Da Da ran to Su Qiange's side in a few steps, Xiao Qing followed Su Qiange's gaze suspiciously to look at the table in the corner of the inn, and then saw Nan Ming and the two cooks sitting there.

"Huh? Aren't those two the ones who quarreled with the master in front of you during the day? ”

Su Qiange nodded, raised his hand and signaled Xiaoqing not to talk about the two of them, and the two found a nearby table to sit down and asked the boss for a pot of tea.

Nan Ming had obviously heard Xiao Qingzhao's voice, and his eyes also looked at Su Qiange's side, intentionally or unintentionally, while Su Qiange drank tea quietly.

Gritting his teeth, Nan Ming didn't want Su Qiange to see the joke, so he rearranged his appearance and said to the two, "You should know my status, being my deputy is not a condescending thing for you." ”

After a pause, Nan Ming said, "Your current identity doesn't even have a name in the chef world, if you go back to your hometown now, the twenty-fifth place in the hundred chefs banquet will be the best achievement and the most glorious moment of your life." ”

"Follow me, you can see more and learn more, which ordinary cooks can't even think of."

Coercion and temptation, and the use of it is quite skillful, Su Qiange drank tea and waved his hand to ask for a plate of preserved fruits, watching the play with relish.

The two teenagers were still hesitating on this side, and Su Qiange had already eaten it leisurely, which made Nanming's already impetuous heart even more angry.

After waiting for a long time, Nan Ming waited for the young chef to speak.

"Master Nan, what you said sounds very good, but since you also said it, this condition of yours is not available to ordinary cooks, but we get it, so it proves that we are not ordinary, isn't it?"

will also reverse the dialectic, Su Qiange laughed without holding back, but fortunately held back his voice.

Xiaoqing watched Su Qiange drink tea and eat without speaking, and smiled from time to time, thinking that Su Qiange was crazy, and looked at Su Qiange worriedly and asked Su Qiange if it was okay.

Su Qiange waved his hand to let Xiaoqing be quiet and continue to listen to the conversation between Nanming and the two young chefs.

It was obvious that Nan Ming was choked enough, and a pair of eyes were puffing out like frogs looking at the two people.

Now it's not special to say that two people are not special? But Su Qiange sat opposite him, and after he finished speaking, Su Qiange stood up and took the opportunity to win people's hearts.

Glancing at Su Qiange, who was eating preserved fruits, Nan Ming said to the two people in front of him, "I admit that you two do have a certain talent, but you also experienced it in the competition today, and this kind of talent is not something that anyone can discover." ”

After a pause, Nan Ming approached the two and whispered, "What's more, you don't want to be recognized for the rest of your life, do you?" ”

"No, it won't."

The young chef responded firmly.

Nan Ming hated this confidence very much, it was too similar to the feeling on Su Qiange's body, which made people not like it.

If it weren't for the talents of the two people, Nan Ming would not have been able to ask for hardship here.

"It's not that you haven't experienced today's events, how can you be sure that you will be recognized?"

"Because Su Qiange is here, she can do it, so can we."

The young man's eyes were firm and stubborn, and he didn't notice that his deputy's body tightened for a moment after hearing Su Qiange's name.

But all this fell in the eyes of Su Qiange, who was eating the preserved fruit and just raised his head, the little red hair seemed to have a little secret in his heart, Su Qiange threw all the preserved fruits into his mouth with great interest.

Xiaoqing frowned and looked at Su Qiange, "Sister Su, it's evening, let's eat less." ”

Su Qiange was busy giving the little housekeeper a difficult head, and picked up the teacup to show her determination, "Okay, I'll eat less, I'll drink tea, I'll drink tea, okay?" ”

Nan Ming watched Su Qiange watching the play there with ease and ease, and teasing each other from time to time, but he was suffering here, and his heart suddenly became even more resentful.

But I came to convince people's hearts, and I couldn't show the appearance of a small belly and chicken intestines, which made people laugh.

There was no way, Nan Ming could only knock out his teeth and swallow it in his stomach.

Suddenly, Na Ming was blessed with another angle, and said to the young chef, "I listen to you...... Do you want to open a restaurant by yourself and stand side by side with Su Qiange? ”

The young chef didn't speak, but the redhead, who had been silent all along, spoke.

"Yes...... Be...... It's ......"

Nan Ming was stunned when he heard this, and then he looked like he was watching a good show, and deliberately raised his voice to let Su Qiange listen, "So you really think so!" ”

Redhead, "Yes...... It's a fart! ”

When Nan Ming heard this, his face suddenly turned purple like a pig's liver, as if someone had stuffed a fruit pit in his throat.

The little red hair doesn't speak, but it's amazing to speak! Su Qiange's eyes couldn't help but be attracted by the red hair.

After the redhead finished speaking, he turned his head away from Nan Ming, and handed over the matter of talking to the young chef again, and the young chef said to Nan Ming, "My friend is not very convenient to speak, and his temper is also a little hot." ”

Nan Ming thought that the next sentence would be "You take care of it".

What I heard was, "So, please be careful what you say." ”

Su Qiange, who was drinking tea, suddenly choked on a mouthful of water when he heard this, his coughing face turned red, which frightened Xiaoqing, and hurriedly went up to help Su Qiange pat his back.

Su Qiange hurriedly waved her hand, saying that she was much better, so she shouldn't take care of her so conspicuously. target

Xiaoqing was willing to shoot Su Qiange sitting up straight, and Xiaoqing sat back with confidence.

After such a big commotion, the existence of the two was immediately noticed by the people in the entire inn lobby, including the two young chefs.

Su Qiange looked around the crowd embarrassedly, everyone seemed to be very understanding, and basically retracted their eyes when they saw that Su Qiange was fine, except for the red-haired deputy.

Su Qiange was also stunned when he looked at him, and when he saw that he didn't return his gaze, he thought he minded, so he nodded apologetically at him.

Unexpectedly, the red-haired young man immediately withdrew his gaze as if he had been burned by something, turned his head, lowered his head and refused to make any eye contact with people.

Retracting her gaze for some reason, Su Qiange met Xiaoqing's gaze and found Xiaoqing looking at her with a resentful expression.

"I was wrong." Su Qiange recognized it without the slightest hesitation.

Xiaoqing didn't say a word, reached out and handed Su Qiange a preserved fruit, and Su Qiange happily took it and continued to eat.

Nothing is delicious that can't be solved, if it is not solved, it means that it is not enough, and there can be more, like now.

Su Qiange's appearance interrupted Nan Ming's originally not very confident rhythm of conversation, and the young chef saw Nan Ming's resentful look at Su Qiange's eyes, and seemed to understand the situation in front of him at once.

I and my companion were caught up in love by two chefs!

Taking a deep breath, the young chef's waist straightened, and he was confident and confident.

"Chef Nan, we will seriously consider your matter, so please go back first today."

Nanming, "......"

Could it be more obvious to refuse? They all saw Su Qiange, and they still told him this, obviously because they still wanted to hear about Su Qiange's conditions.

Nan Ming himself is just a chef, and Su Qiange has his own inn, Nan Ming knows how big the gap between the chef and the shopkeeper is, and he will not use it after he goes back this time.

But this statement can be regarded as saving face for himself, Nan Ming nodded depressedly.

"Then you think about it, I'm waiting for your answer."

After speaking, Nanming stood up and left unwillingly.

When passing by Su Qiange's position, Nan Ming deliberately glared at Su Qiange, eager to eat Su Qiange's meat.

Su Qiange innocently continued to do his own thing, he didn't catch a glimpse of Nan Ming at all, and the angry Nan Ming brushed his sleeves and left, not stopping for half a moment.

Nan Ming had already left, but the two young chefs sitting at the corner table were still sitting in their original positions, as if waiting for something.

After not waiting for the person he wanted to wait for for a long time, the young chef finally couldn't hold it anymore, and got up with the red-haired deputy and came to Su Qiange, only to find that Su Qiange was overcoming the new melon seeds.

The melon seeds on this side are different from those in Su Qiange's hometown, they are pumpkin seeds, Su Qiange has never eaten them before, and they are a little difficult to peel.

was peeling it off, and suddenly found that a large shadow was cast on her head, and Su Qiange looked up and noticed that her two survey subjects had been sent to the door by themselves.

The young chef looked at Su Qiange, who was not short but slender in front of him, flashing thick eyelashes and blinking with bright eyes, and for a moment he was a little unconfident that he would hand himself over to Su Qiange.

That's too small, isn't it......

At least it looks small......

Is it really a chef? I didn't look closely during the day, but now I look closely, I really don't look like a chef at all......

Su Qiange knew just by looking at the young chef's eyes that he must have been complained about in his heart.

"What's the matter?"

Interrupting the young man's thoughts, Su Qiange took the initiative to ask.

"Shopkeeper Su also came to us to discuss going to your restaurant to be a deputy, right?"

Su Qiange blinked and stuffed the melon seeds that he had finally peeled into his mouth, and said sincerely, "That's not true." ”

The young chef tilted his head and frowned at Su Qiange, "What do you mean, you didn't come to see us because of this matter?" ”

"No, it's not."

Su Qiange's unconcealment made the young chef in a very embarrassing situation, as if everything was their own passion.

What the young man was most afraid of was such embarrassment, his face flushed, and he asked Su Qiange with dignity, "Then what are you doing here?" ”

"Me?" Su Qiange pointed to herself, "Oh, I have a question for you. ”

After speaking, Su Qiange, who remembered the purpose of his trip, immediately put down the melon seeds in his hand, looked at the two people with a straight face, and completely abandoned the image just now, and the serious Xiaoqing and the two young people in front of him were very uncomfortable.

However, he still asked what Su Qiange was looking for them, and the young chef regained his dignity and raised his chin to look at Su Qiange.

"If there's something, say it, don't hide it."

Su Qiange has never seen such a proud person, Xue Chen didn't dare to be like her back then, and today's young people really lack social beatings.

But he is a businessman anyway, although he sighed and shook his head in his heart, on the surface, Su Qiange still maintained the basic social etiquette that a businessman should have.

Smiling at the two teenagers in front of him, Su Qiange cleared his throat and asked in a sweet voice, "I just want to ask, who made the potato starch you use?" ”

The young chef's face turned ugly in an instant, "That's it?" ”