Chapter 49 Drinking Trilogy

The four old men had never seen a big scene, they were a little timid, and they were a little timid when they came to the bandits' den. Seeing that the bandit leader was quite polite, one of the bold old men said, "The king sits, and the villain is used to standing." ”

Song Jiang asked, "Old man, what kind of craftsmanship do you have?" ”

The bold old man said: "Back to the king, the old man's surname is Liu, his surname is Zhang, we are all from Tougou Village, and we have always lived on pickles and pickled food. More than ten years ago, my son was a soldier and fought in the war, and he sacrificed his life for the country in Western Xia, leaving us with an old bone, and now the business is sluggish, so I took my mother-in-law to beg for food in front of the king. Don't be afraid of the king's jokes, our two families have no ability except pickles and cured meat, if the king doesn't eat these foods rarely, we will waste the king's food if we stay in the mountains. However, the villain is dexterous in his legs and feet, and he is not afraid of dirty work, and the king asks the villain to start in the farm, and I am grateful! ”

Song Jiang secretly sighed that the Great Song Dynasty did not even have pension treatment for the families of martyrs, who would still desperately protect their families and defend the country? No wonder there are many defeats and deserters.

He didn't say much, and hurriedly sent someone to arrange for the four old men to live first, and as for what work to do, I will talk about it later.

Song Jiang asked Kong Liang to develop more veterinarians and breeders these days, and it is easy to have infectious diseases when there are more livestock in the farm, and it is not a joke if the bird flu comes out like the later generations. I also need to buy some disinfectants and equipment to put prevention in advance.

At this time, Song Jiang couldn't help but think of the two characters, the purple-haired Bohuang Fuduan and the divine doctor An Daoquan, and if they had the opportunity to get them up the mountain, these problems would be solved.

After sending Kong Liang away, Song Jiang walked around the cottage casually, walked to a house, and saw the two old couples just now. I stepped forward and asked if I was satisfied with my stay, and if I was still happy with my food.

The two pairs of old men were happy and grateful, and the old man Liu wanted to beg for work, saying how could he eat and drink for nothing.

Song Jiang said that you are the families of the martyrs, and the state does not care about me, and I will provide for your old age. When the four old men heard the words, they knelt down to thank them, Song Jiang hurriedly helped them up, comforted them a few words, and just wanted to leave, when a sentence suddenly popped up: "Will the old man make canned meat?"

"Canned meat?"

Old man Liu was stunned, turned his head to look at Old Man Zhang with the same expression, and replied in a panic: "King, this ...... What is canned meat? The villain has never heard of it! ”

Song Jiang smiled, and accidentally sorted out the terms of later generations, so he explained: "It is to wash the meat and cut it into pieces, add salt and other condiments to marinate for a period of time, and then put it in a jar to steam it and cool it, and then eat it later." Or the meat can be boiled for half an hour, then canned after oil, poured with juice and sealed. This is a kind of food that can be stored for a long time without spoiling, especially in summer and autumn, killing a pig for fear of bad meat, this method is the best. ”

After explaining the noun for a long time, seeing that the other party still didn't understand, Song Jiang continued: "It's a way to cook the meat and keep it in a jar, so that the meat can't be spoiled." ”

The two old men were still a little confused, Old Man Liu looked at Old Man Zhang as if asking for help, saw that he also shook his head, thought a little and said: "King, there are three ways to preserve meat that I know, that is, marinated meat, bacon, and jerky." Cured meat is to add salt to the meat to pickle, generally the meat and salt are put into the tank, pressed with stones, and after about ten days, take it out and hang it to dry. Bacon is more cumbersome to make, requires more ingredients, and has to be smoked. The jerky is simpler to make, roughly the meat is marinated into the flavor, dried, seasoned and other processes, and the juice is cooled and air-dried. ”

He looked at Song Jiang again and said timidly: "I heard the king say that this kind of canned food is similar to the above method, but there are also differences. If it is made according to the king, the meat will be tender and have the original flavor of the meat because it retains a certain amount of moisture, which is indeed a good method, but it is easy to spoil. The villain once put cooked meat in a jar, who knew that a few days later it was covered with black hair, and now I think about it It's a pity for the villain, that can of meat is at least three catties, I knew it was so, and I had to eat it to death. ”

"You're going to have to grow hair if you do that! It must be exhausted and sterilized so that it will not grow hair, because mold and other microorganisms will multiply rapidly in this environment, resulting in moldy food, such food must not be eaten, it will be poisoned, and there are ......"

Looking at the two old men with wide eyes, Song Jiang realized that he had sorted out the terms of the later generations again, and if he explained it to them, they still couldn't understand it, so he simply did a Pasteur experiment for them in person in a few days, and let them perceive the existence of microorganisms first. Then go to the workshop to explain exhaust and sterilization on the spot.

"These are some professional terms in the book, it doesn't matter if you don't understand, the key is to actually operate and do more experiments. It doesn't matter how many times you fail, you will succeed if you fail a few more times, failure is the mother of success, and only those who are not afraid of failure will succeed. I'm going to build you a special workshop right away, and I'm sure you'll be able to make canned meat in the future. ”

After speaking, Song Jiang said to Hua Chen: "Go and find Head Yan and let him fully support him." ”

After Yan Shun arrived, Song Jiang told Yan Shun his ideas one by one, and asked him to send people to build a workshop suitable for experimental canned meat as quickly as possible, and did his best to support it.

Think about the national sales of canned meat in Qingfeng Mountain after the success, Song Gongming, a famous entrepreneur in the Great Song Dynasty...... Hahaha······ Song Jiang couldn't help but laugh in his heart.

On the 14th, representatives of Erlong Mountain and Taohuashan arrived ahead of schedule. Erlongshan came to Lu Zhishen, Yang Zhi, Cao Zheng, Shi En, Taohua Mountain naturally came to Li Zhong, Song Jiang and other Qingfeng Mountain leaders naturally greeted the mountain, banquet and reception, and the wine was naturally self-produced and self-brewed five-grain pulp.

Savor the battlefield where men drink, and it can be seen as a trilogy.

At the beginning of the wine war, everyone was very humble, and they toasted each other with greetings and blessings, which seemed polite, and it was very appropriate to use words such as wine and pleasant drinking.

In the heat of the wine war, the drinking field is transformed into a battlefield, and under the catalysis of alcohol, the aggressiveness of men sealed in their hearts is stimulated, so that men's most primitive martial impulses are rekindled, and they begin to compete like red-eyed roosters.

Many wives in later generations complained about drunk men, if you don't drink, can others pour it for you? Of course, no one will pour it for you, but no one will drink it, this is not a simple number question of being able to drink half a catty or eight taels, but a matter of men's honor.

If you can't drink enough, you have to drink it, and you can continue to drink it after spitting it out, a man must be brave and strong-willed, otherwise he will be looked down upon, just like peeling and washing the mistress and putting it on the bed, only to find that he can't be majestic...... People are lost!

This kind of wine fight continues, and in the end there is only a very simple and very real ending song: the end of the wine war is full of drunks and drunks.

This wine war in Qingfeng Mountain represents not only the issue of men's honor, it has risen to the issue of cottage honor, so the glass at the beginning of the wine war has become a drunken sword and sword shadow, there are bayonets to see the red hand-to-hand combat, there are white-bladed short-handed encounters, the real character is a narrow road to meet wits and courage, and the eight immortals cross the sea to show their magical powers.

Ancient people are several times more drunk than modern people, modern people are afraid of fighting wine to drink someone after the problem has joint and several responsibility, there will be economic losses, ancient people are different, they do not have such a consciousness, they just drink a good time.

Especially today's bold and straightforward men, when they meet their confidants, it really responds to a joke in later generations: deep feelings, a mouthful; Feelings are thick, and you can't drink enough; Emotional iron, drink blood.

When a drunken war is in full swing, a person is like a truck that has lost its brakes, and he will not stop when he can't touch an obstacle.

Yan Shun took advantage of the home field and challenged Erlong Mountain, he picked up his cup and said: "Today, the head of Wudu did not come, and there is only one person left in Erlong Mountain, Lu Ti has a good amount of wine, watch me compete with him." ”

After speaking, he drank three cups in a row, Lu Zhishen, as the boss of Erlongshan, could admit defeat, and said with six cups in a row: "The Sprinkle family will accompany you for three more cups!" The crowd applauded.

Zhu Wu is afraid that Yan Shun and Lu Zhishen are both temperamental people, and it is easy to have disputes when they fight, but they can't persuade the two red-eyed roosters, who will persuade them to peck.

He saw that Li Zhong was very low-key and watched, and he made a plan as he pleased, and he said loudly: "How can you put Li Da in Peach Blossom Mountain aside, come on, let's have three drinks!" ”

In a word, everyone's eyes shifted and they toasted Li Zhong one after another. Li Zhong couldn't drink enough, where could he still drink, and he was afraid of being embarrassed, so he wanted to pull a few cushions to drink together, otherwise he would be drunk like mud, and he would become a laughing stock after tea and dinner the next day.

So he said loudly: "Brothers, don't favor one over the other, there are also Lu Tishi, the big boss of Erlong Mountain, Song Gongming, the big boss of Qingfeng Mountain, and Shi Jin, the big boss of Shaohua Mountain, and the brothers also toast to them!" ”

Well!?

Everyone looked at Li Zhong as if they were looking at a monster.