"Niu Erniang, you are indeed very talented in cooking, and you are also a person who knows how to use your brain, but you can learn a few dishes by watching and imitating, and it will not make you a cook.

What you lack is basic learning and continuous experience accumulation, I believe that as long as you work hard, you will not dare to say anything else in the future, and the degree of culinary excellence will not be below me. ”

Niu Erniang panicked now, "Don't dare, the master is praised by the prince as a young kitchen god has spread all over the country, and in the heart of the disciple, the master is another person in this world who can be called the kitchen god after the north and south kitchen gods."

If an apprentice can learn one-tenth of the Master's hand, it would be good, how could he catch up with the Master?

The flaws of Erniang that the master just said, Erniang also knows in her heart, which is also the reason why Erniang wants to worship the master as a teacher, but well, I can only think about it secretly before, where do I dare to think that the master is standing in front of me, and really accepted Erniang as an apprentice? Erniang now feels as if she is living in a dream. ”

A passage seems to be talking about herself, but hearing that Yang Huairen's ears are indeed very useful, being worshiped by a young girl, so that Yang Huairen suddenly has a feeling of being a big star in later generations.

However, when he saw Lan Ruoxin looking at him with a playful and slightly disdainful gaze, he quickly packed up his complacency, remembered another thing, and asked, "Then why did you two brothers and sisters return to Mianzhou and open this Niuji beef noodle restaurant?" ”

Niu Erniang seemed to be a little ashamed, "Master, you can't be a weird apprentice who stole your beef noodles and then set up your own door to fight with you, right?" ”

"Where's the word?!"

Yang Huairen said with a big grin, "Haven't you learned it yet?" What's more, your small shop is too small, and the procurement of raw materials should be very difficult, and I am afraid that you can't sell a hundred bowls a day, so how can you rob my business?

But then again, you haven't learned all the secret recipes of beef noodles can pose such a big threat to Mianzhou Wangjianglou, it seems that this Wangjianglou is too serious in making beef noodles.

Lin Daxiang was punished, he returned to the capital with the letter, his brother-in-law read the letter, and it is estimated that he will teach his brother-in-law a lesson, but if Zhang Da Nose does not rectify it well and ensure the quality of the beef noodles provided by his Wangjiang Lou to the guests, then I will have to talk to him when I return to the capital in the future.

What I want to ask is, did you two brothers and sisters be kicked out of Taibai Building because they were discovered by Shopkeeper Li? ”

Niu Erniang nodded embarrassedly, "Here's how it happened, the apprentice always tasted the beef soup secretly, so he always wanted to try it himself, so he secretly tried to make a pot at night when there was no one in the back kitchen."

This pot is basically the same as the beef soup of Niuji beef noodles now, and of course, the ingredients and flavors used are all stolen from the store.

At first, no one noticed, but in order not to be discovered, Erniang poured the small pot of beef soup I boiled back into the big pot of old soup in the original store.

What Erniang didn't expect was that something strange happened, the next day the beef noodles provided by Taibai Lou, the guests said that the taste was particularly fragrant and delicious, and the business in the restaurant was also surprisingly good, and Chef Cui was naturally very happy when he heard everyone praise him.

But after he tasted a bowl of beef noodles he made, he realized that something was wrong. Because he often tastes the beef broth that he makes himself, in order to maintain the consistent taste, it is very familiar.

But the taste that day after he ate it in his mouth was very sure that it was different from the taste of the beef soup he boiled, although he couldn't say where it was different, but he also became suspicious, and began to suspect that someone in the back kitchen had moved his big pot of old beef soup.

Erniang is just a maid who washes vegetables and chooses vegetables in the back kitchen, how can Chef Cui not think of Erniang, so he questioned the other chefs, assistant chefs and apprentices in the back kitchen one by one.

Of course, everyone didn't know why the beef soup suddenly became delicious after only one night, even if it was a good thing, no one dared to stand up and admit it, because they were afraid that Chef Cui and Shopkeeper Li would let them boil it again.

Later, Chef Cui put the ultimate target of his suspicion on one of his apprentices surnamed Liu, believing that he had originally tried to make a mistake in the pot of beef soup and that the beef noodles did not taste as good as before, thus ruining Chef Cui's reputation.

Chef Liu naturally refused to admit it, but Chef Cui felt that Chef Liu wanted to take his place as the master chef in the Taibai Building, so he scolded Chef Liu for squeezing out the master if he learned the craft, and the relationship between the two was very stiff.

Although Erniang is a woman, but because of what Erniang has done, she has let others carry the black pot, and the masters and apprentices who are still making trouble turn against each other, Erniang just can't get over it in her heart, so she bravely stood up and admitted what she had done.

Since Erniang dared to confess, and knew that Erniang couldn't stay in Taibai Building, the shopkeeper Li was an honest shopkeeper, and he knew that our brother and sister were pitiful, and he didn't want to drive us away immediately.

But Chef Cui almost offended the entire kitchen because of this incident, so naturally he could no longer tolerate our brother and sister to stay in Taibai Building.

When he saw that the shopkeeper Li was a good man, he threatened that if the shopkeeper Li didn't drive away our brother and sister, he would find another way.

There is no way for the shopkeeper Li, after all, Taibai Lou is not a noodle restaurant that only makes beef noodles, and the entire Taibai Lou business also counts on Chef Cui's craftsmanship, so I had no choice but to ask our brother and sister to leave.

Erniang and her brother left Taibai Mansion and didn't want to stay in Xijing Mansion, so they returned to their hometown Mianzhou, sold the house in the village, scraped together some money, bought a noodle stall, and began to sell beef noodles in Mianzhou City.

We didn't expect that my beef noodles would be recognized by so many people, so the noodle stall business has been very good, and soon we saved enough money to rent this small shop and open this Niu Kee beef noodle restaurant.

Master, there is just one thing that the apprentice really hasn't figured out, why the old soup of the beef soup in Taibai Lou tastes better after pouring in the new pot of soup made by Erniang? ”

Yang Huairen knew that Niu Erniang had discovered the last secret of beef noodles by mistake, and since she was now his apprentice, there was no need to hide her, so he said with a smile, "The taste of food is very wonderful, and the example you just mentioned is the art of mixing." ”