After Luo Shixin, who was moved to tears, cut and chopped the green onion according to Han Cheng's explanation, Han Cheng also reconciled the noodles and put them in a bowl, with a small clay basin on top of it.

Let the noodles wake up a little longer, and then make dumplings.

Han Sung began to wash and process the pork, chop it, and then deodorize it.

Because it needed to be marinated with seasonings to remove the fishy smell on it, Han Cheng did not mix the meat directly with the chopped green onions after chopping it, but put it in a clay pot for later use.

He did not sit idle, but took this opportunity to cut off a wooden stick of suitable thickness with the saw at home, peeled off the bark outside, and smoothed it as much as possible with a firewood knife, which was used as a rush to catch the dumpling skin.

Han Cheng is accustomed to using the kind of rush that is thick in the middle and thin at both ends, and with such a rush, he doesn't need to turn it over by hand, and the dumpling skin will follow the rush in circles.

However, such a trip takes a lot of work to do, and now it can only be improvised.

After the small trip was done and the meat was processed, Han Cheng washed his hands and poured the minced meat back on the cutting board, and poured the chopped green onion on top of the meat.

Chop it with a knife, put it in a basin and stir it with salt.

Han Xiao's and Dawa's mother were also attracted by Han Cheng's movements at this time, and they no longer looked at the money and smirked.

"Cheng'er, you can't spend money like this in the future."

After swallowing a mouthful of saliva at the mixed dumpling filling, Han Xiao looked at the large piece of white noodles that had been reconciled by Han Cheng, and said with some pain.

The thrift of the peasant family is cultivated in the bones.

Although there were so many items in the family today, Han Xiao couldn't help but feel distressed for a while when he saw that Han Cheng had made so many things at once, both meat and white flour.

"I know my mother, isn't it finally making money, so let's celebrate."

Han Cheng can roughly understand Han Xiao's mood, after all, before he came over, he had an old lady who had endured hardships since childhood, climbed snow-capped mountains, and walked through grasslands.

Therefore, he didn't argue with Han Xiao, but said according to her meaning, anyway, he will do this next time he should do this, and Han Cheng has the final say in terms of food.

"Mother, aunt, I'll teach you how to make dumplings.

Han Cheng said to the two of them with a smile.

If you don't have a church, you can't do it, the five people can eat more than one by one, and Han Cheng alone has to wrap it until it gets dark.

And dumplings are a kind of food, everyone sits together and makes them feel good.

As Han Cheng spoke, he had already cut off some noodles with a knife, kneaded them into long strips, and then cut them into small pieces with a knife.

After sprinkling a little flour on the board, I pressed it with my hands, and then I picked up the small rush and began to catch the bread there.

With Han Cheng's movements, a round, evenly thick dumpling skin soon appeared.

After rushing six in a row, Han Cheng stopped, then picked up a dumpling wrapper and put it in his hand, picked up some dumpling fillings and put them in the middle, folded them in half, and pinched them from one side to the other.

After pinching it, a ring on the thumb of his right hand, a crooked, ear-like dumpling that looked like a crescent moon in the night sky appeared in Han Cheng's hand.

Han Xiao and Aunt Luo were a little surprised to see such a magical scene, they had never seen such food.

Xiaoya stood aside with sparkling eyes, and soon begged that she also wanted to wrap up such a beautiful thing, Luo Shixin rubbed his hands on the side, but did not speak.

"Okay, okay, all packed."

Han Cheng said with a smile.

Han Xiao, Aunt Luo, and Xiaoya immediately took a dumpling wrapper by themselves, ready to learn from Han Cheng, who was demonstrating.

"Big baby, give."

Han Cheng didn't do it directly, but gave the dumpling skin in his hand to Luo Shixin, and took another one from the board and put it in his hand.

"Cheng ...... Brother Cheng, I'm ......"

Luo Dawa, who was standing there in a daze, and wanted to take the dumpling skin with Xiaoya and the others, hesitated for a moment and then retracted his hand, looked at the dumpling skin that Han Cheng put in his hand, and said helplessly, and at the same time, something rose in his heart.

"It's okay, just take the bag, this thing is simple, you will learn it, and everyone will eat dumplings together."

Han Cheng said to Luo Dawa with a smile.

Being reminded by Han Cheng like this, Han Xiao also noticed this, and said with a busy smile: "That's it, we don't know any of these, it's the first time we see Cheng'er doing it, and the big baby will learn with us." ”

As he spoke, he stretched out his hand and pulled Luo Dawa forward.

"Brother Dawa, you stand here."

The little girl screamed sweetly and moved a gap to the side.

"Uh-huh!"

Luo Shixin replied, and his hands holding the dumpling wrappers trembled slightly.

After Han Cheng saw that everyone was ready, he picked up some dumpling fillings with chopsticks and put them on the dumpling skin, and at the same time explained the main points aloud: "Don't clip too much stuffing, otherwise it will not be easy to wrap, and when the time comes, when you put it in the pot and cook, the dumplings will rot." ”

After saying this, he stopped, and waited until Han Xiao and a few people put some dumpling filling in the middle of the dumpling skin before starting the next step.

Making dumplings really isn't that hard to do, especially for people who cook a lot.

Under Han Cheng's demonstration, Han Xiao and Aunt Luo quickly made a dumpling each.

Of course, it's not as good as Han Chengbao's, but for them who are doing this for the first time, it's already very good.

"Brother, look!"

The little girl held the freshly wrapped dumplings in her little hand and showed them to Han Cheng like a treasure.

"Well, the little sister is really nice."

Han Cheng, who continued to catch the dumpling skin, praised with a smile.

"Cheng, Brother Cheng, I'll keep this for myself, I don't, I won't cover it."

Luo Shixin said with a little stammering, and a mixture of noodles and dumpling filling was exposed in the palm of his hand, which was really miserable.

Luo Dawa, who fights with cows on weekdays, is now embarrassed by a small dumpling and sweating.

"Brother Dawa, Xiaoya will teach you."

The little girl reached out and grabbed Luo Shixin, who was red-faced and depressed, and said out loud.

The little girl is not very old, but in some things, she is very sensible.

"Here, you pinch it with your hands, don't be too hard......"

The little girl looked like a dumpling veteran at this time, instructing Luo Shixin, and Luo Dawa was clumsy according to the instructions of the little girl.

Han Xiao and Aunt Luo watched this scene with smiles on their faces.

When under the guidance of Xiaoya, after wrapping out a dumpling that is not very formed, Luo Dawa's excitement is not to mention, it is more exciting than winning a fight with a cow.

As the five of them continued to be busy, the dumplings were wrapped out one by one and arranged in concentric circles on top of the clean pot lid, which was very beautiful.

"Little sister, I gave you a riddle, can you guess?"

After the water boiled, Han Cheng said with a smile while putting dumplings into the pot.

"Uh-huh."

The little girl stared at the dumplings in the pot and nodded vigorously.

"A flock of geese in the south of the village will go down to the river when they plop down."

"I know, I know! It's dumplings! ”

The little girl guessed for a while, and after seeing the dumplings that Han Cheng was ordering, her eyes lit up, and she shouted excitedly.

"That's smart, I'll let you eat a few more dumplings later."

Han Cheng slowly pushed the dumplings with a spoon against the bottom of the pot while praising loudly.

"Hee-hee-hee-hee-hee......"

The little girl smiled happily and bent her eyes.