Waiting for the first flower to be cleaned up, the two of them went on the road together, and when they walked through the big stone last night, the first flower smiled mischievously: "This road is not easy to walk, why don't you rest on this stone." ”

Chi Qiu looked at the first flower in puzzlement, and instantly remembered last night's passion, and couldn't help but gasp, no, what does this little girl know? "No need, it's only been a long walk, and I'm not tired in a few steps."

"Oh, you're not tired." The first flower said with a smile: "I thought you were tired, since you are not tired, let's go." ”

Three feet of blood! Chi Qiu was in a cold sweat, but he still pretended to be ignorant: "Why are you tired after walking for so long?" Didn't sleep well yesterday? ”

This is to the point, and the first flower didn't think about it, and blurted out: "Yes, it is said that winter is coming, will spring be far away?" I didn't expect that it was only early winter, and the cat would have spring! ”

There was still a bit of blame in his tone. As soon as the words came out, she suddenly felt that something was wrong! Isn't this self-defeating? Peeping at people is not something that serious girls do, thinking of this, the little face is getting redder and redder, and the tender lips are becoming more and more red, which looks very attractive.

Chi Qiu squinted at the first flower, and said in a weird manner: "First flower, you said that you are not small!" I heard that the tradition in Hejian is that a woman can marry at the age of sixteen, and you are not young, why don't you find a husband? You don't have to fight cats every night. Right? ”

"What are you talking about, I'm not yet twenty, according to the hymn system, a woman can only marry at eighteen, and those who are not married at twenty are all over the street." Dihua explained with a big grin, but from her tone, her voice trembled a little, and Chi Qiu must have some hidden feelings in it.

The path is just cleared of some weeds, the road surface is not smooth, and the small cart is placed with soup, which is pushed very carefully, if it is crooked, it is not a joke.

It was easy to push it to the main road, and Chi Qiu explained seriously: "What happened last night, don't talk nonsense, people are innocent." Chi Qiu couldn't think of any words for a while, but this innocence didn't seem to be able to be said, after all, he was completely different from the cheating that others understood. In his eyes, as long as he didn't open the room and go to bed, it was nothing.

Sure enough, the first flower looked disdainful: "A prodigal hoof, innocent?" Thinking of last night's big play, the first flower glanced at Chi Qiu with disgust.

"Don't talk nonsense, at least that's what I think, why should a woman be embarrassed by a woman, she is also bitter enough." There is still a way to go from the General Salvation Hall, and Chi Qiu satisfied Dihua's gossip heart and told Zhou Rong about it in general.

"So, she was there yesterday to repay you for the fifty cents?"

"Sort of. That time I was drunk and bullied others, not only did they not resent me, but they also helped me testify, and my reputation was almost ruined, so don't push her into the fire pit. Chi Qiu said very righteously.

"When a man's mind is hard, he doesn't want anything else in his mind, so he wants to mess around."

Chi Qiu felt a chill in his heart, the first flower was really strong, why didn't he find it before?

"Wine is a bastard, and I hate men who drink to death." The first flower's face is slightly off, and it seems that what he said is not only Chi Qiu.

Chi Qiu didn't dare to pick up the stubble, these days, I know that Dihua is a very strong woman, maybe she is not big enough, but within the scope of her ability, she must do the best thing, just like yesterday's soup, in fact, adjust the stove, she can sleep early, but she didn't, and waited until the soup boiled until she was satisfied, and it was precisely like this that I heard the noise of Chi Qiu and Zhou, come out and investigate.

"Why don't you speak?"

"I don't know if you're scolding me or whom?"

Dihua's face turned red: "Naturally, I scolded you." As he spoke, he took out a string of copper coins from the pocket on his waist: "Nuo, this is what you gave to Zhou." ”

"Ah, she didn't take it?"

"Lost it next to the stove." Dihua sighed: "With her actions, I don't embarrass her." But Brother Chi, people have a husband, no matter how bad it is, it's also a family affair of others, there is no harmony, and you still have a little bit of fancy intestines. ”

Chi Qiu is embarrassed.

"I've been watching you these days, too. What about people, they look good, they have the ability, they can tinker with food, but their hands-on ability is a little worse, and they are also a person with status before they want to come, these things don't need you to do, although I don't know why you stayed in Yanhu, but if you want to ask for a daughter-in-law, a lot of good girls, it seems that the county lord and Ding Feiyan are very good. ”

"Ahem, don't mention anyone with status, I just want to mess around now." Chi Qiu sighed secretly, I thought that Dihua was just a maidservant and her eyelids were shallow, but I didn't expect the analysis to be accurate. This woman, no one can be underestimated.

"Okay, if you have to talk about messing around, just mess up. Hey, it's almost there. "Dihua said no more.

The two entered the square, the lid was lifted, and bursts of strong fragrance wafted out, which was the best sign, a group of half-starved people, sensitive to the taste of meat beyond imagination, and suddenly surrounded the three layers inside and three layers outside.

Chi Qiu was an old fritter, so he immediately took two portions of pork liver and pig intestines, and walked towards Li Yuan's yard.

"It's okay, it's okay, I made some lo-mei, and I'll give you a taste."

"Open a stall?" The soldiers looked at Chi Qiu in surprise, and when they saw the dishes in his hands, they all scolded in their hearts, this person wants to make money and wants to go crazy, a pig makes lo-mei, and he still wants to sell it to these poor ghosts?

Li Yuan walked out of the courtyard at the right time: "When you smell this, you know that you are here, it's quite early." ”

Chi Qiu smiled and carried his things, and walked towards Li Yuan, who was still wearing pajamas: "The early birds have worms." As he spoke, he handed the things to Li Yuan and said, "Give you some tooth sacrifice." ”

Li Yuan continued: "A few of you go over and guard, don't let those starving ghosts make trouble." ”

The soldiers were commanded.

"You're doing a good job of boiling." Last night, Chi Qiu brought some to Li Yuan and asked him to allow him to open a stall today. "It's just that if you want to squeeze some copper plates out of these poor ghosts, I'm afraid it's difficult."

"Isn't this a practice, if they are willing to pay for some, no matter how much, we will have the confidence to sell it on the street."

Li Yuan licked his tongue, still a little skeptical: "I felt good after eating it yesterday, and after drinking and eating, you big guys actually figured out this thing." "It turned out that Chi Qiu carried a bag to Li Yuan last night to explore the wind.

"It's not hungry yet."

Li Yuan laughed, greeted him for a while, and then ordered the attendant Li Guangyuan to get some steamed buns, originally thinking about getting another sleep, but now his appetite has been hooked by the fragrance of the packet of lo-mei, but I am afraid that it will be difficult to sleep peacefully.

Although the people of the Pufu Hall are poor, they are not penniless, but there are porridge shacks here, and these people have already hidden their money tightly and refuse to take it out.

Smelling the smell of fragrant brine, everyone is hungry and hungry, but if they really take out the money, they are a little vigilant.

"Why, it's not open yet?" Li Yuan had already finished washing, and opened a big steamed bun with sliced braised pork liver in it: "Come on, dip me in some sauce." ”

"Okay."

"Why don't you have green onions?" The green onion dipping sauce with dry food is wonderful, but with the addition of brine, it's perfect.

Di Huami glanced at it: "You really know the goods, but Brother Chi...... I felt that the green onions in the market were not good enough, so I went to pick them today. ”

Knowing that Qilu people like to eat green onions, Chi Qiu just knew, and he didn't expect to prepare at all, as soon as the first flower said this, Chi Qiu gave an appreciative look.

"Don't hide it, eat vegetarian and drink porridge every day, you are not tired of crookedness, you will have to go out to find work in two days, all of them are full of vegetables, and then see who wants you." Li Yuan said helpfully.

Seeing that the crowd was a little moved, the first flower shouted, "Sell lo-mei, there are braised eggs, braised pork liver, braised sausage homemade dipping sauce, just eat it with steamed buns, delicious and not greasy, and cheap braised offal...... A stack of three pennies will definitely make the doll eat fragrantly. ”

The shouting of the first flower is very loud, and the aroma of the braised soup is also very strong, but no one really pays for it, is it the wrong place?

The crowd came in twos and threes, and left in twos and threes.

The first flower was full of helplessness.

"What, Sanwen? Pork is only 20 wen a pound, this is still a disaster year, usually not more than 14 wen, your family's marinated offal, isn't it just going into the water, three wen and a dish, think about money and go crazy. ”

The person who said this was a long-faced woman, with hanging eyes, loose eyebrows and a narrow chin, and she was born with a mean appearance, and her voice was very sharp, which sounded really annoying.

Chi Qiu recognized her, her name was Zhang Xinggu, she was notoriously bitter and mean, and she had a fight with the lady of the two dogs, maybe it was a good fate, she who bullied the Zhou family that day happened to be absent and was not kicked out.

"It's just that no one wants this pig to give it away for free, but you sell it for money?" Another ugly woman stood up, after the last Zhou incident, these people had been separated for a few days, and now their skin is itchy.

Zhang Xinggu rolled her eyes: "That is, take these pickled goods to bury us, and dare to charge money for stinky things." ”

"You lad don't want it." Ugly women point fingers and make people evil.

"Yes, they put their stalls in the General Relief Hall, and they still want to collect money? Disgusting people, isn't it, what are you guards doing to eat, smashing it.? "Aunt Zhang Xing sang and harmonized with another aunt, which is really interesting.

Chi Qiu didn't understand it, and he didn't bother to think about it, but the person next to him didn't move, and stood away slightly, two crazy women, it's better to stay away.

There are soldiers guarding next to him, Li Yuan raised his eyebrows, what's the matter, dare to shout Lao Tzu's soldiers? Didn't you see the fragrance of Lao Tzu's food? You have a stinky one on the left, pickled goods on the right, Lao Tzu is not powerful, you treat me as a sick cat.

Li Yuan was about to have a seizure, but Chi Qiu stood there and said, "I don't know if you have ever heard of the dish 'hot golden sausage'?" ”

Haven't you heard of the golden sausage? Everyone was shaking their heads, and Chi Qiu remembered that the famous dish that became popular in the market since the Song Dynasty, the ancient Tang Dynasty often said in the Wuyue Continent, seemed to be Li Tang in the previous life, but then history changed greatly, and this dish must not have been invented yet, but it did not affect Chi Qiu's play at all: "This dish is a famous dish in the ancient Tang Dynasty, using lamb intestines, and the minced mutton and seasonings are packed into the cleaned sheep intestines, and hung in a ventilated place to dry for seven or eight days." Then, the dried lamb intestines are cut into sections, and they are grilled on a charcoal fire with bamboo skewers, and the egg yolk is smeared while roasting. This royal family loves to eat. ”

It is common knowledge to eat mutton in this Tang Dynasty, as for whether there is such a dish as a boiled golden sausage, who can say clearly? So everyone nodded as if they didn't understand.