"Kong Gong, please!" Zhang Yue took Kong Anguo, went up to the attic, and came to the Kanyu room.

personally prepared a seat for him, respectfully invited him to take a seat, and said: "The humble house is simple, and I still look at Kong Gonghaihan......"

Kong Anguo looked up at the room.

The room is full of all kinds of maps on all sides, ranging from the entire Guanzhong to a certain township or even a village in Xinfeng.

Kanyu is covered with all kinds of bamboo chips.

Some are marked with numbers, while others are written with words.

The bookshelves are filled with all kinds of books.

This came as a big surprise to Kong Anguo, who had been a county guard.

About ten years ago, he served as the Taishou of Linhuai, governing the 29 counties of Linhuai, so he was well aware of the difficulties of governance.

In the current world, the biggest problem in governing the local government is not the powerful landlords and rich businessmen.

Rather, magistrates are usually blind to local affairs.

Even the most diligent county guards may not be able to memorize the population, land, taxes, and other data of the counties under their rule.

As for the characteristics, local geography, landform, and development of these places, it is even less understood.

Generally, if you can know the situation in the county, you are already a capable official.

And those who can know local affairs well, Kong Anguo has only seen one of his teachers for so many years, so Yu Shi Dafu Erkuan once had this ability.

It's just that......

Erkuan is tired to death!

Now, looking at the Kanyu and those small bamboo pieces in this Kanyu room, Kong Anguo couldn't help but sigh in his heart: "If Master Er'er can think of this method, he may be able to live to ...... now."

Because of this, I became more attentive to Zhang Yue.

In his opinion, the fact that this Zhang Zizhong can bring him to this place shows that the other party values him very much!

That's wrong, just find a place, can't you send him?

Why be so solemn as to invite him here?

Thinking like this, Kong Anguo smiled and said, "The waiter is serious...... The people of the mountains and wilderness can only enter and leave the palace thanks to His Majesty's refusal to abandon them...... The waiter was warmly invited, and a certain one was grateful......"

Zhang Yue listened, smiled, and said, "Kong Gong is kind!" Please ......"

As he spoke, he raised the wine bottle and said, "The younger generation respects Confucius......

Kong Anguo hurriedly raised his glass and returned the salute.

After three rounds of drinking, Kong Anguo put down the wine bottle and looked at the situation in the room, and then asked softly: "I heard that the servant Zhonggong intends to read the manuscript of the teacher?" ”

Zhang Yue said with a smile: "The history of the child is famous, and he is respected by the younger generations, and he sincerely wants to ask for his manuscript ......."

"If you don't dislike it...... Kong Anguo held the wine bottle and said with a smile: "In a certain family, there happen to be more than 100 volumes of manuscripts and hand-copied manuscripts of the children's teacher......"

"May I serve in the service to thank the service for today's invitation......"

When Zhang Yue heard this, he hurriedly bowed and said: "Thanks to the love of Kong Gong, I can't repay ......"

Kong Anguo listened and smiled like a two-hundred-pound child.

In his opinion, Zhang Yue's acceptance of his gift of books is equivalent to agreeing to let him get in the car.

The ticket has arrived, so he and Zhang Yue are their own people!

Since he is his own person, Kong Anguo does not have many scruples.

"If you don't dislike ...... in the waiter," Kong Anguo squinted his eyes and said to Zhang Yue: "In recent years, in the broken wall of the ancestral house in Qufu, I found a set of manuscripts of the Analects left by the ancestor Confucius, and if the waiter needs it, the old man can provide a ...... for the waiter."

Zhang Yue listened, touched the wine bottle in his hand, and smiled.

The Western Han Dynasty was a magical dynasty.

A paradise for entrepreneurs.

Not only the Spring and Autumn Period, the Book of Songs, the Book of Changes, and the Book of Books, have been divided into two camps, modern and ancient, and they have been subdivided into several different versions.

Even the Analects and the Book of Filial Piety cannot be avoided.

Among them, the Analects is divided into three.

There is a difference between Qi Analects, Lu Analects and Ancient Analects.

This ancient proverb was discovered by Kong Anguo himself from the broken walls of Confucius's house in Qufu.

It's just that compared with Kong Anguo's big lie that deceived future generations for 2,000 years-the ancient text Shangshu, this ancient text Analect obviously does not have much sense of existence, and it has been lost at the turn of the Wei and Jin dynasties.

The surviving Analects of later generations are a mixture of the Qi Analects and the Lu Analects, spliced together.

Therefore, when later generations read the Analects, they often found that there were some contradictions in the Analects.

For example, in the Analects of later generations, the pipe is considered to be 'benevolent', but it is also considered to be 'rude'.

And Kong Anguo mentioned his 'ancient Analects' at this time, obviously he was tempting.

The implication is nothing more than - are you willing to endorse me?

If it were a different person, Zhang Yue might have agreed.

But what ......

The person in front of him is Kong Anguo!

In the entire Western Han Dynasty, the most diligent 'entrepreneur'.

What is the posterity of Jabbs?

I don't even have the qualifications to lift shoes for Kong Anguo!

Kong Anguo, but he didn't just come up with ancient texts and ancient texts.

He also engaged in projects such as the Ancient Book of Filial Piety and the Book of Ancient Rites.

All his life, he has been starting a business!

It was only after suffering from the research party of later generations, it took a lot of effort, and it took thousands of years to finally falsify these projects of Kong Anguo.

In other words, if Zhang Yue agrees, I don't know how much trouble there will be in the future.

But if you don't agree...... It doesn't seem to be a good fit.

After thinking about it, Zhang Yue considered the words and said: "Since I inherit the love of Confucius, I wish to watch the book ......."

Well......

Just looking at it, it doesn't hurt.

Moreover, the stones of its mountains can attack jade.

Maybe in the future, Zhang Yue may also need to be a Zhang Booth......

When Kong Anguo heard this, although Zhang Yue's answer was not too satisfied, in his opinion, the other party should immediately bow his head and say: "I wish to hear about Kong Gongjiao" instead of just 'wishing to look at the book of wonders' as it is now.

The implication is reservations.

But that's pretty hard enough!

Today is probably the day of the biggest progress since he started his business!

It is possible to recommend your own project to the Ram School!

This is like the entrepreneurs of later generations, after a lot of hardships, they finally got venture capital, Kong Anguo's mood is still as excited as if he was drunk.

Until he left the small building, he was a little fluttering.

Zhang Yue personally sent him to Sima Gate, so that more people could see and know that Kong Anguo had come to see him, and he was very happy to go back.

…………………………………………

"This Confucius country is really ......" Standing on top of the phoenix, Han Shuo smashed his tongue and had a deeper understanding of the lower limit of this old friend's grass.

But......

He shrugged his shoulders and put the matter aside.

Anyway, it has nothing to do with him.

Now, Han Shuo is obviously more concerned about how to shoot today's sycophants and at the same time whitewash himself.

This matter is a bit troublesome!

The main thing is that although Su Wen fell and died, he ...... Wang Mang's mad dog, but following the taste, tracked down a few clues.

In addition, in Li Yu's confession, there are many places that are not good for him.

It made him feel dangerous.

The old Han family has not fallen for a hundred years, relying on the close relationship with the royal family!

In other words, without the emperor's trust, he is nothing!

Therefore, he had to find a way to make the old emperor trust him again.

"Maybe only war can make the old emperor and Wang Mang take their eyes off this matter......" Han Shuo thought in his heart.

But......

But there was a problem in front of him.

He wasn't the father of the Huns or any other Yidi, so he had no way to direct their actions!

What to do?

Han Shuo scratched his head anxiously.

I completely forgot that half a year ago, I was still a staunch Lord and faction......

…………………………

Sending Kong Anguo away, the young prince Gongsun took a few officials, carried two wooden boxes, and ran to find Zhang Yue.

......As soon as Gongsun Yi saw Zhang Yue, he immediately stepped forward and said, "How to process this squatting owl and bowhead?" ”

Zhang Yue looked at the two wooden boxes, and saw that they contained pieces of powder of different sizes, gray-white and gray-black.

"Uncle Shi will send two people to follow me......" Zhang Yue waved his hand.

Gongsun Yi immediately smiled and led people to follow.

In the past two days, he has been in a hurry!

At present, there are as many as 20,000 or 30,000 workers involved in pulp washing, cutting and filtering in Kunming Pond.

Every day, they make thousands of stones of similar powder.

Gongsun Yi also sent someone to try it.

The feedback is very good, they all say that the taste is OK, much better than corn, and it is full!

But......

If you can't turn these things into delicacies, into delicacies that can be offered to the Son of Heaven and princes and nobles, and into sacrifices that can be offered to the ancestral gods, then everything is zero.

Shaofuqing is not a charity!

Especially for Gongsun Yi, if you can't shoot the son of heaven's ass, I'm afraid that the word will not be removed.

It was not easy to touch Jiuqing's side, and he didn't want to just come for a tour.

So, Zhang Yue took Gongsun Yi and more than a dozen cooks from Shaofu Tang to set up a stove in his small building and began to make food from later generations.

First of all, it is naturally known as konjac tofu that can be paired with anything.

This product, whether it is chicken, duck or fish, can be put in it to cook, and the nutritional value is also very high.

And the production process is actually not complicated.

The principle is the same as that of tofu, which is a chemical reaction that becomes a gel under the action of heat.

As soon as Zhang Yue made a move, the eunuchs and maids inside and outside the entire small building also came to watch.

No way, now in Jianzhang Palace, who doesn't know that Zhang Yue's cooking skills have conquered the Son of Heaven!

If you can steal a little bit, then you will make a lot of money!

Of course, Zhang Yue also has to thank this era.

If it was Song Ming, a scholar and official would actually do the work of a cook?

Don't want to mix it up!

Does the gentleman know how to cook?

And now...... Don't say anything about gentlemen cooking.

Even Mencius, who said this, was not the mainstream, the Simeng school, and even just Gu Liang's little follower.

Now it is popular to ride a big horse, drink strong wine, draw a hard bow, get on a horse to kill people, and get off a horse to rule the country.

Those grease-smeared, pretending sissies, even the scumbag Confucian students in the Han Dynasty can put down a bunch with their bare hands!

And the big husband is informal, of course, he can do anything.

Just like Kong Anguo, who Zhang Yue just sent away, when he was young, he even studied alchemy, and it is said that the technique is still very good, but it can only be said that he was delayed by Confucianism!

Otherwise, perhaps, he will become a famous god operator and alchemist in Qilu!

As a result, Zhang Yue has good cooking skills and is good at cooking food.

It's harmless, and it's even thought to be a versatile performance!

Even if someone wants to make a fuss about this, Zhang Yue can also use the famous words of Mr. Xia, the ancestor of the Ram School, to make a fool of him - although it is a small way, there must be a considerable number of people; Hundreds of workers live in their wanton to become their ability, and gentlemen learn to be the way!

Therefore, he has no scruples.

But in the eyes of onlookers, his process of making konjac tofu has become an undoubted miracle - a few gray flour cubes, which he took in the kettle, and after manipulating it, it became a piece of fragrant, delicious, and tender food!

The aroma permeated the ears and nose, and even Gongsun Yi couldn't help but swallow his saliva!

Zhang Yue explained the production know-how of konjac tofu to the chefs who were observing in the kitchen.

In fact, the process is no different from when Liu An, the king of Huainan, made tofu.

It is nothing more than replacing the brine of the tofu with alkaline water that solidifies the konjac, and in addition, there is an additional process that requires boiling water and vinegar to steam.

These chefs listened with admiration and respect on their faces.

If it weren't for Gongsun Yi standing next to him, maybe they would have already bowed their heads and wanted to take Zhang Yue as their teacher.

Even so, Zhang Yue also felt that he was afraid that in the future, he would probably become the grandfather of the chefs.

As long as you think about it, it is very likely that thousands of years later, in addition to the God of Wealth and Guan Erye, the statues of various hotels, restaurants and food stalls will have to add a Zhang Erye.

Zhang Yue felt a little inexplicably evil.

After making konjac tofu, it is taro vermicelli.

This matter is relatively complicated.

Because it has to be thickened, however, Zhang Yue directly left this matter to the chef to do.

And when he made konjac tofu, the chefs had already completed the process.

Therefore, he simply mixes the thickened paste with the taro starch and stirs them into a large dough like kneading dough.

Then, Zhang Yue commanded everyone again and began to leak filaments, the so-called filaments are actually very simple, that is, using gravity and water temperature to form taro starch.

This is a test of experience and skill.

Fortunately, taro fans don't have too high requirements for this.

Unlike sweet potato vermicelli, it has to have a certain thickness, so before sunset, konjac tofu and taro vermicelli were born in a small building in the east of Penglai Pavilion in Jianzhang Palace, Chang'an City.

An hour later, Zhang Yue took the cooks ordered by the Shaofu soup official to bring a plate of cooked food to the Son of Heaven.

Konjac duck, konjac chicken, konjac stewed pork ribs, konjac beef casserole...... The plates of carefully prepared delicacies made the Son of Heaven dizzying.

The staple food is beef clamour powder.

This naturally immediately subverted the imagination of this majesty.

After just a few bites, he praised: "Qing's talents are so many, I am really surprised!" ”

Then he beckoned, called Zhang Yue in front of him, and asked, "I heard that Confucius went to see Aiqing today?" ”

Where did Zhang Yue dare to hide it, he couldn't hide it, and immediately said: "Back to Your Majesty, Duke Kong did go to the minister and talked about something......

So he truthfully reported the content of Kong Anguo's meeting and conversation with him today, word for word, and the Son of Heaven listened to it and laughed.