Chapter 62 [Eating fat sausages, of course, has a heavy taste]

Slippery!

A mouthful of fat intestines, directly into the stomach. The special taste that words can't describe made Cheng Er stunned for a long time speechless.

If tears could describe a foodie encountering a delicious meal, then I would definitely use that word to describe it......

……

This fat sausage is too badly cooked, how can it be compared with the stewed boiled by those profiteers in later generations?

In later generations, the price of fat sausage was too expensive, causing many traders to be reluctant to cook for too long, because the longer the boiling time, the more serious the shrinkage of fat sausage, so most of the fat sausage was not cooked badly enough, so that profiteers could sell it for more money. (Thanks to the landscape, this is popular science, and when you encounter this kind of vendor in the future, it's good to scold your mother directly.) )

Later generations can't chew fat intestines, but now it's the Tang Dynasty!

Will Li Yun treat himself badly?

This fat sausage is boiled directly with a large pot of firewood, almost to the point of melting in the mouth, and the feeling of fat but not greasy slips into the stomach.

Cheng Chu was silent for a long time, and suddenly picked up another chopstick, this product has learned to taste carefully, but he still can't help but swallow it.

Between the mouths, there is only an indescribable fragrance.

"How?"

Li Yun rushed at him, staring at his apprentice and asking how it was.

Xiaobawang scratched his head, and saliva dripped back: "It's delicious, it's indescribably delicious, it's fragrant and smooth, and the oil and water splash everywhere......"

After a pause at this point, he said: "The most important thing is that there is an indescribable strange smell, which makes the fat sausage even ......more special."

Hey, hey, hey!

Isn't it special?

Li Yun laughed evilly twice, and did not give the apprentice a popular science.

Why does it smell?

Because the fat intestine is rinsed, it needs to be rubbed vigorously with alkaline surface.

Only hard rubbing of alkaline noodles can wash off that kind of 'inconvenient taste' to the greatest extent, and Li Yun can also make alkaline noodles, but he deliberately did not make them and use them......

Because he has a bit of a heavy taste.

You read that right, Li Yun is such a person, he eats fat sausages differently from others, and especially likes to eat the kind of intestines that have not washed off the taste.

Fortunately, the ancients did not understand.

And Cheng Chumo is obviously a big foodie.

Since it is a foodie, it is easy to do, Li Yun does not plan to give this product science popularization, anyway, there is no shortage of people with such heavy tastes in future generations, Li Yun did not feel that he was cheating his apprentice.

Next, it's over with a slam on the fat intestine,

The master and apprentice were sneakily hiding in the corner, each with a large porcelain bowl, each filled with fat intestines, but when they saw two pairs of chopsticks flying up and down, the two teenagers were eating with their mouths full of oil.

Just as I was feeling cool, I was feeling fragrant, and suddenly I felt that the sky above my head was dark, and it seemed that the sun was covered by something.

The master and apprentice subconsciously raised their heads, and found that there was a circle of people around them, they were squatting on the ground, several old hooligans stood in a circle, and everyone was holding a big bowl of braised pork in their hands, but at this time, they didn't eat braised pork, but stared at the two with blazing eyes.

There was murderous in those eyes.

Li Yun subconsciously shuddered, suddenly turned his head and scolded Cheng Chu silently, and said angrily: "How did I teach you before, as a junior, if you have good things, you must think about your elders, look at what you are doing now, you actually secretly eat fat intestines......"

Xiao Bawang carried the black cauldron for no reason, and was stunned for a long time without reacting, and just said in his mouth: "Master, obviously you asked me not to make a noise!" ”

"You still dare to talk back?"

Li Yun seemed to be furious, suddenly stood up from the ground, and said with a cold face: "The teacher is very angry, and decided to punish you, well, I will punish you to serve the elders to eat and drink, so that they can also taste the deliciousness of this world." ”

Cheng Chu sighed silently, but his face was still confused, and he was very puzzled: "Obviously, you don't want to make a noise, why is it that in the end, the fault is all on me?" I don't care, but I don't understand why I'm the one who made the mistake. ”

Little Overlord was confused.

Just this brain, the old handsomes present were all speechless, fortunately, Li Shimin didn't put his mind on this, but stared at Cheng Chumo's big bowl with tiger eyes, and asked expectantly: "How does this intestine taste?" ”

The emperor asked, and the little overlord didn't dare to drag, so he hurriedly lifted the big bowl in his hand, swallowed his saliva and said: "Fragrant, fragrant, there is a special strange taste, but the more you eat, the more delicious you feel, or you can try it too, to ensure that your tongue has to swallow." ”

Li Shimin nodded, obviously wanting to eat in his heart, but his face was reluctant, and he said lightly: "Since the junior has a heart, this king naturally can't shirk as an elder." ”

So, the emperor took the lead, the important ministers followed, and the first fat sausage meal in the Tang Dynasty finally opened the curtain of history.

Facts have proved that whether it is the emperor or a beggar, as long as he encounters something delicious, he will become a foodie, this fierce rubbing is really ruthless, a group of old hooligans eat and drink the sea and the sea, it is no different from a devil entering the village.

After eating the fat intestines, I found pork knuckle again, and after eating pork knuckle, I found pork head meat again......

This fierce creation, the Tang monarchs and ministers ate all the mouths full of oil, and in the end, even the Empress Changsun joined in and took Cheng Chuxue to make a brave attempt.

As a result, the two women ate no less than the men.

After eating and drinking, I suddenly felt embarrassed, thinking back to the appearance of eating just now, all of them were slightly surprised, the eldest grandson covered his mouth with his hand and pretended to be innocent, and said with a defense: "Actually, I just eat a fresh, I feel curious when I eat it for the first time, and the taste is average, and I can barely eat it......"

Li Shimin nodded, and said thoughtfully: "Yes, it's just to eat fresh, and the taste is really average......

Li Yun secretly rolled his eyes, he really wanted to smoke these two people with big ears, what is the average taste, it belongs to the two of you husband and wife who eat ruthlessly, the fat intestine is the root, the chicken is the one, the juice of the pig's elbow is splashed, and the braised pork is swallowed without chewing.

It's not as good as eating on the street and calling Hanako.

Of course, these words only dare to slander in the heart, no matter what, the other party is also a prince, and if he scolds people in front of him, he will be hated.

……

It is said that everyone has eaten and drunk enough, and it is finally the turn of the displaced people who open mines to make salt, at this time, the Tang Dynasty monarchs and ministers have no interest in eating and drinking, and suddenly look at Xiaoyan Mountain with blazing eyes.

Li Shimin groaned, turned his head to Cheng Yanjin and said, "Eat and drink enough, why don't you do something serious?" ”

Lao Cheng laughed and said proudly: "I was about to invite you to go up the mountain and see the salt industry of my Cheng family......"

Cheng Chumo trotted all the way over, licked his face and said, "I'll lead the way." ”

So, everyone climbed the mountain and saw the scene of the production of refined salt.

At this time, there was still a group of homeless people who did not go to eat, and continued to work hard to produce, and the stone-like stone salt mines turned into fine snow under the labor of the homeless people, the color was whiter than snowflakes, and the particles were finer than sand, Li Shimin couldn't help but hold a handful with his hand, bow his head and lick it gently.