"What!?" Yang Xiu looked at Wang Yong's expression and immediately complained, "Why did you show an expression of 'I already knew about this dish'?" ”

"Actually...... That's true...... Anyway, you really have no problem with this dish, haven't I made similar ...... before" Wang Yong thought about it, especially the use of breadcrumbs, which was the fried chicken made that time.

"It's not the same at all, is it? The ingredients for marinating are different, and I didn't re-fry them! The focus of this dish is the sweet and sour mellow feeling brought by the sauce, and the slightly spicy fried chicken, the mixed sour and spicy flavor can make people want to eat more! Yes, I went to register for this dish! There's no such dish in the chef's guild! ”

"I see, congratulations." After Wang Yong finished speaking, he continued to cook.

The chicken is mainly selected from local chicken, and the flavor of the chicken is relatively mellow. Then only the chicken wings are selected, and the chicken bones are used to make the broth, and finally seasonings such as tomato sauce are added to make the sauce.

Having said that, the principle of this dish is actually based on Tianjin rice...... In general, it is a Chinese cuisine developed purely by the people of the island...... The rice, which is almost soaked in the sweet sauce, is mainly the thick texture.

In other words, on the island side, do you prefer this sticky taste? It seems that even if it is a rice bowl, the principle is that the soup can soak one-third of the rice. In particular, beef rice bowls and parent-child rice bowls are eaten by beating a raw egg and stirring it to increase the viscosity of the rice......

"In other words, this dish needs to be improved, right?" Wang Yong thought about it, the taste that is suitable for the island people may not be suitable for the taste of Huaxia. It's hard to say, though, because he hasn't ever made a real finished product either.

If it was Cao Cao, then you should like this flavor. But Liu Xie's words...... Speaking of which, what does Liu Xie's taste prefer...... She didn't seem to pay much attention to it, because it seemed that no matter what she did, she seemed to like it.

Yes, she drank it directly...... Therefore, in the follow-up matter, he does have responsibility.

"No...... It seems that we need to pay more attention to her preferences in the future. Wang Yong said with emotion, but the start was not slow at all, and the dual-purpose was used to the extreme. It's better to say that it is this emotion of expecting the other party to like that he completely integrated into this dish.

"Pork neck, cabbage, shiitake mushrooms and leeks as fillings...... Deboned chicken wings for later use...... Start frying in the pan...... Prepare the cheese ...... Add soy sauce, vinegar, sake, sugar and sesame oil to the chicken bone broth...... And there's ketchup! Wang Yong prepared step by step, and as the cheese was added to the chicken wing dumplings, the fragrant smell spread in the kitchen.

"Hey, hey, hey!" Yang Xiu complained directly, "If I'm not mistaken, your dumplings made with chicken wings are already delicious enough for chicken, and the flavor of pork neck and leek filling is also added, so I won't talk about it." If you add such a rich flavor to the cheese, the taste will become messy! ”

"Probably......" Wang Yong smiled, Yang Xiu is a good complaint, this doesn't actually restore the picture of "The Spirit of the Halberd". Sure enough, at this time, there are a few opponents or judges who need to question this dish!

"Are you really serious about competing with me?" Yang Xiu complained directly.

At this moment, in her opinion, Wang Yong's appearance is too good, and he looks careless. The key is that this cooking thing is messy, the taste of meat and cheese, it is estimated that the deliciousness of the chicken will be completely ruined, is this guy going to lose on purpose?

She didn't want to win a contest that would be an insult to her cooking skills!

"What you said is not right...... Wang Yong said slowly, "If you say anything else, maybe you can give you a look at the face of the same door." But in cooking, it is natural to be as serious as you are, as serious as you are! ”

At the end of the day, I lifted the lid of the pot, and a complex flavor spread, and because it was too complicated, it felt like it had ruined the deliciousness of the chicken.

"Look, I said it all, you will give the chicken ...... with such a messy cooking method" Yang Xian said, but he saw Wang Yong start to mix the sauce, and then pour it on top of the chicken wing dumplings, complete this last step, and officially start the pot and put it on the plate.

"Chicken wing dumplings, please taste!" Wang Yong brought the dumplings to Yang Xiu.

"Hot and sour fried chicken, please taste it!" Yang Xiu simply handed over her share.

"Actually, it's right to call it Nanban fried chicken...... The key to this kind of fried chicken lies in the preparation of tartar sauce, and the tartar sauce blended with different ingredients will also have different ......flavors," Wang Yong sighed.

"You!" When Yang Xiu heard this, she was immediately annoyed and angry, since she came up with this menu, she spent a lot of time preparing the sauce with mayonnaise as the raw material, and guessed the most suitable flavor.

As a result, the other party directly pointed out the secret of this sauce, and even chose the name! It's not as simple as he knows this dish, he's simply mocking her for pirating other people's recipes!

"But!" Yang Xiu hurriedly retorted.

"Yes, the Chef's Guild isn't included, right?" Wang Yong replied, "But if it is not included, it does not mean that there is none." After all, haven't you noticed that every year under my name, there are many dishes registered? There are some similar, or similar, I don't think there is any need to register, so I didn't go through the process......"

"What do you mean...... This fried chicken is what you call Nanban fried chicken? Yang Xiu was about to cry at the moment.

"That being said, I'm curious about the Nanban fried chicken cooked by the special chef!" Wang Yong replied, then put down the chopsticks and picked up one, he didn't have a dipping sauce, even if there was no dipping sauce, it was delicious, this is the characteristic of fried chicken.

Bite into it, because there is no re-frying, so the skin is crispy but not crispy, but the chicken is very tender and very good. The use of chili flakes, black pepper and rock salt is also just right, and the taste of the fried chicken itself is very pleasant.

The key is to add the tartar sauce! Wang Yong picked up another piece, then dipped it in the sauce, and ate it.

The sour and mellow flavor quickly covers the fried chicken, blends with the original flavor of the fried chicken, and does not pour it at the beginning, so the sauce is only on the surface, so when you bite into it, the umami and deliciousness of the chicken are well expressed.

The special taste of guinea fowl is brought into play, and the strong flavor forms a rich aftertaste, as if a guinea fowl slowly changes its colorful feathers and turns into a phoenix.

"Your dedication and love for many birds are perfectly expressed in this dish, which is excellent!" Wang Yong put down his chopsticks, although there was a lack of novelty, but this dish was indeed very delicious.

Yang Xiu's emotions are well integrated into it, and it is indeed a super-delicious taste!

"Don't talk about these nice things, I still have to review your dish!" Yang Xiu replied arrogantly, and then began to put down the chopsticks.