Chapter 849: Bonfire

The old man Mu Lang came back today much earlier than usual into the mountain, first, he may feel that he had invited a distinguished guest to his village, and it was inconvenient for the host to be busy outside; Second, the harvest of today's mountain is particularly good.

Generally, these hunters go into the mountain, but also can collect about two or three catties of Panasonic treasure, today luck is really good, Panasonic treasure alone collected more than four catties of appearance, nearly doubled.

Not only that, but the hunters led the sows around in the primeval forest, and really brought out two huge male wild boars, and more than 20 hunters dealt with two wild boars, which was naturally no problem.

As soon as the sun brushed the tip of the mountain to the west, Mu Lang led his hunters back to the village, and as soon as they entered the village, the village became lively, and the wives went to greet their husbands like warriors returning in triumph, and the children could not wait to clapping their hands around the two wild boars and singing merrily songs.

Yang Huairen and others seemed to feel a little homesick when they saw this scene, and at this moment, they were happy to blend into the joyful atmosphere of the villagers and feel the simplest simplicity on their bodies.

Bacha told Mu Lang the truth that Yang Huairen was going to buy the mountain mushrooms they were drying, and Mu Lang was very happy, the price Yang Huairen gave was indeed very cost-effective for them, and this kind of cooperative relationship was long-term.

As for the cultivation of mushrooms, Mu Lang also agreed very happily, Mu Lang had not thought about this before, but the dried mountain mushrooms in the past did not expand the cost of the road, so he did not deliberately do it.

Now it's different, if, as Yang Huairen said, they can collect and cultivate as many mountain mushrooms as Yang Huairen collects, then the matter of cultivating mountain mushrooms will naturally bring more income and benefits to their clansmen, and they will do it very seriously.

Moreover, Yang Huairen took away the method of cultivating mushrooms, and Mu Lang did not refuse, life in the mountains is very difficult, and there are too few villages with better conditions like them.

If the cultivation of mushrooms can make other villages in the mountains have some extra income, and can make the lives of more people better, Mu Lang is naturally very willing to see it.

Yang Huairen's high price is not because he is not bad for money, if he pretends to be a big money and buys it at several times the price, I am afraid that Mu Lang will not only not be happy, but will doubt Yang Huairen's integrity.

And Yang Huairen gave an opening price three to fifty percent higher than their usual selling price, which can meet their needs in exchange for more money, and secondly, Yang Huairen also obtained such a relatively reasonable price based on the entire profit chain.

Although Mu Lang and the others could speak Chinese, they didn't know many Chinese characters, and Yang Huairen thought to himself that if he made a separate list of agreements, he was afraid that Mu Lang would worry about whether the content of the agreement would be unfavorable to him.

Mu Lang waved his hand and smiled very cheerfully, he said that although their people were mountain people living in the mountains, they also spoke in a good way, as long as there was a decent verbal agreement, they would abide by it, and it would definitely not hurt them and Yang Huairen's trust in them.

Yang Huairen actually felt that there was no problem with this, as a buyer, he only needed to receive the goods and give money, and he would not suspect that these simple mountain people would deceive him.

The agreement was quickly agreed, and Mu Lang happily decided to celebrate the friendship and cooperation with Yang Huairen tonight with the highest standard in their clan.

As soon as the Mulang patriarch spoke, the villagers got busy, and firewood was set up in the middle of the threshing floor in the village to light a few bonfires, and long tables and benches were placed around the bonfires, which was a grand bonfire party.

The last rays of light in the west gradually dissipated, and the night seemed to feel the good mood of the villagers, decorating the night sky with twinkling stars.

The two wild boars had already been dealt with, and a few wooden sticks passed by, so they were roasted and eaten on a small pile of bonfires, and Yang Huairen found that the people in the mountains would also eat, in addition to sprinkling the simplest salt on the roast pigs, there were also common spices in the mountains to enhance the fragrance.

The most unique thing is that the roast pig that is constantly spinning on the fire is smeared with wild honey collected in the mountains.

Of course, the honey is not directly smeared, but the roast pig is first roasted for a while, waiting for it to be roasted until it is almost seven or eight ripe, and when the fat on the wild boar begins to overflow, the cooked lard is collected first and used as other food for later.

When the skin begins to dry, salt and spices are sprinkled, and wild honey is smeared on the roasted pig.

The first layer is applied, and the dried pork skin quickly absorbs the honey into the pork, and then the second layer is applied, and the pig skin absorbs the honey again.

It was repeated several times, and by the time the pork no longer absorbed the honey, the roast pig was almost fully ripe.

At this time, the roast pig was taken down, and several hunters skillfully cut the pork from the roast pig with sharp knives, and put it in a wooden plate one by one, and the meat of the most delicious pork hind leg and back was given to Yang Huairen and other distinguished guests to enjoy.

As a chef, Yang Huairen naturally knows that when making barbecue, smearing honey or special barbecue sauce on the meat will make the barbecue more delicious and unique.

As soon as you bite into it, the unique texture and taste of wild boar meat awaken all the taste buds, and honey has already been integrated into the roast pork, making the taste of the roast meat not only delicious, but also sweet.

From the practice of these mountain people, Yang Huairen can't help but sigh, in fact, smart cooking skills do not necessarily have to be professionally studied and trained, just like these mountain people, life is their best teacher, the pursuit of delicious heart, everyone in the world has it.

Then a large jar of sake was poured into a clay bowl in front of them, and the mountain people were reluctant to use grain to make wine, but mashed the wild fruits from the mountains collected in summer and autumn and fermented them with koji.

Although the flavor of this fruit wine is not so strong, it is a refreshing sweetness when drunk with the fresh and sweet roasted wild boar, and after drinking the stomach, the wine will rise again, which is a very unique taste and enjoyment.

Mu Lang first said a toast in their ethnic language, and then repeated it to Yang Huairen and them, mostly thanking Yang Huairen for becoming a cooperative partner with them, which would make their people's lives better.

Yang Huairen smiled and said that he should say that he is grateful, he can enjoy these cherished delicacies in the mountains, and he can also bring these delicacies to the outside so that more people can enjoy them, he is the happiest person.