After completing the formalities, Song Jingshu ordered someone to send back all the steaming drawers in the bun shop to the money shopkeeper.

Anyway, she wants to transform the next door into the second store of Shizuka Building, and she doesn't need so many steamers.

Those tables and chairs, Song Jingshu also plans to replace them with new ones.

Therefore, they were all sent back to the money shopkeeper.

Seeing this, the money shopkeeper wanted to return Song Jingshu dozens of taels of silver, saying that these steamers, tables and chairs were all sold to Song Jingshu, so why bother sending him back?

In this way, isn't Song Jingshu a loss?

Of course, Song Jingshu didn't accept the money, but gave the money shopkeeper a good idea, "Anyway, your house is not far from this street, and if you have this steamer table and chair, you can also set up a mobile stall in front of your house and make a special trip to sell steamed buns." ”

"This not only saves the storefront fee, but also only makes no loss!"

After listening to Song Jingshu's suggestion, the shopkeeper Qian's eyes suddenly lit up, "Yes! How did I not think of that? ”

The shopkeeper rubbed his hands excitedly, "And just in front of the door of my house, I can still help take care of my grandson, and also relieve some pressure on my daughter-in-law!" ”

Look, this is why Song Jingshu can run Jingxiang Building so well, but his bun shop is closed directly.

Song Jingshu, who dares to love people, has a flexible head and is full of ideas to make money!

On the other hand, he himself?

In the past, when Jingxianglou first opened, the money shopkeeper was full of complaints, saying that Jingxianglou had robbed him of his business, causing him to lose a lot of money every month.

At the moment, it seems that he doesn't know how to do business?!

So, the money shopkeeper insisted on returning fifty taels of silver to Song Jingshu, but Song Jingshu stuffed it back, "I don't miss you this fifty taels of silver, but you, use the fifty taels of silver to continue to make a fortune, let's do it again!" ”

Song Jingshu encouraged him.

In any case, the money shopkeeper just likes to be greedy and cheap.

But for so long, after turning the war with Song Jingshu into a jade silk, he can be regarded as sincere to her.

What's more, now that he is old and young, the Qian family is in short supply everywhere...... Under such circumstances, the shopkeeper insisted that he wanted to repay Song Jingshu's kindness to him last time, and he was unwilling to accept Song Jingshu's high price.

This shop is dozens of taels of silver lower than Zhou Youan's estimate.

For Song Jingshu, there is indeed no shortage of these fifty taels of silver.

But for the money shopkeeper and the entire Qian family, these fifty taels can be regarded as a rescue for them.

Hearing this, the money shopkeeper was even more grateful to Song Jingshu, and kept patting his chest and said, "Boss Song's kindness will never be forgotten by my fat man!" As long as Boss Song needs my money fatty, let me know anytime and anywhere, and my money fat man will never say a word! ”

"Good! The money shopkeeper is bold! ”

After Song Jingshu said a few polite words to him, he hurried back to Jingxiang Building.

Now that you've bought the bun shop, it's time to start renovating it......

The renovation was mainly handed over to Zhou Youan.

In the evening, the bearded brothers came to Shizuka Building sweating profusely, saying that they had put away thousands of catties of wheat.

Seeing that a few people were so tired that they couldn't look like men, the sweat on their bodies could be bathed.

Song Jingshu was satisfied, so he told Li Ma and Cuihe to cook a meal for the bearded brothers.

Then he let them go back to rest.

The next day, Song Jingshu took Zhou Youan and couldn't wait to go to the place where the wheat was placed, the simple "winery" she bought.

Fortunately, the wheat was dried by the villagers, and Song Jingshu could brew beer directly.

Gao Jun also brought a lot of these hops back to her.

Song Jingshu said to Zhou You'an with her eyebrows fluttering, "When I brew the beer, I will have spicy crayfish in this summer night...... That's called a cool and flavorful! When the time comes, you just can't stop drinking. ”

Regarding Song Jingshu's words, Zhou Youan had no doubts.

After getting along for so long, Zhou Youan already knew that Song Jingshu did have such magic.

It's like she's born to cook these weird, yet delicious foods.

How did Song Jingshu know about those things that he hadn't even heard of?

For example, hops and stone flower seeds, where did Song Jingshu hear about these things, and how did he know that they could be made into delicious food?

Song Jingshu, is she really just an ordinary mountain girl?

Zhou Youan was faintly suspicious.

Song Jingshu didn't notice Zhou Youan's suspicions, and only continued to say excitedly, "In the summer, it's beer with crayfish, or barbecue...... That's right, how did I forget, Shizuka Lou can launch a barbecue series for supper! ”

"In the winter, beer with hot pot and roasted whole lamb is so delicious and refreshing."

Saying that, as if he had seen the scene of hot pot with beer, Song Jingshu couldn't help but close his eyes and recall the delicious taste in his mind.

Looking at her excited appearance, the depth in Zhou Youan's eyes became more and more obvious......

Brewing beer and making crayfish can go on almost at the same time.

After all, beer still needs to be fermented, and the source of crayfish is still being sought.

Therefore, Song Jingshu plans to brew beer first, and then launch crayfish when the beer is fermented.

……

The weather is fine today, and after Song Jingshu threw the matter of Jingxianglou to Cuihe and a few people, he became the shopkeeper himself, and only brought Qingyu to the "brewery" to prepare to start brewing beer.

She examined the wheat carefully and found out exactly when the beer was brewed.

So he asked the beard to find a stone mill and began to crush the wheat.

Actually, beer is more suitable for malt that is not yet ripe, but unfortunately when she came up with the idea, it was already past the malting season.

Today, there is only this ripe wheat.

Therefore, Song Jingshu's first time was just to see if he could make beer.

The bearded brothers have a lot of manpower, even if they have collapsed after carrying wheat in the past few days, but after a night's rest, they are alive and well.

After crushing the wheat with a stone mill, Song Jingshu boiled a pot of hot water and poured the crushed wheat grains into the hot water.

It's not easy to pour wheat into the hot water.

After all, to control the temperature of hot water, it cannot exceed 68 degrees Celsius and cannot fall below 66 degrees Celsius.

But in this era, there is no thermometer, and there is no professional utensil such as a saccharification tank, so Song Jingshu can only rely on his own feelings to investigate the temperature of hot water.

The wheat grains placed in hot water gradually became sugary.

After scooping up the wort after the sugar, Song Jingshu added yeast powder.

Then, the wort at the bottom of the pot continues to boil, and a few hops are picked and thrown into the pot to boil together. It was nearly two hours or so before Song Jingshu came to check it, and then told Qingyu to withdraw the firewood and wait for the wort in the pot to cool.

Song Jingshu's heart hung in his throat, and he was more excited and nervous than anyone else.