There's also a lot of seafood over there.

Needless to say, abalone and sea cucumber are very large, which is not something that ordinary people can eat in later generations, not to mention that it is still wild, but now it is everywhere in Lushun Bay.

However, those soldiers did not know the goods, they were only interested in those sea fish full of meat, and as for all kinds of shellfish, whether you were abalone or red shellfish, or hairy clams, or snails and mussels, they did not look down on them.

As for sea oysters and sea urchins, they look down on them even more.

It's all delicious, Luo Cheng had to explain it to himself, and when he encountered these good things, he got them.

In fact, everyone just doesn't know how to eat, most of the brothers of his left Fifth Army have never seen the sea before, even those Jianghuai sailors, most of them only lived by the river before, and they have never seen the sea, so naturally they don't know how to eat seafood.

And those sailors on the beach, they don't really like to eat these.

As for the reason, Luo Cheng couldn't figure it out, maybe it was a lack of seasonings or cooking methods, he thought.

Although the red shellfish is small, the bright red color inside is opened, and it makes people have an appetite when they look at it, and they are eaten raw as sashimi, or cold salad, which is delicious.

The clams are also a little small, this is cooked and dipped in some spicy water to eat, there is no chili pepper but the dogwood and ginger and garlic can still bring out the spicy taste.

As for the abalone, it is naturally necessary to add vermicelli, and the sea cucumber is directly fried with green onions.

"Dashuai, can you eat this?"

The two white horses frowned as they looked at the bucket of strange things.

It was red and soft, like the intestines of a freshly pulled animal.

"This is sea sausage, you squeeze out all the internal organs, as long as the outer layer of skin is good, this thing fried leeks to eat, the taste is crispy, it can nourish the kidneys and aphrodisiac!"

A few white horse servants who were still disgusted immediately lit up when they heard that this thing still had this effect.

"I'll try it later!"

"Hahaha!"

Luo Cheng looked left and right, and looked at all the seafood that had just been hit, and explained how to deal with it, how to eat it.

The seafood here is indeed abundant, and there are countless kinds of seafood.

Cuttlefish, octopus, squid, and all kinds of scales and scales.

Rely on the mountains to eat the mountains, rely on the sea to eat the sea.

On the one hand, the cavalry went up the mountain to shoot all kinds of birds and animals, and on the other hand, the sailors caught all kinds of seafood.

Cold salad, sashimi, grilled fish, iron plate, stew, steam, stir-fry.

Luo Cheng is quite complacent.

After a while, a lot of seafood has been made, just on the seaside, set up a shed, watch the sea, the sunset, a glass of wine, and a table of seafood, that taste.

Wei Zheng said that he couldn't eat it without scales, but he couldn't stop after trying a few things.

As for the third, fourth, and sixth Zhao Gui and other old brothers of the Luo family, not to mention, they have long known Luo Cheng's craftsmanship, and it is rare for Luo Cheng to make a move, as long as there is something to eat, hurry up and grab it, what nonsense.

It was Qin Qiong, Shan Xiongxin and the others who had just joined in, and it was the first time for them to sit at such a long table, and dozens of people ate and drank food together, and the dishes were still made by Luo Cheng.

"You're welcome, this oyster is one or two catties, at least it's been a few years, this is a good thing, you can pry it open and eat it raw if you are used to it, if you are not used to eating it, there is also steamed with minced garlic and vermicelli, which is also delicious."

Luo Cheng said, picked up a fresh oyster and pried it open directly, and ate it raw.

This thing, nothing added, fresh.

This kind of oyster is very large, and it can be said to be an oyster. In later generations, the oysters raised in the north were generally one year old and smaller, while in the south they could be raised for two or three years to one or two catties. In fact, in Luo Cheng's opinion, the difference between oysters and oysters seems to be the difference between cherries and cherries, and the thing itself should be a thing, which can only be said to have a slight change in the taste of the variety.

It's not as much of a difference between grapes and grapes.

The water quality of Port Arthur is excellent, and it has not been polluted at all, so Luo Cheng is very relieved to eat, this seafood is not freshwater river fresh, Luo Cheng generally does not eat raw freshwater fish, for example, the Central Plains people like to eat Yellow River carp sashimi, Luo Cheng does not eat it, for fear of parasites.

However, although marine fish also have parasites, these parasites are adapted to the seawater environment and cannot be adapted to the human body, so there is no need to worry about parasitism in the human body, and freshwater is different.

"Fierce enough." Lao Cheng looked at Luo Cheng like that and gave a thumbs up.

"These things have a good effect, especially for men, that is, to nourish the kidneys and strengthen the yang, don't lie to you, eat more often, it will definitely make you alive." Luo Cheng said with a smile.

"Holy!"

When Lao Cheng heard this, he was still hesitant to try to eat this oyster and red shellfish raw, but now he didn't hesitate to grab one and pry it up, and a handful of water, the tender meat in it was still writhing, and he took a knife and threw it into his mouth.

"Hmm."

"It's quite fresh."

After Lao Cheng finished eating, he felt that it was not as unpalatable as he imagined, but it was unexpectedly delicious.

Another one in a moment.

At this time, Zhai Rang, Shan Xiongxin and the others also smiled and picked up one and tried it.

"There are so many kinds of seafood in this sea, and the sailors don't have to go to sea, they just catch it in the bay for half a day, and they catch so much, and they can eat it for several days at one time, and they can save a lot of food."

Wei Zhengdao.

"Well, indeed, when the sailors come back, bring some nets from East Ledo, and next time we'll catch fish on the spot."

Qin Qiong asked while eating, "We have also landed now, how to prepare for the next step, Beisha City has high walls, and it is on the mountain, especially this big black mountain is full of dense forests, it is only a small road to enter and descend the mountain, this siege is only afraid that it will not be easy to attack." ”

This is not good for mountain castles, easy to defend and difficult to attack.

Especially this Beisha City, which is becoming more and more dangerous, is surrounded by dense forests.

Luo Cheng raised his glass and took a sip of wine, drinking ale wine, which is a new variety in his Roche brewing, which is different from traditional ale wine, which is closer to beer.

The ale wine with seafood is indeed refreshing.

"Do you know why I didn't rush to the bottom of Beisha City after I landed?"

"Why?" Su Dingfang asked modestly.

"Because I'm waiting for Beisha City to ask for help and report to the north, give him time, otherwise we will surround Beisha as soon as we come, and he will come if he wants to report it."

Qin Qiong suddenly understood Luo Cheng's intentions.

"Could it be that you want to besiege the city and send reinforcements, deliberately luring Goguryeo soldiers to come to aid Beisha, and then blocking it halfway?"

"Shubao is right, this Goguryeo in Liaodong except for Liaodong City, the rest of the big cities are basically mountain cities, very dangerous, if we attack one by one, it will be too laborious. In this war, sometimes it is not necessary to follow the enemy's intentions. In the final analysis, it is still people who fight, as long as we find a way to lure out the Goguryeo army and then annihilate it, those mountain cities will naturally have no soldiers to defend, and they will not be empty cities for us to capture at that time? ”

Shan Xiongxin slapped his thigh, "Gao, it really deserves to be the killing god who swept Liaodong, suit." ”