"Worry-free cares so much about Lingling?" When Cao Ren heard this, he immediately showed a gossipy smile, "But I guess you won't see her for a while!" ”

"Yuan Rang and Miaocai have already led their troops to attack Puyang!" Cao Cao sat down slowly, "Lu Bu is short of food, and it is estimated that he can't sit still, so he sent his general Zhang Liao to command the troops and come over to test it...... Hmph, we didn't go to subdue Puyang, he was not afraid of dying, this time I have to give her a good look! ”

"No wonder it's been a lot cleaner recently," Wang Yong suddenly said that Xiahou Yuan hadn't appeared in ......the past three or four days. I thought that he was trained by Xiahou and didn't dare to make a mistake......

"So, what do you eat in the morning food?!" Xun Yu is more concerned about this issue, "I don't want to eat steamed buns a little, it's better not to have a pot helmet, the pimple soup is okay, and the buns or noodles are the best!" ”

"It's a pity that I didn't eat noodles today, didn't I just say it?" Wang Yong sighed, "But what I ate today is a little similar to noodles, called roll noodles!" ”

"Roll powder?" For many people, this term is very unfamiliar.

"You know the rice, right?" Wang Yong said proudly, "The flour skin of the roll flour is made of rice milk, and there is also a relatively close production process, which is called scraping powder!" ”

As the so-called grain in the south and food in the north, there are some rumors that the Qin Emperor sent troops to the south, and the army was not used to eating rice in the south, so they made rice flour with rice milk. But such rumors ...... Wang Yong is generally hehe. The appearance of suo cake was in the Eastern Han Dynasty, the army of the pre-Qin Dynasty, and the staple food was already noodles......

Anyway, the local snacks are like this, I have to find an emperor to carry the pot, the worst is Qianlong, there is no romance in the south of the Yangtze River, not to mention, but I have eaten all over the north and south of the river, and I have carried a lot of snacks.

"Wheat flour, that flour-like thing?" Cao Cao was stunned.

"It's similar, but the taste is different!" Wang Yong replied, "Wait a minute, you will know when you eat it!" By the way, we also offer cold skins and steamed buns today, as well as soy milk and eggs! ”

"Enough supplies in the store?" Cheng Yu was stunned when he heard this, it seems that a few days ago, the store only supported processing with supplied materials.

"Recently, I sold a recipe, and I paid a lot of money at the Wanshi House, and on the other side of the Chef's Guild, I was just accepted as a disciple by an elder, so I got a silver card." Wang Yong said proudly.

"Oh, the shopkeeper's luck is so good!" Cao Ren suddenly exclaimed, being accepted as a disciple by a special chef is not a good thing that anyone can encounter. This is not only the improvement of skills, the key is the interests of connections, a special chef, know high-ranking officials and nobles, and there are many princes.

"Haha...... Fortunately, Meng De shot in advance! Lejin laughed.

"Let's not talk about that! Eat, I'm going to eat! Xun Yu has entered the foodie mode, "Don't worry, I want to try that roll powder!" Oh, by the way, and I want a copy of that cool skin! ”

"Yeon, doesn't that mean the budget is a little insufficient?" Cheng Yu asked in a playful tone.

"There's something new to eat, if I don't try it, I'll be uncomfortable for a while!" Xun Yu showed a tangled expression.

"You guy...... One day, I will go bankrupt because of food......" Cao Cao shook his head.

"Wait a minute!" Wang Yong didn't care about this, answered, and then turned around and walked towards the back kitchen.

"Shopkeeper, I'm here to help......" Guo Jia was about to get up and follow.

"It's okay, it doesn't take much time." Wang Yong smiled, and then continued to work in the back kitchen.

It really doesn't take much time to roll the noodles, the filling is made in advance, it is nothing more than pork fungus filling, if you want a richer taste, you can add carrots and water chestnuts. However, since it is the account of the yamen, of course it cannot be so rich!

"Seven parts of roll powder, and one copy of cold skin!" Wang Yong shouted, and Liu Li nodded in understanding.

If Wang Yong is responsible for rolling powder, she is responsible for cold skin. The taste of this thing is really a bit of rice noodles at first, and people who don't know the truth may really think that they are eating cut noodles.

The gluten is separated from the batter by washing, the gluten is retained, the batter is heated to make something similar to the flour skin, and finally cut into strips, other materials are added, and of course, the gluten is cold. Indispensable is a bottle of aged vinegar, the sour taste can fully highlight the taste of the cold skin.

Mung bean sprouts and cucumbers, but unfortunately there are no chili peppers, and they are replaced with peppercorns, which are slightly spicy and numb. Compared with rolling flour, it is faster to complete the cold skin, after all, what is needed is just cutting and cold dressing, and the materials are ready-made.

"Please taste the cold skin you want!" Liu Li took out the cool skin first and put it in front of Xun Yu.

"Wow, it looks delicious! Wait, what is this? Crystal clear! Xun Yu picked up a piece of cool skin, looked at the translucent appearance, and suddenly exclaimed.

"It looks good, I don't know the taste......" Even a few other people couldn't help but be curious.

"Uh......h What sour! Not very sour, but don't like sour...... It's just that this taste, I feel like it can still be eaten! Xun Yu took a bite, the taste of old vinegar made her very unaccustomed, salty and sweet are acceptable, but sour is not used to eating it.

"Is it good or not?" Everyone looked at Xun Yu, eating this cold skin with a tangled expression, and immediately complained. But overall it should be delicious, after all, Xun Yu, who doesn't like to eat sour, is not slow at all.

"It's really a little unbearable......" Cao Ren watched Xun Yu eat, and always felt that it was not a taste, "Let's have a cold skin!" ”

"Okay, wait a minute!" Liu Li's voice came, and he became busy immediately after speaking.

"I'll have one from here, too!" Cheng Yu actually likes to eat sour, and the appearance of the cool skin and the sour smell in the air really made her a little appetizing.

"Then I'll have a copy too!" Lejin also joined in the fun.

"Bring me a copy too!" Cao Cao also placed an order immediately, she is not very good at dealing with sourness, but it is not annoying.

"Meow ......" Guo Jia really wants to try, but the problem is that she has no money. Also entangled is Dian Wei, who feels terrible looking at others.

"Don't be so entangled......" Wang Yong just came out with the roll of powder, looking at the tangled appearance of the two, "I'll give you one later, as a staff meal!" ”

"Shopkeeper, there is still a shortage of people in the store, do you see if I can do it!" Xun Yu immediately signed up.

"I'm sorry, the small shop is running on a small budget, and I can't continue to recruit people!" Wang Yong refused directly, just provided dinner for Dian Wei, which was already a bit of a loss, plus Xun Yu, a snack product, it was really going to be a deficit.

"Shopkeeper, I'm off today, and I can come to help all day!" Dian Wei said that today she plans to eat three working meals.

"Then we're going to have to help with the work!" Wang Yong nodded, just about to grind the wheat. He was in charge of cooking, so naturally it was impossible to spend time grinding wheat, so he had planned to entrust Wanshiwu, but since Dian Wei wanted to help, he naturally made the best use of it.

"This is roll powder?" Xun Yu looked at the two rolls of powder placed in front of him, "It's a little little!" ”

"Two in one piece, not enough to continue to add, so as not to waste!" Wang Yong said angrily, "I will let you eat enough!" ”

"That's fine! By the way, this isn't sour, is it? Xun Yu was a little worried, he had just eaten a cold skin, and his mouth was still a little sour. The process of eating can be endured, but the aftertaste is a little uncomfortable.

"You can add vinegar or you can not add it! The sauce is here, add it as much as you like, and it's best not to waste it! Wang Yong then returned to the back kitchen and brought out a bottle of mixed sauce.

When it comes to roll noodles, the taste of the noodles is one selling point, and the other is the sauce. A good sauce can attract more customers, and if the sauce is poor, the overall taste of the roll will also be affected.

"Pork fungus filling, ah......" Xun Yu picked up a piece, and when he saw the filling in the cross-section, he was a little entangled.

"The price of pork is cheap, and the key is that the taste of pork is acceptable recently, it has been processed, and there is no smell. The other one is pork and bean sprout filling, and you can choose from two flavors! Wang Yong replied.

Not only pork, but also the price of fungus is not expensive. It is said that the price of fungus should be very expensive in this era, but it seems that the chef's guild has found a way to cultivate fungus, and even some edible mushrooms have begun to be artificially cultivated, which is naturally not expensive.

As for pork, it seems that the technology of steering pigs really does not exist, so if you want to eat steer pork, you still need to raise it yourself. The two steers in the family, Wang Yong has been waiting for them to grow up.

"Ah...... Well...... Yes, yes, at first glance, the powder skin and the cold skin are almost the same, but if you taste it carefully, they are two different tastes, are the cold skin and the powder skin different materials? "Xun Yu is a foodie in the end, and he can actually tell it.

"Indeed!" Wang Yong nodded, "The flour skin is made of rice milk, but the cold skin is made of batter." ”

"Yeon, how did you eat it?" Seeing that Liu Li brought out the cold skin one after another, Cao Ren ate the cold skin, and then ate the powder skin on the roll flour, but he couldn't eat it.

"Cool skin is more flexible?" Xun Yu was a little unclear, "Or is the fragrance of itself different?" ”

"Ordinary people shouldn't care so much about these issues, right? Whatever it is, let's eat, let's eat! "Lejin is a man of action.

"It's true that this pork doesn't have that smell...... It goes well with fungus, it tastes hot and comfortable! Cao Cao tasted the roll noodles with great satisfaction, "The combination with bean sprouts also has a unique taste." ”

"After eating the cold skin, I ate the roll noodles again, just to remove the sourness...... Xun Yu also ate very comfortably.

As for Dian Wei, she basically buried her head in eating, Wang Yong directly brought her five servings and ten pieces of rolled noodles, but she was still a little unsatisfied, and finally ate a portion of cold skin to be considered full.

Guo Jia eats relatively little, can eat the next roll of noodles, and has no ability to taste the taste of cold skin again.

"The hassle-free craft seems to be getting better and better...... I didn't worry about my purse before, but now I feel a little dangerous, is there any way to get money quickly? Xun Yu, who was full, suddenly began to worry about his shriveled wallet.

It is said that she is also a child of a family, and the monthly case is not small, but she has high requirements for eating, and she will not eat more than one month.

"I have a way to get money here, and if I can't eat it alone, who is interested?" Wang Yong asked with interest.

"Oh, let's hear it!" Cao Cao was immediately very interested, whether it was money or materials, she lacked them!