Chapter 143: Mother and Son Talk (Part I)

Chapter 143: Mother and Son on the World (I)

Some people say that the ancients didn't eat two meals?

In fact, before the Song Dynasty, the common people did only eat two meals a day; However, the princes had three meals and the royal family had four meals.

In the Western Han Dynasty, the holy decree given to the king of Huainan, who was exiled due to rebellion, specifically pointed out: "Minus three meals a day for two meals".

Liu Chang, the king of Huainan, felt insulted and finally died of hunger strike.

The reason why the Song Dynasty changed was nothing more than the economic prosperity at that time, except that the wine shops were no longer as confined to the Fang Market as in the Tang Dynasty, and the night market did not implement a curfew at night, and the nightlife was rich, so a meal was added.

For wealthy families, whether or not to eat one more meal is not a matter of words, even if you don't eat the main meal, you can eat dim sum.

Like what:

Jushengnu: Fried dim sum with honey, ghee and noodles, and black sesame seeds (sesame oil), which is almost honey steamed dumplings or sesame crispy honey twist flowers.

Chaise Red: A variety of flavors are inverted, and the outside is a red crispy pastry.

Sweet Snow: Add honey to sear into a crunchy sweet cake that tastes like snow and melts in your mouth.

Grilled eggs: Eggs and sweets fried in ghee in the shape of golden bells.

Scarlet fragrant: red rice dumplings wrapped in special spice fillings, poured with honey when eating.

Bafang Cold Food: Polygonal pastry printed with wooden molds.

Gyokuro dumplings: Soufflé carved dim sum.

Han Palace Chess: A boiled pastry with a coin size and a chess piece, with a filling.

…… (Did you leave any saliva?!) )

What Qingzhi brought was the Han Palace chess, plus the golden bell.

Li Jiancheng originally thought that the food of Han Palace chess was left by Wu Zetian.

It wasn't until he ate Han Palace chess that he guessed if Wu Zetian liked to eat this, and it slowly spread crookedly.

Different from the double-sided molds that came later, he ate only one side with flowers, and it can be seen that the dough sheet is pressed into the mold and then filled.

Similar to what Li Jiancheng saw on the Internet in his previous life, the video screen of a foreigner wrapping a round "dumpling" with a mold, but the foreigner's one does not have flowers and is larger.

For eating at this time, Li Jiancheng already had a deep experience.

The cooking means are insufficient, so they use the appearance to make up, and use "color and shape" to make people appetite, so that it has gone to a more extreme.

And Li Jiancheng is very down-to-earth that the taste of the bun is not in the folds, but mainly depends on the taste.

Of course, those who pursue food are nobles. If the common people can eat steamed cakes with pure flour and eat them to their heart's content, they will feel happy.

Therefore, Li Jiancheng is still quite content, except that he is really spicy and unhappy, and he only tosses it when the bird is about to fade out of his mouth, and he is usually not a picky eater.

At most, under the weird eyes of others, chew some cabbage raw.

Li Jiancheng himself knows that it's okay to eat cabbage, but he doesn't see people and has popular science, after all, not everyone can accept it, and he has more important things to do.

He also knows that this is like arguing about whether tofu brain is sweet or salty.

In the end, flax mixed with wead vegetables was only popular in Li's Mansion for a while, and then it declined, so Xiao Li Er would follow Li Jiancheng from time to time to make a scene.

It's like pizza and hamburgers, it's good to eat once in a while, but you can't stand eating it every day.

At this time, Li Jiancheng glanced at the food that had come out, and nodded at Cousin Zhi to show his gratitude.

He is the time when he grows his body, and he is really hungry at this time, but don't look at eating quickly, but his posture is elegant, which is the habit of "Li Jiancheng" to stay deep in his bones.

After all, Li Jiancheng merged with the soul of "Li Jiancheng", so it saved Li Jiancheng to spend more time imitating and learning.

Li Jiancheng, who was the crown prince in his previous life, can only be regarded as a poor family if it is true, and the temperament of the aristocracy is not something that can be cultivated by one generation or two generations.

Someone once said that if someone's memory was completely changed, would he still be him?!

After Li Jiancheng had a personal experience, he could now answer loudly: "Yes and no!" ”

Because of that part of the memory, he now feels that "Li Jiancheng" is a part of him.

After eating, Li Jiancheng saw that Dou Hui was still eating elegantly, so he said: "Mother, you eat first, I'll go and move around, and I'll talk to you when I come back." ”

Dou Hui naturally knew that Li Jiancheng came to find her because she had something to say, and she didn't ask when she saw that Li Jiancheng was not in a hurry before.

Now that she heard Li Jiancheng mention it, she nodded with a smile, and after swallowing the food in her mouth, she said:

"Go ahead, I'll call you when I'm done."

After all, when eating, it was embarrassing to have a person watching from the side after eating.

Li Jiancheng came to the courtyard and played Tai Chi, he is now racing against time, and he can practice more and more; Fortunately, Tai Chi is not a strenuous exercise, otherwise you really can't start practicing after eating.

After a punch, I saw Dou Hui standing in front of the door with a smile and looking at him: "Let's go, go to the front yard, I have to let Qingzhi clean up in the house." ”

The mother and son came to Li Jiancheng's room.

As soon as I sat down.

Dou Hui said, "Let's talk about it." ”

"Mother, do you think my father will agree to give anything to His Majesty?" Li Jiancheng got straight to the point.

Dou Hui pursed his lips, and then said, "Didn't your grandmother ask me to persuade your father." ”

Li Jiancheng's eyes flashed, knowing that Dou Hui didn't want to say something to himself, so he said: "Niang ......" looked at the other party and smiled helplessly.

"This ......" Dou Hui hesitated for a moment and said, "Even if your father disagrees, I think it is your father's own considerations." ”

has been a husband and wife for so many years, and Dou Hui can be said to know Li Yuan very well.

Li Yuan's sex is definitely round on the outside and square on the inside, otherwise he wouldn't have dragged on to his twenties when most people got married in their teens.

You must know that Dugu's grandmother is such a son, and she can often urge Li Yuan to start a family as soon as possible, so that there will be successors.

It's hard to hear, I'm afraid that after Li Yuan has an accident, the Li family will be dead.

Even in this case, Li Yuan still had his own standards, and finally married Dou Hui, who was recruited by martial arts.

Therefore, Dou Hui knew that if Li Yuan was interested, he would also wait until now.

Although in private, Dou Hui persuaded Li Yuan not to be ashamed to give gifts to the Son of Heaven.

Li Yuan would then say that Yang Guang had the intention of suppressing the clan and decided to keep Taoguang in obscurity.

And Dou Hui felt that Li Yuan was using the excuse of being self-conscious (cowardly) to cover up his unwillingness to bow his head.

And when he said this, it was almost a year since now, and Dou Hui thought about it at that time, and felt that the grievances in Li Yuan's heart had not disappeared, so he didn't say anything deeper.

What Li Yuan thinks now, Dou Hui can't assert yet.

In the end, she hesitated to give Li Jiancheng such a reply.

Li Jiancheng's eyes flashed, and he thought that cheap father had been in the position of the young eunuch in the palace for nine years, no matter what the considerations, he was quite bearable. (To be continued)

(End of chapter)

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Sogou