Chapter 199: The Way of Business
Not long after drinking the medicine, Yang Huairen felt that the pain in his left arm had been reduced a lot, and he also clearly saw that the swelling in his arm gradually began to decrease. Pen % fun % Pavilion www.biquge.info
Sure enough, as Xuan Shen said, he is indeed a fake trauma doctor.
Yang Huairen's broken bones were automatically connected back, but they still had to be fixed with a splint and bandages to prevent them from being disconnected again by external forces.
The other external injuries on his body were just ordinary abrasions, and although Yang Huairen's back was bruised a lot, it was fine.
However, Yang Huairen felt that there were so many linen bandages, so there was no need to save money for the internal guards, so he ordered Xuanshen to wrap a lot of relatively minor wounds on his body, and even wrapped it around his forehead several times.
Yang Huairen, who was finished, was also half a mummy, Xuan Shen and Xiao Qi felt very confused and strange, but Yang Huairen felt very satisfied, Lian Zigeng thought about it for a while, as if he also understood Yang Huairen's intentions.
In addition to the value of the merit itself, it also depends on the price you pay to get the merit.
You have taken a great credit unscathed and easily, and the leader will naturally think that you can do it, but at the same time, they will also feel that you are capable and should have completed the tasks assigned to you.
If you have paid a great price, or if it seems like it took a lot of effort to complete the task, then the leader will not only recognize your ability, but also recognize your dedication from the bottom of his heart.
Do you say that leaders prefer capable subordinates or subordinates who are both capable and dedicated?
Yang Huairen actually knows very well that a shrewd woman like the Empress Dowager naturally won't fail to understand the trick he plays, and the purpose is nothing more than to ask for merit and reward.
Therefore, leaving an impression of great joy in the Empress Dowager is not a bad thing for Yang Huairen, and for the old woman, she is more at ease with such a person, and she will not worry about you all day long.
There was the footsteps of a group of people coming over from outside the door, and Lian Zigeng stood vigilantly in front of the door, but it was Li Heiniu and a group of people from Suiyuan who came over.
Since Yang Huairen was gone, Suiyuan didn't plan to open for business, Wang Xialian cried vigorously, and instructed everyone else in the Yang Mansion to go out to find Yang Huairen.
Lan Ruoxin sent someone to the Yang Mansion to inform Yang Huairen of the news in the Wei Cai Mansion, and they killed all the way to the Wei Mansion, where they met Lian Zilu and them, and pointed out the location of the medical hall, so that they could find here.
When Brother Hei Niu saw Yang Huairen's injured appearance, he was so angry that he shouted that it was the bastard who hurt the brother of the Sprinkle family, and Wang Xialian threw herself into Yang Huairen's arms and cried in distress.
The feelings of these people are sincere, and Yang Huairen was also greatly moved. He stroked Lian'er's back and comforted: "I'm fine, the bastard who bullied me has been sprayed to death by me." ”
Yang Huairen appeased everyone before leading the newly recruited Xuanshen and Xiao Qi back to the house.
On the way home, I passed by Suiyuan, and there were already hundreds of people standing at the door, and they complained loudly that Suiyuan did not open for business today, and there was not even a notice.
Seeing this scene, Yang Huairen felt that it was time to instill some business tips in his apprentices.
After returning home, Yang Huairen did not go to the back house to rest, but left everyone in the garden to lecture.
"What's the most important thing in our restaurant business?"
Seeing Yang Huairen's serious expression, everyone looked at each other, not knowing how to answer.
"Cao An, you are the oldest in the kitchen, tell me about it."
Seeing that no one answered, Yang Huairen began to ask questions by name. Cao An is very comfortable working in Suiyuan, and his monthly money is more than before when he returned to Yanlou, so he naturally works very hard.
"The most important thing in the business of opening a restaurant is the taste of the food we provide to our diners."
Yang Huairen nodded, and asked Wang Mingyuan again, "Uncle Wang, what do you think?" ”
Wang Mingyuan is the shopkeeper and has a lot of experience in business, "In addition to the taste of the food, our attitude towards diners is also very important. ”
Yang Huairen bowed his head in agreement, and looked at the eldest apprentice Yang Lotian again, "What do you say?" ”
"Uh......"
Yang Lotian thought about it, in addition to the quality of the food provided to the guests and the attitude of hospitality, he really couldn't remember what was more important than these two, so he had to shake his head and say that he didn't know.
Yang Huairen said with a smile: "What you said makes sense, but you have forgotten the most important thing, that is, the foundation of doing business, which is to be honest."
We are a restaurant in Suiyuan, whether it is beef noodles at the beginning, hamburgers, braised eggs and lo mei, and some other dishes that have been added later, it is the best in the whole city of Tokyo compared to its peers.
Every food we serve is strictly demanding, full of ingredients, meticulously crafted, and strives for perfection, which is actually a sign of integrity.
It is precisely because of the good taste and high quality of the food we serve that it attracts a large number of diners.
In addition to providing diners with delicious enjoyment, we also give every customer meticulous service, and it is this kind of service attitude that makes everyone who comes to Suiyuan feel at home.
But if you don't open the door to do business today, you will lose your integrity. The uncle of the Zhang family and the Xiucai of the Li family all have to eat a bowl of beef noodles from our garden every morning to start their day.
For these diners who have developed a habit, if they can't eat a bowl of beef noodles today, maybe they are in a bad mood this day.
There is also a limited number of fish provided by us every day, and if we do not open today, it is equivalent to destroying our integrity and affecting the reputation of Suiyuan.
I know that everyone is not in the mood to open the door for business because they are worried about me, and I am also to blame for this, and maybe everyone will think that many diners are begging us to come to Suiyuan and operate for one less day, and it will not have a big impact.
It's wrong to think so, although we don't need to open a branch now, but the plan to establish a century-old store and a century-old store will not change, so every detail must be done the best.
Remember, for a chef and a restaurant business, integrity is the most important thing. ”
Wang Mingyuan felt that Yang Huairen's words were very good, and hurriedly organized everyone to prepare to open the door for business.
Xuanshen and Xiaoqi now know that Yang Huairen is the owner of Suiyuan, and they are happy now, they used to be unable to afford to consume Suiyuan's beef noodles with their salaries, but now they have become "their own family", and they have already drooled a mouthful of saliva for a long time.
Seeing that everyone was busy, Yang Huairen was very relieved, and was about to go back to make up for sleep, when Liang Bing brought the secret decree of the Empress Dowager.