Why don't you take a look at that X5, Han Li thought about it and shook his head again.

It's not because this car can't work, because in terms of its price of nearly one million, Han Li has focused on another big car, Land Rover.

But for this car, Han Li is really hard to like, mainly because he doesn't like its butt very much.

Art students have their own unique paranoia about aesthetics. What I don't like, I just don't like it very much, and it always feels awkward. Since it costs money, you can't buy something that blocks your heart and come back.

In the words ridiculed by many riders, it is a car like a tiger and a butt like a pig.

But in terms of performance, the car is really good. It's just that the average selling price of one million makes Han Li have a toothache.

So after walking around, in the end nothing was decided, and he was even more entangled than Shen Chi.

And just when Han Li was about to give up and prepare to talk about it after the year. He didn't know why, but he remembered Wei Jun again.

This is mainly the last time I went to see the house with Wei Jun, and Wei Jun seemed to have driven a Pajero. Although it is not a luxury car, this car is definitely considered a good car in the eyes of many people.

Moreover, Han Li has also noticed that Wei Jun's car must have been modified, and it is also very well modified. So from this point of view, Wei Jun should be a person who understands cars.

Since he is at a loss now, it is better to find Wei Jun and listen to his advice.

"Hey, fifth brother, what are you doing?" Han Li dialed Wei Jun's phone and asked with a smile.

"You kid, you know how to call me. I thought you wouldn't recognize us after you got a big contract this time. On the phone, Wei Jun said with a hearty smile.

Han Li smiled: "Look at what you said, how can I not remember you, brother." Aren't you busy these days, and I want to call you to say hello after this busy time. ”

"If you don't come, I won't eat you. You said the same thing last time, but you called me to come and see the house with you. Wei Jun on the other side of the phone scolded with a smile.

Forehead...... Han Li was a little embarrassed and said: "Isn't this a capable person who works harder, you are my brother, you can't help me if I have something." ”

"You kid really don't treat himself as an outsider, what's the matter, let's talk about it." Wei Jun said helplessly.

"Uh, you're not busy today?" Han Li asked with a smile.

"Busy eggs, thieves were rampant years ago, and these days, they are sitting in the monitoring center to catch thieves. Say, what's the matter. Wei Jun yawned on the phone.

Han Li smiled after hearing Wei Jun's words and said, "That's right, if you don't come out, I'll invite you to dinner." ”

"Don't talk nonsense, I still can't leave you with this meal, if you have something to say, get out of here." Wei Jun didn't have a good airway.

"Okay, isn't that brother's driver's license down, and I want to think about buying a car. Know you're a master at this, so want to hear your advice. Han Li said a little embarrassed.

"Buying a car?" Wei Jun's tone on the phone increased a lot, and then he said curiously: "What car do you want to buy, and how do you know that I know how to drive." ”

"Hehe, let's be a big man, so I want to buy an off-road or SUV, and I don't feel like a sedan driving.

As for how you know you know how to drive, this wasn't the last time you took your Pajero. How could ordinary people think that they would buy this car and modify it so well. Han Li said with a smile.

"With vision, if a man wants to drive, he has to look at the off-road, so that he can be strong."

Wei Jun praised Han Li, and then continued: "In this way, you are there, let's meet and talk." ”

"I'm on XX Street, there is a donkey meat noodle here that is good, you come here, I will invite you to eat noodles." Han Li said with a smile.

"Okay, wait, ten minutes!" After speaking, Wei Jun hung up the phone.

After making the call, Han Li walked into the noodle restaurant, asked for a bowl of noodle soup and waited. This noodle restaurant is a long-established noodle restaurant, which is said to have existed since the reform and opening up, and it has been almost 30 years now.

Han Li often went there in his previous life, because his former job was here.

However, because the price is relatively expensive, basically Han Oak may only go once a week to improve the food.

Anxi people can make noodles and are good at making noodles. As the granary of river valleys since ancient times, wheat has been cultivated in this area for more than 2,000 years.

After thousands of years of development, this region has also derived a variety of pasta. In addition to the representative pasta that cannot be typed and can only be replaced by pinyin, Anzai has many other pasta, but it is not as famous as the former.

And donkey meat noodles are also one of Han Li's favorite noodles, the strength of the noodles, the elasticity and smoothness of donkey meat, it is really boring.

In this area of Ansai, in addition to the noodles and sour soup noodles, the most popular noodles are the dry noodles. In order to quench your appetite or quench your thirst, a bowl of noodle soup will be poured for you when you eat noodles. This is what everyone says, the original soup eliminates the original food.

Don't underestimate this bowl of noodle soup, there is a lot of knowledge in it. Some gourmets, or old Anxi, do not look at the list when they enter a store, but ask for a bowl of noodle soup first.

For them, if the noodle soup in a noodle restaurant is delicious, then the noodles in this restaurant must be delicious.

Han Li, who has lived in Anxi for many years, also knows a little about this. For example, the color of the noodle soup represents the quality of your noodles, the noodles are not good, the noodles are easy to mush, and the taste of the noodle soup can show the quality of the seasoning. The noodle soup doesn't taste good, and the toppings of the noodles definitely won't taste much better.

Finally, that is the temperature of the noodle soup, the noodle soup should not be too hot in summer and not too cold in winter. Because sometimes, a bowl of noodle soup can warm everyone's spleen and stomach more than a bowl of noodles.

After waiting for about ten minutes, I saw Wei Jun and San'er walk in. Seeing Han Li beckoning, the two immediately walked over.

"Yo, the third brother is also here, sit down." Han Li greeted with a smile.

"You kid, a phone call called us, so we don't just have a bowl of noodles." San'er joked with a smile.

"Look at what you said, I can still lose you can't. But this noodle is good, you can try it. If it's not good, let's change the place, you can choose. Han Li replied with a smile.

"Alright, let's eat some first. After sitting all morning and drinking tea, I was starving to death. Wei Jun urged the two of them.

That's okay, Han Li nodded, and then said to the waiter who poured noodle soup for the two: "Please help me bring me three bowls of donkey meat noodles, big bowls." A plate of cold dishes, a pound of beef in sauce. ”

"Okay." The waiter nodded and left, and after a while, I saw that cold dishes and sauced beef were served. In addition, I also gave a few refreshing side dishes that are served free of charge in the store, such as shredded radish, sweet garlic, kimchi and so on. This is also a major feature of the local noodle restaurant, which will give noodle eaters a plate or two of refreshing side dishes, which can be eaten with noodles to increase appetite.

Immediately afterwards, the Sanhai bowl of noodles was served. This is also a characteristic of Anzai, and the noodles must be eaten in a large bowl, and it is also the kind of big bowl. Although the noodles are only a little bit of the bottom of the sea bowl, they really can't eat it if they don't eat a lot.

Let's eat!

Looking at the white jade-like noodles, the sauce-red donkey meat, the bright red spicy seeds, and the green green onions, it makes people have an appetite. Immediately, the three of them were not polite, and directly hugged the bowl and ate.