Chapter 118 Tang Dynasty on the Tip of the Tongue

The first is the single-cage golden soufflé.

Judging by the name, this should be a sweet tooth, and it is a sweet tooth with a milky flavor.

"Yo, it's almost good here, guest officer, come and take a look."

The leader of the little two took Ye Xiaoniang to the side of the big stove, and as soon as the steamer on the stove was opened, a white mist with a rich milky fragrance came to his nose.

Ye Xiaoniang looked at it.

Good boy!

Extravagant!

On top of the steamer on this floor, there is a golden buttery, soft, and loose custard bag.

"It's made of yellow ghee and flour!"

Of course, these methods are inconvenient to disclose.

Steaming is one of the cooking methods of the Tang Dynasty, and all kinds of noodles are made with dead noodles, with filling without filling, and with filling and filling outside, which are uniformly called steamed cakes.

Then there is the Brahmin light and high face.

This Brahmin is what India is called, yes, this is sweet steamed bun with cane sugar.

This is followed by a seven-return ointment similar to Hanamaki.

Look at this cage of "Golden Chestnut Flat Mallet".

What is this thing?!

Caviar pizza!

That's right, it's Lao Maozi's favorite kind of caviar, and after taking a bite, the fresh and thick flavor completely bursts out, just like a smooth and soft bubble bursting out in the mouth.

What the?!

You always hate it's all pasta??!

Yes, yes, yes!

This steamed thing also includes scallion and vinegar chicken, green onion and vinegar to remove the smell and relieve greasy chicken and then steam it.

Xijiang material, Xijiang pork shoulder minced and steamed large meatballs.

Warm and cold flowers stuffed donkey steamed, steamed donkey meat with yellow cinnamon thick wine, health and cold.

What the?!

Do you miss the cake you ate before the crossing?!

Don't steam it?!

To be roasted?!

Xiao Er touched his head.

"We've got it too!"

This too!

A must!

This is where!

This is East City!

Tang Dynasty on the tip of the tongue!

Baking this thing, the Tang Dynasty has it!

The oven is called the "public hall furnace", not only in this east city, but also in the major county government offices!

You can make a lot of food at once, and the capacity is amazing!

For baked things, let's first take a look at the mandol-like sandwiches.

The flour and ghee are stirred, then poured into a mold and baked like a golden bell.

When chewed in the mouth, it is crunchy and crispy.

Too vegetarian?!

Yes, yes, yes!

There is also "Bright Shrimp Grill", grilled green shrimp.

"Shengping broiling", roasted lamb tongue and deer tongue.

"Grid food", baked bean flour wrapped in haggis.

Of course, there is also the "Red Sheep Branch" that roasts whole sheep.

Pasta and meat are still not to your heart?!

Sure enough, he knows how to do it!

Xiao Er gave a thumbs up.

There is a "Gyokuro Ball" here, which is dried with soybean flour, served with dipterotopeol, mint and other spices, condensed into a frost powder, and then mixed with molasses cheese and pressed with a carved wooden mold!

"Tian Xue", a white pasta baked with honey.

Steaming and roasting is not what you want old?!

It's okay, there's pan-fried, deep-fried, boiled soup and raw sashimi!

"Guest! It's not me blowing it to you! We are here in the conscience shop, the strength shop, this kitchen maid Ding has been in the palace food bureau! Only you can't think of it! There is nothing we can't do! ”

Poor and extravagant!

O evil old feudal society!

After Ye Xiaoniang took a sip, she took the snack handed over by Xiao Er.

Well!

It smells so good!

No wonder everyone wants to be an emperor, it turns out that the emperor eats so well!

In fact, these dishes were all available at yesterday's state banquet of the China Palace!

It's just that others don't introduce it, how does Ye Xiaoniang know the truth of not getting tired of eating and not getting tired of eating? !

This process is one by one!

The dishes are made one by one, and the price is even more extraordinary!

A small snack is worth a lot!

Of course, the reason why such dim sum was expensive in the Tang Dynasty was the price of the ingredients!

Whether it is caviar or seafood, it is not within the range of the general public.

Even if it is the most common sweet steamed bun in later generations, Brahmin light and high noodles, it is not something that ordinary people can bear!

Because one pound of Brahmin stone honey can be exchanged for two loads of rice!

What kind of concept is two-quintal rice?!

It's about 500 catties of rice, and ordinary people save a little bit, and you can eat it for a whole year!

It is no wonder that Emperor Wen of Sui, Yang Jian, Tang Gaozu Li Yuan, and our Second Majesty Li have always advocated frugality.

If you eat like this every day in the court, it will be a great burden for the people.

Of course, now in the first year of Zhenguan, the people's life is actually good!

The reason is that there are few people!

Lots of land!

The current Tang Dynasty is vast, but the population of the country is less than 20 million.

So the land price is very cheap!

In addition to the fields near this eastern city, the county government in other places wants to repair as much as they want!

If you want to expand, expand!

It's a bit of a stretch, back to this dim sum shop.

The main customers of this dim sum shop are dignitaries, royal nobles, and wealthy families.

Of course, during the New Year's holidays and children's birthdays, ordinary people will come over and spend a lot of money to give their families a taste.

Ordinary snack bars naturally do not have such luxury, the cake is a baked cake, and the noodles are gnocchi soup!

After Ye Xiaoniang walked out of the dim sum shop, the eyes of the children playing in the distance fell directly on Xiaoniang's body.

Looking at the brahmin in Ye Xiaoniang's hand, the children kept swallowing their saliva.

A smile appeared on the corner of Ye Xiaoniang's mouth.

Then he recruited the child closest to him.

The child was a little stunned, but still walked over.

After putting the paper bag containing the snacks in his hand into the child's hand, the child was obviously stunned for a moment.

After reacting, he ran away with cheers.

If you can let ordinary people eat this hot, fragrant sweet steamed bun.

Earn a little money by the way.

Why not!

Ye Xiaoniang began to laugh.

The people of the Tang Dynasty actually knew how to live very well, but it was indeed the bottom of the productive forces, and many good skills in later generations, such as sugar making, had not yet appeared in this era.

However, here's the problem.

This shop in Higashi is too expensive!

This is equivalent to the location of the capital in later generations, even if there are few people in the Tang Dynasty!

But I can't stand the terrain!

It's not easy to open a shop here.

This is still the first year of Zhenguan, and in a few years, under the peace of the world, the land price will rise.

Decades later, Bai Juyi came to the east of Chang'an City, and he also sighed that Chang'an Ju was not easy.

After struggling for a long time, I bought a small house in Changle Fang.

The cost of doing business is a little insufficient!

But in fact, it doesn't matter much, because Ye Xiaoniang is only going to do one kind of business now.

Even if you don't have a store, there is a way to sell it!

There are so many small workshops in Chang'an, and it is impossible for each of them to open a shop in this East Market.

There are other ways to start your own business!

At this time, Flying Pig Lao Xue walked over.

"Little lady, I've gathered all the people of the Koi Gang!"

Ye Xiaoniang nodded.

Science and technology will always be the primary productive forces.

This is especially true in the manufacturing industry!

Technologies like sugar production were high-tech products in this era, but Brahmin India was conservative for many years!

Sugar and cocoa nuts are enough to cause a world-class war in this era.

Be careful, naturally. ()

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