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After a while, the white mist gradually dispersed, but it was like the middle of the night, when the fog rose, the moonlight gently sprinkled down, in the haze, like a fairyland. The arched bridge of the high-speed is gradually revealing its true face of Lushan.

Everyone opened their eyes wide, and they didn't even dare to blink, for fear of missing a single detail.

But see a white arch bridge almost across the entire wooden car, although the bridge deck is not flat, but white as jade, just like a piece of white jade paved become, the two sides of the bridge are golden red, on both sides of the guardrail, every little distance is inlaid with a crystal clear "white pearl", these "pearls" after the lingering with the mist, it is delicate and moving, just that little bit of white light is emitted from these "pearls", from the head of the bridge to the end of the bridge, no more, no less, it is twenty-four "pearls", and that sentence' The twenty-four bridges and moonlit nights' are really just right.

Under the "bridge" is an oval plate, usually cooking, the dishes are generally in the plate, but Li Qi's twenty-four bridge is maverick on a moonlit night, and the arched bridge spans both sides of the plate, and even the edge is not touched.

But see a little milky white soup in the plate, as if flowing under the bridge, the white "pearl" scattered on the soup, starlight, in addition, there are three "pillars" erected in the soup to support the bridge body, this column is made of fish head, the middle one is the largest, the two sides are slightly smaller.

The bridge is surrounded by green vegetables, and the beautiful scenery is in full view.

Everyone seems to have been brought into the poem by this strange scene, "The green mountains are hidden in the water, and the grass in the south of the Yangtze River has not withered in autumn." On the moonlit night of the twenty-four bridges, where does the jade teach".

Whether the poem is sung because of the dish, or the dish is famous because of the poem, this is very contradictory in everyone's hearts.

In fact, don t talk about Song Huizong, even Feng Yinu, Wu Xiaoliu and others were stunned, yes, a few of them have been in the kitchen all the time, and they have also seen this arched bridge, but it looked like at the time. But they just felt that they were doing very similarly, and they didn't think of poetry, but they never expected that under the shroud of this white mist, this atmosphere would be brought out at once, which was really surprising.

Li Qi glanced at everyone, a faint smile on the corner of his mouth.

In fact, if this dish is placed before he crosses over, let him make it. He may not be able to do it yet, because his cooking skills have reached a bottleneck at that time, and it is difficult to make further progress. It wasn't until the last Four Nations Banquet, when there was a shortage of pufferfish, that he realized what an imaginary taste was, which allowed him to break through this bottleneck. There is no limit to the human mind. Since the taste can be imagined, it means that there is no limit to the cooking skills.

This dish is the first time he has made it, and the steps are all imaginary.

The faces of the crowd were already very sincere to him, and he had once again achieved perfect success.

"Okay."

Song Huizong suddenly shouted and praised: "This is really a masterpiece of ingenuity." ”

Everyone suddenly woke up and applauded it, and really felt that this dish was just a glance. That's enough, it's not a Q spirit.

Li Qi arched his hand to the crowd and said, "Thank you for your support, thank you for your support." ”

Cai Jing haha: "If you want me to wait to come to the show, then you have to have real skills." ”

The crowd burst into laughter.

Song Huizong and Cai Jing gathered around again, carefully watching the bright moonlit night of the twenty-four bridges.

"Ahh

Suddenly, an exclamation sounded on the ground, and I saw Gao Yanei pointing to the plate with a trembling voice, and said in a trembling voice: "Everyone." ”

The crowd looked intently. I saw that in the thick soup, there was a figure, hazy, like a reflection in the water, and after a closer look, I saw that the reflection seemed to be standing on the bridge and giving a, and everyone subconsciously raised their eyes to look at the arch bridge. Seeing that there was no one on the bridge, this wonder gave this dish a mysterious veil.

"Strange. It's amazing. ”

Zuo Boqing shook his head in surprise.

Even Mrs. Qin couldn't help but look excited, and read softly: "On the moonlit night of the twenty-fourth bridge, where can the jade teach." The scenery in the poem. The scenery is poetic, wonderful, wonderful, it's wonderful. His voice unabashedly expressed his love for this dish.

Song Huizong happened to hear it clearly, and suddenly his eyes lit up, and he haha: "If Wang's niece takes 'the scenery in the poem, the poetry in the scene' as the couplet, I would think of the couplet." ”

Mrs. Qin was stunned for a moment, and then bowed her head and said, "Please also ask the big officials to give advice." ”

Song Huizong smiled slightly and said: "My next couplet is, the painting is delicious, and the taste is the painting." ”

When everyone heard this, they were puzzled, what is the connection between the upper and lower links?

Mrs. Qin also frowned lightly when she heard this, not knowing the reason.

Li Qi shook his head with a wry smile, and said secretly, you people, you have to read a few couplets before tasting a dish, Lao Tzu is really convinced, it seems that this is the Song Dynasty.

"Wonderful. The big officials are really right, wonderful. ”

Cai Jing muttered a few words to himself, and suddenly shouted loudly, his voice was full of excitement, without the slightest artificiality, it was definitely from the bottom of his heart.

Bai Shizhong, Gao Yu and others were stunned at first, and then they also shouted.

The rest of the people looked at it with curiosity in their hearts.

Gao Yanei was stunned and said, "Daddy, what are you talking about?" ”

Gao Yu smiled but did not speak.

Cai Jingda arched his hand and said: "The big officials are really right and wonderful, this twenty-four bridge on a bright moon night is indeed the same as the sun and moon that Li Qi did last time at the Four Nations Banquet, swallowing mountains and rivers." ”

Song Huizong burst out laughing.

When everyone heard this, they remembered Li Qi's amazing work last time, although they had never seen it, but they had also heard that Li Qi won the title of Golden Knife Chef with dishes and paintings at the Four Nations Banquet.

Mrs. Qin's upper couplet is talking about the artistic conception of the bright moon night of the twenty-four bridges, and Song Huizong is using the sun and moon to compete for brilliance, swallowing the painting of the mountains and Hans, with dishes to dishes, and paintings to poems.

Mrs. Qin secretly glanced at Li Qi, who also happened to look over with a hint of slyness, and when Mrs. Qin saw that his face was full of pride, she snorted lightly and tilted her head over.

However, this did not affect Richie's mood in the slightest.

"Huh? Is this the head of a pufferfish? ”

Zuo Boqing said suddenly.

Song Huizong fixed his eyes and suddenly realized: "No wonder, no wonder I just smelled that strange fragrance is so familiar, it turned out to be the strange fragrance of pufferfish." ”

Cai Jing suddenly said: "Is it old and clumsy?" How do you see that this bridge deck is paved with fish bones. ”

Li Qi said with a smile: "Taishi is old and strong, yes, this bridge deck is paved with the main bones of twelve pufferfish, in fact, there are twelve fish bones under the bridge, and the bridge body is made of ham meat, the reason why I do this is to make the ham meat delicious; The second is to rely on these twenty-four fish bones to fix the bridge. It looked sturdy, and the small spines on either side of the bones had pierced into the flesh; As for the last point, it is naturally to pursue the theme of twenty-four. ”

"I see, I see."

Song Huizong and the others nodded frequently.

At this time, Deng Chun of Yingchun Tower suddenly said: "Master Li, didn't you say that you don't need pufferfish to cook." Why is this pufferfish used again today? ”

Exercise! Didn't you win last time? How do you remember it clearly? Li Qi pointed to the twenty-four pearls on the bridge and said, "The reason why I chose pufferfish is because of them. ”

Song Huizong was confused when he heard this, so he simply didn't think about it, and said, "Then you can talk to me about it." ”

"Yes."

Li Qi bowed slightly, and then said: "Everyone must have guessed that these twenty-four pearls are made of tofu." The characteristic of tofu is that it is light, and I think that since the main dish of this dish is tofu, then the characteristics of tofu should not be destroyed, all the ingredients can only be used to assist it, if it is steamed or boiled together with fish or ham, then it is obvious that the taste of tofu will be replaced by fish and ham, and everyone can not taste the deliciousness of tofu at all. It can be said that it was taken over by the crowd, but if you just eat tofu, no matter how beautiful it is, it will have to be supplemented by other ingredients, so I have adopted the steam flavoring method to achieve both. ”

Zuo Boqing frowned and said, "Steam flavoring method? Why haven't I heard of it before? ”

Li Qi smiled: "This is a temporary acquisition, of course Brother Zuo has not heard of it." ”

Zuo Boqing was stunned. He smiled bitterly: "I see." So tell me what is the vapor flavoring method? ”

Li Qi nodded and said, "I first found the largest ham, took a piece of meat, and then carved a whole piece of tofu into twenty-four small balls in the water, and found twenty pufferfish. Remove the meat and remove the internal organs, but boil the soup in the pot, and when it is halfway through the boil, take the fish bones, keep the fish head, pierce the fish bones into the ham meat, slowly bend them into a bridge shape, and then put them in the ice cellar with the 24 small balls to freeze. Finally, when the fish head soup is ready, I take out the frozen ham and set it up, set the 24 balls on it, pour the soup into the plate, and then put the plate under the bridge and steam it together in the steamer.

And I completely sealed the steamer, everyone should know that when the soup is heated, it will come out of the heat, and once the heat is cold, it will turn into water droplets, so in the process of steaming, the soup will continue to turn into steam, and the steam meets the cold bridge body, and then it is boiled and attached to it, and then because the bottom is still being heated, the water droplets will seep into the tofu and ham. However, the soup made of ordinary fish is turned into steam, and then the soup is turned into steam, and the taste will become very light, so even if the tofu balls are inhaled into steam, the taste is still not enough, but the soup made of puffer fish can be said to be the freshest in the world, and the umami does not need to be said, so I will choose this pufferfish.

The taste of ham meat and fish head soup is very strong, even if it is cooked together, it can also achieve a good fusion, and there will never be a phenomenon of dominating the crowd, if it is close to the steam to enter the taste, it is difficult to taste the umami of pufferfish, and the fish bone pierced into the flesh is a good way to make up for this, when the steam becomes water beads on the fish bones, and the water droplets increase to a certain amount, just like putting the fish bones and ham together to cook a glance, the umami of the fish bones also penetrates into the ham, and the umami of the ham also penetrates into the fish bones. The difference between my dish of Twenty-Four Bridges and the book is that the book says that the ham should be discarded, while my dish is a delicacy in every place. ”

Li Qi told it all up, suspecting that if anyone wanted to use this dish for business, it would be painful to suspect himself, and he would have lost so much that he didn't have to wear his pants, so he said that the twenty-four pufferfish were enough for them to drink a pot.

After this tirade, everyone was dumbfounded, and he had already guessed that the method must be very complicated when he saw this dish, but the method of this dish was still beyond their imagination.

Only Zuo Boqing and Cai Minde were fascinated when they heard it, and secretly applauded in their hearts, this link is linked to each other, and every step is just right. And they seem to have learned a lot from it, and their thoughts are springing up.

Day. Where are the cheers? Where are the cheers? After Li Qi finished speaking, he saw that there was silence in the hall, so quiet that he could hear the sound of everyone swallowing saliva, glanced at it, and was startled, only to see that everyone was staring naked at the bright moonlit night of the twenty-four bridge, without even blinking.

Only one person is different. This person was Gao Yanei, and I saw him ask with a similar expression: "Hey, Li Qi, what's the matter with the reflection of the beauty in the water?" ”

Why is this guy always thinking differently from others? Li Qi said for a while, "That's because I put a carved thin tofu slice in the soup." When he said this, he also glanced at Feng Yinu.

Feng Yinu also happened to look over, with a hint of smugness on his face.

In fact, this idea was thought of by Feng Yinu. She told Li Qi that jade talent is the finishing touch of the 24th Bridge, and if there is no one on the bridge, wouldn't it be less of an artistic conception.

Li Qi thought about it and felt that what she said made sense, he originally wanted to carve a tofu statue directly and put it on the bridge, but in this way, there was only a slight vibration. This "jade man" will fall off the bridge, if that is the case, I am afraid that this dish can only be called where the jade man wants to throw into the river. So he simply played something with more connotation, using the reflection in the river to express this artistic conception, and this "jade man" was carved according to the original shape of Feng Yinu.

From a certain point of view, it can be said that the two of them made this dish together, but in retrospect, it is also a matter of course. After all, the story was also written by the two of them together.

Song Huizong was full of praise, but he couldn't say it, because he felt that any praise for this dish was too vulgar, so he only said: "When I saw this dish before, I thought it was enough, if I taste it again." That's a bit of a trick, but after listening to you, I feel that if I don't taste this dish, I may regret it for the rest of my life. ”

A word or two. But it also said what everyone thought.

I saw Cai Jing and others nodding frequently, just like eager to try.

Li Qi arched his hand and smiled: "The big official praised it falsely." ”

If he had changed to the past, he would have died in a hurry, after all, this is not a cold dish, and it will not taste good when it is cold, but today because of the stove under the wooden cart, he is not in a hurry at all, whether you chant poetry or do it right, as long as you are happy. But now that he saw that everyone's saliva was dry, he knew that if he dragged it on, maybe those terrorists in the Gao Ya would pounce.

Based on the pufferfish rule, he still couldn't avoid taking a sip of the soup, and after a while, he waved to the bartender next to him and asked them to share the dish with everyone.

The bartenders hurriedly stepped forward, while Wu Xiaoliu and Chen Xiaozhu carried sharp knives to engage in "sabotage".

Although everyone is reluctant, they are not polite now, and when they talk about their artistic conception, they squeeze forward, hoping to get a piece of the pie, even a drop of soup is enough.

Li Qi saw that the scene was a little out of control, and hurriedly said: "Everyone, everyone, please don't squeeze it yet, there are still twenty-four pufferfish in the kitchen, and now they have gone to remove the toxins, and they will be boiled into soup for everyone to taste, everyone has a share, but only this once, not for example." ”

When everyone heard that there was an authentic pufferfish soup to drink, they were overjoyed, but they didn't go up to fight.

The first thing they could taste was naturally Song Huizong, Cai Jing and others, but when they saw that on the plate handed to them, there was a tofu ball, a piece of ham meat, and an inch of fish bones (Cai Jing had no fish bones on the plate, a small plate of thick soup. It can be described as thoughtful.

If you don't give them food, it is estimated that it will be difficult for Li Qi to get out of the whole body today, and finally it is the turn of those guests who stand in the innermost circle, in fact, the guests who can stand in the innermost circle will naturally have a higher status.

As for the guests in the back, they can only hope that Mei will quench their thirst.

Song Huizong, Cai Jing and others took the plate, and they didn't care too much, they just stood up and started eating, and they chose surprisingly consistently, they all ate the tofu balls first.

As soon as Song Huizong put the tofu ball in his mouth, he smelled a strong fresh fragrance, which made people enjoy it, but when he bit into it, he felt very light, but when the tofu residue fell on the tip of the tongue, the silk was delicate and smooth, and it made people feel very delicious. The umami of the ham and the pufferfish blend perfectly, and the taste is uniform without a trace of flaws, which is a treat for the tongue.

Song Huizong couldn't help but praise: "This tofu is tender and refreshing. It's delicious, delicate, yet light, and it's an unforgettable feeling. Absolutely. ”

Cai Jing nodded and said: "This tofu ball combines the flavor of ham meat and the deliciousness of pufferfish, but it can suppress these two flavors with its own light bean aroma, and even merge it into its own taste, which is like one." Eating tofu, the old man thought that what we ate was just this tofu and nothing else. ”

Zuo Boqing suddenly said: "There is also this ham meat, fat but not greasy, its taste is salty and fragrant, and it is full of chewiness, it is really delicious." ”

"Uh-huh. And this fish bone, bone. ”

Gao Yanei's servant held an empty plate and shouted indistinctly: "I didn't expect this fish bone to be so delicious, the more you chew it, the fresher it becomes, it's really delicious." ”

Cai Jing sighed when he saw it, and said, "It's a pity that the old man is old and can't eat this taste." ”

After Feng Yinu's "Qianying" was wiped out, she suddenly saw Li Qi on the side trying a bite of soup just now. He didn't move his chopsticks anymore, and whispered, "Don't you eat?" ”

"I made it, and I don't eat it and I know what it tastes like."

Li Qi smiled slightly, and said: "I still like to eat abalone stewed sea cucumber, I'm already stewed, do you want it, it's very supplemental." ”

Feng Yinu is now whetted by the tofu ball. How could he refuse, and said easily: "Thank you." ”

"You're welcome, you're welcome."

Gao Yanei and Hong Tianjiu wiped out the food on the plate cleanly, and they almost didn't lick the plate. I couldn't get enough of it, and suddenly saw two tofu balls on the wooden cart, and there were two pieces of meat under the balls, I couldn't help but be overjoyed, the two glanced at each other, and secretly glanced at the others, seeing that they were still enjoying it, quietly stretched out their chopsticks, and clamped the remaining two tofu balls.

However, they clamped and clamped hard, and the two tofu balls were still not moving, and they seemed to be harder.

Weird! Gao and Hong didn't believe in evil anymore, and were about to take it with their hands, when they suddenly heard Li Qi shouting: "What are you two doing?" ”

The two of them were startled, and when they looked up, they saw that everyone was looking at the two of them, and quickly withdrew their hands.

Gao Yanei plucked up his courage and said: "We haven't eaten enough, there are still two tofu balls here, don't waste it." ”

Li Qi laughed and said, "Tofu balls? Two, please see clearly, it is clearly two beads, and I borrowed it from Feng Niangzi, if you want to eat, you have to ask others if Feng Niangzi is willing. ”

Feng Yinu couldn't help but smile when he was amused by these two living treasures.

"Pearls?"

Gao Yanei couldn't believe it, reached out and touched it, and said in surprise: "It's really a bead." But then he was furious and said, "Richie, what are you doing here with two real pearls, aren't you bullying people?" ”

Li Qi said angrily: "Yanei, this pearl hairpin is used to fix the main bridge, and I didn't give it to you to eat." ”

Gao Yanei was speechless for a while, and Hong Tianjiu said: "Big brother, this is your mistake, you just said that you carved twenty-four tofu balls, but now there are only twenty-two, you obviously did it on purpose." ”

Gao Yanei hurriedly nodded and said, "That's it, that's it." ”

This kid understands me so well. Li Qi sneered: "Slip of the tongue, slip of the tongue." In fact, he didn't say it explicitly before, he just hoped to see the effect of being fake, and just now he saw that Gao Yanei really went to clip those two pearls, not to mention how happy he was.

Gao Yanei snorted and said, "The tofu balls are fake, this meat is always real, it's not wrong for me to eat meat." As he spoke, he rudely tore off the piece of flesh that had been pinned by the hairpin and threw it into his mouth.

And the other piece had already been swallowed into the stomach by the ghost Hong Tianjiu.

When Song Huizong and the others saw it, they burst out laughing.

Poor Brother Yu could only shake his head and sigh vigorously.

Li Qi saw that the twenty-four bridges had been wiped out on a moonlit night, so he raised his hand and said: "Ladies and gentlemen, this matter is over, lunch will be eaten soon, everyone should take a seat, today's pufferfish soup is a small shop in order to repay you for your support to the small shop, and it is given to everyone, and no money is charged." ”

When everyone heard this, they all raised their hands excitedly and applauded. Afterwards, the guests returned to their seats. Song Huizong suddenly beckoned towards Li Qi.

Li Qi came to Song Huizong's side and asked curiously: "What is the matter with the big officials looking for me?" ”

Song Huizong whispered: "Don't think about cooking and writing books, how are you doing with my national flag?" ”

Depend on! Can you let me catch my breath first? Li Qi hurriedly said: "Officials, please rest assured, now the national flag is already in the process of being prepared, and it should be completed in three days." ”

Song Huizong nodded: "That's good, I hope the national flag you designed can be the same as the bright moonlit night of the 24th bridge, which is surprising." ”

"Li Qi must live up to the expectations of the big officials." To be continued