Qian Mutong and the other three, at this time, Li Feibai was no longer enthusiastic, but awe-inspiring!

No one asked Li Fei who was the relationship in the capital? It is estimated that Li Feibai will not say it if he asks, after all, the affection has not reached that point. Anyway, they all made up their minds in their hearts, and they must walk around with Li Feibai in the future.

Among the three, the most gratifying should be Qian Mutong. thought that Qian Zijun had made a fox friend and dog friend, but he didn't expect to climb a high branch, which surprised him too much. With this relationship, he no longer has to worry about his son's future.

There were three gentle knocks on the door outside, and Fu An said, "Come in!" ”

The door "creaked" open, Yuan Guigui flashed in, nodded his head, and said with great flattery: "Ladies and gentlemen, the meal is here, is it on now?" ”

Fu Yuan said: "Up!" ”

Yuan Guigui waved behind him, and the guys rushed in and set the dishes on the table. Then, leading the guys to quietly retreat again.

Qian Mutong and the others looked at the dishes on the table a little distracted, they had eaten the other four cold and four hot, but they had never seen the other two things.

A pot is a foot long, yellow, dense and full of water, what the hell is attached to a small mallet-like thing? There is also a pot that can be seen to be soup, but the color of the soup is a little strange, it is also golden yellow, and it seems to be unusually sticky. What the hell is this!

Kou Zidun said to himself: "What is the name of this soup and a dish?" Why haven't I eaten it before? ”

Qian Zijun had eaten corn, pointed to the pot of steaming corn on the cob, and said, "This is boiled corn on the cob!" As for what that pot of soup is called, the little nephew doesn't know! ”

Kou Zidun said: "Can you eat it?" ”

Qian Zijun said: "You can eat it!" It is also very delicious, and the teeth and cheeks are fragrant after eating, which makes people have an endless aftertaste! ”

Kou Zidun said: "Then you have to taste it!" ”

According to the rules of officialdom, the official with the highest grade can use chopsticks, and only others can move chopsticks. Now, Fu Yuan has not moved his chopsticks, and others are not easy to move.

Kou Zi looked at the pot of golden soup, and said, "It's a pity that I forgot to ask Yuan Guigui what is the name of this soup." I don't know what the name of this soup is now, it's really worrying! ”

Qian Zijun said: "Uncle Kou wants to know what the name of this soup is, it's easy!" ”

Kou Zidun let out an "oh" and looked out of the door, there were many people outside, and it seemed that Yuan Guigui was still leading his men to wait outside. said: "Zijun means to call Yuan Guigui in and ask?" I don't think so! I think that in their eyes, we are all characters with hands and eyes, and we haven't eaten anything, so ask him for advice at this time, don't let him underestimate us. ”

Qian Zijun pointed at Li Feibai and said: "How did Uncle Kou forget, although Yuan Guigui is the boss of Tianxiang Building, Li Feibai is the big boss of Tianxiang Building, how can he not know what the name of this soup is!" ”

Kou Zi bowed his head and said, "Yes, yes, how did I forget this stubble!" Then he said to Li Feibai, "Feibai, you have a good relationship with Zijun, then I will make a big noise, and we will be commensurate with uncles and nephews." You can solve the puzzle for my uncle, what is the name of this bowl of soup? ”

Li Feibai said: "Back to Uncle Kou, this bowl of soup is called corn grits soup!" ”

Kou Zidun muttered two sentences of "corn grits soup" and said, "There is a saying for this soup!" ”

Li Feibai pointed to the corn cob and said, "This is called corn, and this soup is made by grinding into finely crushed grits after the corn is fully ripe, so it is called corn grits soup." ”

Kou Zidun nodded and said, "I see! However, if you open a restaurant, the name of the soup is too ordinary, it can't arouse the appetite of customers, and it can't sell at a price. ”

Li Feibai took the opportunity to pat himself on the back, and wanted to make a better relationship with Kou Zidun, and said: "The little nephew can't come up with a good name if he doesn't learn or know, but with Uncle Kou's erudition and talent, he will definitely be able to come up with a good name." The little nephew was brave and asked Uncle Kou to give him a name. ”

Kou Zidun was also born as a jinshi, but he has always been on an errand in the military department, dealing with the old man all day long, and almost all his knowledge has been returned to Mr. But he didn't want to be underestimated because of this, and he was very useful after listening to Li Fei's vernacular, and said: "This soup is sticky like jade, and its color is like gold, I think it's called golden soup!" Although the name is a little vulgar, it is better than the image to remember. ”

The three words of golden soup, which is slightly vulgar, are simply vulgar and can't be more vulgar.

Qian Mutong and Feng Jiangting immediately wanted to laugh, but Fu Yuan hurriedly said, "Let's start!" After that, he stretched out his chopsticks and put a corn cob to his mouth, wanting to bite, how could two chopsticks clamp the somewhat heavy corn cob firmly, and when his lips touched, the corn cob moved wildly, and almost fell from the chopsticks to the ground, and he couldn't get out of his mouth for a while!

Li Feibai hurriedly reached out and took a corn cob, and said, "Eat it, it can't be elegant, it has to be bold." Just like Mongolians eat meat, you have to hold it in your hand and eat it in a big gulp to get the most out of it! ”

Qian Zijun said: "Feibai is right! Then he took a corn cob in his hand.

What do you learn from Qian Mutong? Each took a corn cob, followed Li Fei's example of Bai Qian Zijun, and began to gnaw on it.

Fu Yuan also reached out and took the corn off the chopsticks, brought it to his mouth and took a bite, and then slowly chewed it in his mouth and savored it!

Li Feibai assured him a hundred times that corn could be eaten, and there was no problem when it was food! However, it is better to see than to hear, and it is better to eat than to eat, and if he doesn't taste it himself, he really has no score in his heart.

I finally swallowed that small bite, and the taste and aroma were not bad. For a while, his appetite was great, and he gnawed the whole corn cob cleanly.

Li Feibai and Qian Zijun are juniors, and they have already prepared a bowl of soup for each adult.

Fu Yuan picked up the soup and drank it spoonful by spoonful. When the soup was about to bottom, his eyes suddenly turned red, and he said secretly: "It's done!" ”

He did this, not that he gained a firm foothold in Henan! It's more about whether the Ming Dynasty can sustain itself for thousands of generations, this matter has been done!

He put down the bowl and said, "What do you think, what do you think of the corn cob and golden soup?" ”

Qian Mutong and Feng Jiangting nodded and said, "Not bad!" ”

Kou Zidun said: "It's so delicious and delicious, it's the best thing I've ever eaten and drunk in my life!" ”

Li Feibai said with a smile: "That's because Uncle Kou eats a lot of fish and meat all day long, and occasionally eats it, and thinks it tastes good." If you eat it every day, I'm afraid it won't be delicious! ”

Kou Zidun said: "I just eat it every day, and I think it's delicious!" In addition to boiling and eating, how can this corn be eaten? ”

Li Feibai said: "You can also make a nest to eat, you can also mix it with white noodles, and eat steamed steamed buns!" ”

Kou Zidun said: "I have eaten too much today, I really can't eat anymore." In the future, you must try the wotou and multigrain buns, the taste will be more delicious. ”

Li Feibai said: "Not necessarily! Occasionally, it's okay, but if you eat too much, the taste is a little worse than the taste of white flour steamed buns, so it's just a matter of wrapping your belly! ”

As a political envoy, Qian Mutong was in charge of the affairs of a province, the most important of which was agriculture. He listened to the conversation between Kou Zidun and Li Feibai, raised his eyebrows, and said, "Feibai, where did you get this corn from?" ”

Li Feibai told the truth and said, "Last time I went to Kaifeng, I met a Hu businessman. He pulled a cart of corn and ran from the coast to our Henan, selling all the way but didn't sell a catty, so I asked him to wrap it up. ”

Qian Mutong frowned and said, "Judging from today, corn is definitely a good thing, why didn't anyone know the goods along the way?" ”

Li Feibai said: "He came all the way along the south bank of the Yangtze River. Jiangnan, although my nephew has never been there, he also knows that the four seasons are like spring, and the rice can be harvested twice a year. Unlike here, wheat can only be grown for one season. ”