Chapter 170: Lin Sen's sincerity
Lin Sen, who is the central figure of another topic, is rushing on the way to Qin Qiong's house.
The reason why he is called Dumao is obviously just in case, after all, the experience of assassination by killers and siege by bandits is still in front of him, who knows if the families who are fast after him will arrange more ambushes to entertain him, it is better to be prepared.
Lin Sen went to Qin Qiong and Cheng Yanjin now, and the treatment would not be worse than that of his own sons and nephews, and he didn't even need to report it, so he was led to Qin Qiong by the Qin family's guards.
He was also a crisp, he didn't even drink saliva, so he began to show the gifts he brought one by one, although he didn't take many things, but he was definitely full of sincerity.
"Do you think these two bamboos are just ordinary bamboo leaf greens, and they are just bamboo wine that I grow?" Lin Sen put the bamboos in front of Qin Qiong, raised his eyebrows and said.
Qin Qiong looked at Lin Sen's style with a smile, and when she heard Lin Sen ask, she nodded with a smile.
With the various prescriptions given by Lin Sen, the two-pronged combination of diet therapy and medicine, he has always been a little deficient in blood, but now his complexion is much better, and the unhealthy sallow yellow color on his face is almost invisible.
After the beginning of spring, he can clearly feel that the strength is gradually returning to his body, and he has even begun to resume exercise, and he can dance his favorite horse lance every day, and he is naturally full of gratitude to Lin Sen, and he is happy to accompany him to mess around at this time.
"Actually, it's wrong, this is not what I planted, but a real wine bamboo that I accidentally discovered, and this bamboo will produce wine by itself, don't you say it's magical?
Although the degree is not as high as the bamboo leaf green that I planted, that is, it is similar to the original Jiannan Yaochun, but the taste is much better than those wines, and it is definitely the best wine.
And this stuff is very healthy, you can drink a little every day and you'll be fine. Of course, Lin Sen would not say that this wine bamboo was transformed by him, but the description of it is not an exaggeration, and the taste is really excellent.
"Oh? Then why don't you get some and try them at a certain house? Qin Qiong put away her playful mentality, and couldn't help but say a little anxiously, people who are good wines are like this, not to mention such a mysterious wine.
"Ah...... Sure enough, it's the best! Qin Qiong savored it carefully, and then said with admiration.
"What's the rest of that?" This wine bamboo can only be put in the first place, Qin Qiong is naturally curious about the next few things, looking at Lin Sen's meaning, it is clearly something better than this wine bamboo.
"This is a wild mountain tea that I roasted with my own hands, and both of these go well with it." As he spoke, Lin Sen took out the two large bamboo tubes, pulled out a stopper, and pinched out some beautiful tea leaves.
"These tea leaves are harvested from a wild tea tree that is more than 100 years old, and after being fried in my own way, it has an unusual fragrance.
And its drinking method is also different from the previous tea, only need to brew with water, and what you drink is the original taste of this tea, and you can see the nature. ”
Lin Sen gently placed some tea leaves in his hand, looking at them one by one and there was a feeling of verdant dripping, cute tight.
As for this method of roasting tea, of course, it is not a problem for Lin Sen, don't forget that he is engaged in horticultural work in later generations, and he often has to go to the following counties to check, and there are two counties in Yizhou that are famous green tea producing areas, and there are not too many tea trees to cultivate, and there are not many tea factories that Lin Sen has been to and experienced.
Of course, at that time, he definitely couldn't master the heat, but he is different now, with the help of the plant transformation system, he can know the state of those tea leaves at any time, but after a few small amount of fried groping, he basically mastered all the know-how, the grasp of the heat, I am afraid that it is more exquisite than many masters who make tea for a lifetime.
This is the tea leaves collected from the real century-old wild tea trees, or the rarest tea leaves, and the taste is naturally wonderful.
"This is the spring water I took from a cold spring that I stumbled upon, and the tea that comes out is the most luscious." The spring water that Lin Sen took out was obviously taken from the cold spring in the Ice and Fire Liangyi Cave, which should be deep groundwater, and it was the best choice to make tea.
"And this set of teaware mainly includes a cast iron kettle used to boil water, as well as a set of teapots, teacups, and fair cups for brewing." As Lin Sen spoke, he laid out all these things, and even made a small stove and burned the iron kettle.
"The material of this tea set is relatively general, just made of yew I found, with a slight health effect, but there is an advantage, after my special treatment, this teacup is not hot, even if it is filled with freshly boiled hot water, it will definitely not feel hot."
These teacups are controlled by Lin Sen and grow into a double-layer structure, there is a vacuum layer between the inner layer and the outer layer, and the heat transfer efficiency of the wood itself is not high, so it naturally has a very good thermal insulation effect.
After Lin Sen fiddled with it, the water in the iron kettle over there was hot enough, and Lin Sen simply performed a set of kung fu tea tea for Qin Qiong.
His father in later generations loved tea very much, and naturally had his own understanding of tea art.
"Please." Lin Sen gently brought the brewed tea to Qin Qiong, signaling that he could taste it.
"Well, the entrance is slightly bitter, but the aftertaste is sweet, the fragrance is rich, and it does have a sense of clarity, which is much more comfortable than those tea soups." Qin Qiong confidently tasted it for a long time, and then said with certainty.
"Is that eating tea, that's drinking vegetable soup, it's different." Lin Sen waved his hand and said.
He didn't have a good impression of those tea soups in ancient times, but he drank them once on Duyiwei's side, and he never wanted to see that bewitching slut for the second time.
"That kind of tea soup loses the original taste of tea, not to mention, it is a burden on the body, and I often drink this tea is very good for the body, especially for people who love meat, this tea is a must-have health care product." Lin Sen seriously introduced the benefits of tea.
"Indeed." Qin Qiong took another sip of tea, and then thought back to the tea soup she had eaten before, and nodded in agreement.
"Well, this teacup is also a good thing, it's really not hot." Qin Qiong glanced at the teacup in her hand curiously.
The temperature of the tea in the mouth is not low, but the cup can hardly feel the heat in the hand, and the end is magical. However, since it is Lin Sen's unique craft, he naturally will not delve into it.
"I wonder what this last thing is?" I've seen these things that Lin Sen took out, and he can be regarded as having experienced two surprises, and for the last thing, his sense of expectation is also the highest, and the one that can be put on the last appearance must be Lin Sen's most proud work.