When it comes to roast duck, everyone will definitely think of Peking duck, but the roast duck here is more elaborate than the Peking duck at that time, it is rumored that the duck here grows up eating winter, spring and summer grass every day, and the one or two catties that grow up are all baby ducks, which is equivalent to saying that you eat a duck, and at the same time eat a duck heavy supplement, no wonder the herbs at that time were more than that, it was originally used to feed the ducks.

Speaking of the above, there is a dish called stir-fried white skin in this five-star hotel in Datang, Xiantu didn't understand what kind of medicinal material this white skin was at first, so he asked Huaiyu and Luo Tong, but after their explanation, Xiantu decided to eat two more bowls of rice for a while, thinking that if you can meet these dishes, it can be regarded as a blessing from thousands of years of cultivation.

It turns out that this white skin is the panda of the 21st century, as a patriotic young man in the 21st century, Xue Xiantu, who has always regarded the national treasure as a treasure of the world, is fortunate to be able to eat panda meat today, which is something that many people dare not even think about.

After a while, the delicacies on the table were all on the table, flying in the sky, walking on the road, swimming in the water, all over again, a table full of fragrant dishes made Xiantu's saliva flow, thinking, this kind of flowing water banquet has not been seen for a long time, and he must eat him in the dark today.

Although these dishes made Xiantu's saliva flow, but Xiantu didn't take a bite, what he liked was not these simple dishes, to say something that shouldn't be said, these dishes have long been tired of eating in the 21st century, Xiantu and others are indeed the legendary braised bear's paws that will break the law if you eat them, stir-fried white skin, if you eat these in modern times, it is enough to shoot.

"Braised bear's paws. Sir. You use it slowly. With Xiao Er's shout, a plate of bear paws was placed in front of Xiantu to see the color. The smell is really convincing to look at, and the smell is satisfying, not to mention what it feels like to eat.

Xiantu closed his eyes, deeply inhaled the fragrance emitted by the bear's paw, and instantly reveled in this bear's paw.

Wei Chigong saw that Xiantu was just self-absorbed and smelling these delicacies, so he smiled and said, "Look at this kid." It's all full, and you don't have to eat. ”

"Xiantu, don't hurry up and pour wine for your godfather. Today, your godfather has done you a great favor. Cheng Yanjin handed the wine jar in his hand to Xiantu and instructed.

Xiantu took the wine jar, and it was written on it that the first-class daughter was red, and the moment he opened the lid, Xiantu finally understood what it meant to have wine and get drunk today. Thinking about such a good wine. I have to drink him if I say anything today.

poured a full glass of wine, Wei Chigong took it up and drank it all as if he was drinking water, the pleasure, the freedom and ease, and the drunkenness showed on his face.

"Good wine, good wine, come, let's do it together!" Wei Chigong snatched the wine jar from Xiantu's hand. Serve it up and drink it all down.

"Lao Hei, you take it easy. This wine is strong for that. Cheng Yanjin said with concern.

Wei Chigong hiccups drunkenly and said: "How strong can this be, today the old man just wants to drink it all, drink it all." ”

"Guest officer, your stir-fried white skin, please use it slowly." Xiao Er put a plate of dishes with green bamboo leaves on the table, and first grabbed Xiao Er and said: "Little Second Brother, I'm not mistaken, this is your stir-fried white skin, how is it a dish of bamboo shoots and bamboo leaves, this round thing in the middle, the thing that is black and not slippery, can you explain what it is?" ”

Xiao Er smiled, and politely put the towel on his shoulder and explained: "The one in the middle is purple potato, the white one is bamboo shoots, and the green one is bamboo leaves. ”

"No, I just want to ask if this has anything to do with the fried white skin?" Xiantu asked suspiciously.

"Of course it matters, aren't these the things that Baipi likes to eat the most?" Xiao Er explained.

Then Xiao Er said: "Guest officer, you don't know, at first these are all white skin to eat, and then we boldly use it to cook, the taste is very good, so the shopkeeper named this dish fried white skin, don't underestimate this dish, now this day is cold, this bamboo leaves and bamboo shoots are not so easy to find, just this dish, I don't know how many times the farmers have to go up the mountain to find it, you are blessed, this is just sent in the morning." ”

After hearing Xiao Er's words, Xiantu couldn't cry or laugh, watching the fried white skin that he wanted to think of turned into a vegetarian dish, so he had to add a piece of bear paw and put it in his mouth, so that he could use it to fill Xiantu's young heart.

Xiantu waved his hand to signal Xiao Er to retreat, but was stopped by Wei Chigong and said, "Go, bring all the best wine you have here to the old man, the old man will drink it all today, drink it all." ”

Xiao Er looked at the empty wine jar on the table, and said, "Old general, you can't drink too much of this wine, if you drink too much, something will happen." ”

"Aren't you a restaurant? What kind of restaurant is not to let people drink? You are not afraid that the old man will lead troops to seal you tomorrow. Wei Chigong drunkenly intimidated Xiao Er.

"Yo, the little one doesn't dare not let the old general drink, but this wine is the strongest, let's drink something else."

"Less nonsense, serve me wine, I want to drink." Wei Chigong stood up as he spoke, and was about to walk out with three shakes.

Xiantu stepped forward to help, and after some persuasion, he could be regarded as stopping, but he still had to drink when he stopped, and he still wanted his first-class daughter red.

Xiantu asked puzzledly: "I said little second brother, why is this daughter so red, it is said that my old godfather is also a master at the wine table, why is he a little drunk after drinking a glass, and a small jar is actually drunk like this?" ”

"The guest officer doesn't know, the high-grade daughter Hongben is not so strong, but there are some herbs mixed in the wine, so the strength of the wine is maximized, this kind of wine shop is only a few jars, and the general guests will have a glass in order to taste it, and he didn't drink the whole jar like the general, so he can't drink this kind of wine anymore, and there will definitely be problems if he drinks too much." Xiao Er said worriedly.

Wei Chigong lazily lay on the table, his mouth kept chanting words to drink, everyone had no choice but to take another jar for him to drink, and after drinking, he fell asleep, no matter who shouted, he couldn't wake him up.

The gratitude in his heart was not yet spoken, but he happened to meet Yu Chigong drunk, Baolin was worried that Yu Chigong was cold, so he and Luo Tong hurriedly helped Yu Chigong back.

Before the banquet started, more than half of the people went, and Cheng Yanjin, who had lost Yaxing, also went back to the house alone, leaving Xiantu alone to look at the delicious food on the table, and the confidence that he was going to eat in the dark just now was gone, and he just ate a bite or two and felt less hungry and planned to leave.

"Wait a minute, officer." Xiao Er saw that Xiantu was leaving, so he hurriedly shouted to Xiantu.

"What's the matter, little second brother?" Xiantu asked politely.

"Your account hasn't been settled yet, do you want to settle it before leaving?" Xiao Er replied politely. (To be continued......)