Third, continue to ask for votes and collections! Hahaha, for the goal of 4,000 recommended votes per day, I have to work hard for everyone! ――

Shan Fei picked up the knife and fell, and after chopping the green onion early, he turned to look at the pond and said, "Please chop the refined pork into a meat whistle." ”

"What?" After Chi Yu saw Shan Fei's knife skills, he didn't dare to underestimate this person, and secretly thought that the Cao family and the Xiahou family would have a fight in the catering industry, and everyone bet on the victory of the Xiahou family, but the eldest lady is obviously not the master who admits defeat, did she really invite a master to help?

Xiahou's family is the imperial kitchen, this kid should be a house slave when he looks at the clothes, how can he have these skills?

Cao Ning'er came back from her trembling heart, bit her red lips, and secretly thought that whoever likes to fly solo has nothing to do with me, I will ignore him in the future.

Just seeing Solo Fei's skilled knife work, Cao Ning'er couldn't help but be surprised, and secretly thought that you can really go to heaven, this solo who can go up to the beam of the house and down to the kitchen, how many secrets does she not know on her body?

Solo Fei has been overcoming the differences between ancient and modern, and immediately changed his words: "It's just to chop the meat, and the more broken, the better." ”

"Are you going to make bolognese?" Chi was puzzled, but he still chopped the meat according to Solo Fei's instructions.

Solo Fei chopped up the cabbage, and for a while, the sound was endless, and the cooks outside the kitchen looked at each other, not knowing what to do inside.

Lotus finally ran upstairs with a basin, slightly panting, seeing that Solo Fei was busy, she obediently put the noodles on the board, just paying attention to Solo Fei's movements.

After a while, the vegetable stuffing and meat filling have been chopped, Shan Fei found three basins to wash and clean, one basin only put cabbage, and the other pot put a little meat, and then took out the remaining two kinds of stuffing and stirred together, and added green onions to the three pots, Lotus saw it, and couldn't help asking: "Brother Shan, can this also be sent?" When she saw Shan Fei putting things in the basin, she remembered the noodles and couldn't help but ask.

"It's not dough, it's bun filling. One is vegetarian, one is meaty, and one is half meat and half vegetarian, in order to meet the tastes of different groups of people. Shan Fei explained with a smile, he walked to a cauldron, lifted the lid of the pot and looked at it, and the meat inside was fragrant.

It's so fragrant, it's meaty.

Ancient pork is not triggered by hormones, and the natural aroma of meat is the real meat aroma, unlike modern pork, how can it not be stewed in the eighties, the taste is like chewing wax, all rely on various flavorings to modulate, and Shan Fei secretly sighed.

"This is the soup left over from today's cooking, it's useless, ready to be thrown out." Chi Yu explained.

"What are you going to do with it, it's a pity." Shan Fei shook his head and asked, "Is it clean?" ”

"Of course." Chi Yu felt that this person might have been sent by the quality inspection department to check the hygiene standards, and immediately said, "You can drink it, I'll show you it." ”

He scooped a spoonful of soup and took a sip to show that there was no problem, Shan Fei nodded, tasted it too, felt salty and delicious, and immediately poured some broth into the filling that had just been mixed, and let the lotus add a little fine salt and stir well.

Solo Fei did his work at this time, but he washed his hands, took some raw flour and spread it on the board, and then took out the dough made by the lotus flower and kneaded it on the board.

"Big Brother Shan, I can do it." Lotus looked at the side, feeling that she was familiar with this work.

Shan Fei just smiled, refused Lotus's kindness, and quickly kneaded the dough to a tendonous and elastic texture, divided it into several pieces with several knives, took out a piece of dough and kneaded it again.

Lotus looked at Shan Fei, only feeling that he was skillful, and his eyes never left Shan Fei.

Cao Ning'er had been standing by the window, but at this moment she finally took her eyes off the lotus and landed on Solo Fei.

This guy was born to be a cook.

Chi Miaofang felt that this kid had a way when he saw Shan Fei's knife work, and he was even more surprised to see him kneading the dough, and when he saw Shan Fei kneading the dough into a strip and cutting it into dozens of small strips, he was even more surprised to roll out a dozen round dough sheets.

Cao Ning'er is the same, she just doesn't know what tricks Solo Fei is doing.

Not wanting to surprise them, he rolled out the bun skin and immediately filled it, and a few seconds later, a small bun was placed on the cutting board.

Everyone saw his dexterous fingers weaving flowers, looking at the folds on the bun and touching them tentatively, it was hard to believe that a man would have such dexterous means.

Surprised, right?

Shan Fei saw everyone's expressions earlier, and it was somewhat funny, thinking that I just wrapped a bun and let you admire the five-body throw, if it ......

Suddenly, after Shan Fei wrapped three kinds of stuffed buns, he used the remaining raw flour mixed with water and dough to form a dough, woke up for a while, kneaded the strips into small pieces, rolled out small dough, and pinched out dozens of dumplings.

When the work was done, without waiting for Shan Fei's instructions, the lotus flower had already lit a fire and set up the cage drawer, and asked eagerly: "Do you want to steam?" Although she ate steamed buns, she knew that what Brother Shan made now would definitely not taste inferior to steamed buns.

After all, the process is much more complicated than steamed bread.

Shan Fei introduced: "The big ones are steamed dumplings, the small ones are called dumplings, and the dumplings are soft noodle dumplings, that is, soup dumplings, which need to be boiled." He briefly introduced the steaming method, and the lotus and the pond were not waiting for the instructions to start separately.

After a while, the aroma came out, and there was a lot of discussion outside the kitchen, and after opening the cage drawer, Lotus closed her eyes and smelled it, and said loudly: "Incense, it's really fragrant!" Big Brother Shan, you eat one first. ”

She quickly took a few buns and brought them to Shan Fei, Shan Fei just picked one up and tasted salty, it felt just right, and Lotus sent the buns to Cao Ning'er.

Cao Ning'er was a little angry, frowned and glanced at Lotus, seeing that she just lowered her head and said nothing, secretly thinking that this girl seemed to be a little hostile to me?

Unpleasant flashed, Cao Ning'er still took a vegetarian stuffed bun and tasted it, and then took a few bites, and in a blink of an eye took a meat The same is true, and when she was about to eat the third, she found that the three people in the kitchen were looking at her, Cao Ning'er picked up the mixed bun lightly, and pretended not to care...... Taste it. ”

It's really delicious.

Cao Ning'er didn't know if it was because she pretended to be angry in the morning, or because she didn't eat and only ate a steamed bun, the three buns went down, and she only felt that her mouth was fragrant, and she was hungry.

Chi Chao on that side had already scooped up the dumplings, and Chi Chao naturally sent the dumplings to Cao Ning'er first, Cao Ning'er raised chopsticks and ate five or six in a row, and felt a little embarrassed, so he stopped the chopsticks, his eyebrows suddenly raised, and Cao Ning'er said lightly: "Solo Fei, you are really good at craft, is the steamed bun also your masterpiece?" ”

She is not stupid at all, she has seen smart people, but she never thinks that Solo Fei is so smart.

If it is a steamed bun invented by Lotus, why is Solo Fei so proficient in using this technique, and he can make two kinds of noodles that can be said to be a sensation in Xu Ducheng in half an hour?

Cao Ning'er doesn't know how to do it, but she will taste it, when she sees this, what kind of buns and dumplings are cheap, delicious and delicious, and don't want to be affordable, if you promote it, I am afraid that the sensation will be ten times stronger than that of steamed buns.

Are these solo masterpieces?

What does he have to do with Lotus?

Thinking of this, Cao Ning'er felt slightly unhappy in her heart, put down her chopsticks, looked at the silent Solo Fei, and said indifferently: "You are really good at your skills, as a person from Cao Mansion, you can sell the things you make to Cao Mansion to make money?" ”

Shan Fei frowned, and without waiting for an answer, Lotus had already taken a step forward and said loudly: "Miss, you are wrong. Big Brother Shan is not that kind of person. ”

Cao Ning'er raised her eyebrows and said unhappily: "Lotus, there is no place for you to speak here." ”

"Lotus, you go out first." Shan Fei pulled the lotus hand, but she threw it away, and listened to the lotus stubbornly say: "Miss, I know that you are expensive, and the lotus is not comparable to you at all, but you don't know Brother Shan at all, he is not the kind of person you think." ”

Cao Ning'er looked at the lotus flower's fiery gaze, her heart shook slightly, and she saw that the lotus did not flinch at all, and said loudly: "Yes, the steamed bun was taught to us by Brother Shan, but he didn't ask for a penny, but he helped us a lot." If you want to blame Lotus, it's nothing to kick me out of the restaurant, but don't embarrass Big Brother Shan! ”

The autumn sun is bright, entering through the window, shining in the eyes of the lotus, less warmth, but more aggressive light! ――

PS: There are friends in the book review area who guessed the right buns and dumplings, Mowu gives you a thumbs up! I would also like to thank the many friends who discussed in the book review area. Although our tickets are a little less, the book review area is lively! Hahaha, I like this......