Chapter 526: A Different Taste

The words of the master father can also be understood as even if Lao Tzu cannot be immortal, but at least he must leave a stench for 10,000 years, and he must always leave a little mark in the history books.

Because Wuding food, Wuding cooking, Liufang Baishi, or the smell of 10,000 years, that all represent a qualification, a kind of identity, you do not reach that qualification, you want to Wuding cooking, you want to leave a stink for 10,000 years, it is impossible, because the history is long, but the history books are strict and limited. If you don't have a certain identity and a certain deed, you can't leave a few words in the hole for you to be a person who cultivates history.

The five tripods here refer to both the ritual utensils that can only be enjoyed by the status of the princes, and the copper tripods used to cook meat.

There is an idiom called Zhong Ming Ding Food, which has almost the same meaning, both referring to the rich and noble families, as well as the tableware and kitchenware used by the rich and noble families to eat luxuriously.

Then this tripod can undoubtedly be regarded as a kind of metal cooking pot, since there was this kind of metal cookware as early as the Shang and Zhou dynasties, developed for one or two thousand years, how should there be a metal pot in the Tang Dynasty, even if the Datang steel production is not much, but the people can use iron farm tools, it is not surprising to use the iron pot.

So many people swear that Datang has no iron pot, and I don't know where I got my confidence.

Oops, talking and talking and talking away again.

Speaking of pancakes, although the word pancake has appeared for a long time, the ancient pancakes and later pancakes are obviously not the same thing, at least the Tang Dynasty was different before.

Because of Wang Jia's "Collected Memories" of the Eastern Jin Dynasty: "Jiangdong is commonly known as the 20th day of the first lunar month as the day of the day, and the pancakes tied with red silk are placed on the roof, which is called to make up for the leakage of the sky." Pen Fun Pavilion www.biquge.info Legend has it that Nuwa made up for the world with the day. ”

If you put the pancake on the roof with red silk threads, you can see that the pancake is relatively hard, otherwise it would not be able to be tied with silk thread and hung on the roof.

But the pancakes of later generations were spread out with batter, and the finished products were soft and slippery, and the silk threads could not be tied. Of course, if it is hard for a long time, it can be tied, but it has been told that it is the twentieth day of the first month, a specific date, that is, the day of wearing, which is a festival. Since this kind of food is at a specific time, it must be done at the moment and hung on the Internet, and it is impossible to do it in advance and then hang it hard, sacrifice to the sky, this is not good.

And Southern Liang Zongyi's "Jing Chu Years Chronicles": "The northerners made pancakes in the court on this solar eclipse, and they were made in the court, and they were incense, and they were unknown. It has also been told that this one in his account is also a specific festival, which is the seventh day of the first month, and this day is called the human day.

This day and the previous day are mixed up in some places, because they are both Nuwa who has been a few years old, one is Nuwa who created people, and the other is Nuwa who makes up the sky.

But in the north, these two are separated, and Renri has been in many places in the north in the future, but many people don't know why, they just know that they should eat pancakes on that day.

Pancakes are eaten every year by the samurai, but this pancake is not the same thing as the pancake that Wu Yuanqing is familiar with, so he never cares about the cake made by the cook at home during the festival.

If you want Wu Yuanqing to say, he thinks that the cake is more suitable to be called a pancake, but only salt is added to the cake, but no green onion is added, it is definitely inappropriate to say that it is a green onion cake, and it is not appropriate to say that it is a dry noodle cake, but it is like a combination of green onion biscuit dough cake, which is neither as soft as a green onion cake nor as hard and crisp as a dry noodle cake, which is a kind of cake in between.

In fact, the original record of pancakes did not begin to have the shadow of pancakes in later generations until the Yuan Dynasty, Wang Zhen of the Yuan Dynasty "Wang Zhen Nongshu and Gu Pu II": "(Buckwheat) is treated to remove the husk, grind it into noodles, spread it out to make pancakes, and eat it with garlic." ”

The use of stall characters here is more like the practice of later generations.

Liu Ruoyu of the Ming Dynasty "Records of the Middle Month": "On the second day of the first month of February, each household uses millet flour jujube cake, fried in oil, or white flour and thin stall for pancakes, called smoked insects. ”

Here it is pointed out that the pancake noodles are thin batter.

Among the various types of cakes, pancakes should be the most convenient, fast and easy to make.

The batter can be easily prepared even if it has never been done before, and the thinness and thickness will not affect the final product at all. If you add egg mixture, chopped green onions, and salt to it, it will be even more delicious.

It doesn't take more than five minutes from making the batter to making your first cake, and even people who have never made it before can easily make it in 10 minutes.

Pancakes can be said to be the most convenient food to eat when you don't want to cook, and they are not much more convenient than making instant noodles.

And the pancakes have no requirements for the flour used, unlike making noodles and the like, just using cornmeal, bean flour, etc., because the adhesion is insufficient, it is not easy to form and easy to break, and white flour must be added.

Making pancakes is batter, you don't need to worry about that at all, as long as it is grain grinding, you can do it at will, whether it is coarse or fine.

And to be honest, eating pancakes has to be coarse grain pancakes to be delicious, and nutritious, eating pancakes often can promote gastrointestinal peristalsis and benefit gastrointestinal health; Secondly, pancakes are chewy, and eating pancakes often is good for dental health.

Also, because the pancakes are soft, they can be eaten by elderly people with bad teeth, unlike other cakes that don't need to be soaked in soup, and people who have no teeth or bad teeth can't eat them.

Spread out two large pancakes for several princesses to eat, Wu Yuanqing began to make another kind of cake with meat cakes, well, also called meat sandwich buns, the meat sandwiched in the middle of the places is different, and the cakes with meat are not the same.

What Wu Yuanqing is going to make is a dead dough cake, and the best way to make the cake is to eat it while it is hot, otherwise the cake will be hard, even if the meat is sandwiched inside, it will become hard, and the taste will not be good if it is hard.

First of all, the noodles used are alive, this kind of noodles Wu Yuanqing is according to the way he made soda cakes at home in later generations, the noodles are very soft, and they can be stirred up with chopsticks, but because there is no baking soda, the cakes can't be fluffy, and naturally they will be thicker when they are rolled out, in fact, they don't need to roll out, and the dough can be formed by hand.

Make the noodles, the simple mutton bone broth over there is almost good, because I am in a hurry to eat, the time is limited, so I don't wait for more boiling to boil him into a milky white kind, just boil a little taste.

Change the pot, add water and broth, put, pepper and other seasonings, let the firewood bring to a boil.

Burning over there, Wu Yuanqing took out the mutton bones with his hands, scraped off the mutton on the top, then put the oil on the wok, and stir-fried the mutton with seasonings on high heat, and made the meat inside the cake that was about to be made.

Generally, the meat sandwiched with meatloaf is stewed meat, but Wu Yuanqing is too lazy to get it, so he directly makes a small fried meat instead of stewed meat, although it is not as soft and glutinous as stew, which melts in the mouth, but small fried meat also has a different taste of small fried meat.