The days that followed were back to their old ways, but they seemed to be more dreary than before. In addition to eating and sleeping every day, Shu Hui spends all her time cultivating those roses.

Yuan Tiangang came to see him every time, and he didn't have any clue about Shu Hui's depression.

Once, in order to divert Shu Hui's attention, Yuan Tiangang even brought a "Luo Shu" model that he found someone to sew from yak leather according to the image he had when he first met Shu Hui, and the inside was woven into a skeleton with strips to ask Shu Hui what the mystery was. Shu Hui was stunned when she saw this thing, and then kicked it up like a "bow" and played crazy all afternoon.

After finishing, Shu Hui suggested filling it with a little grass or hemp, which was a bit too light for a football.

In this way, more than two months passed, until a strong wind and torrential rain left Shu Hui under the empty house in the back cover room, and people stirred and took care of it every day, but he himself almost forgot that the sweet noodle sauce was wet and was interrupted......

"Try it!" Shu Hui asked the head chef to steam the rain-soaked sweet noodle sauce and then share it with everyone to taste. Since this is not koji-making, the sweet noodle sauce is fermented with salt water, so you can enjoy it directly.

He took the small bowl given to him by the red fish, dipped a little bit of it with the tip of the chopsticks and put it in his mouth, smashed it and smacked it, and felt that the taste was okay.

But this is definitely not the sweet noodle sauce he imagined it to taste!

According to Shu Hui's impression, the sweet noodle sauce should be fermented for four months to half a year before it can mature. It's only been less than half the time, but it also has a good flavor. In this way, he has created a new sweet noodle sauce.

It's like the difference between tempeh, tempeh, and Japanese natto. The same fermentation raw materials, different fermentation strains, the fermentation cycle required and the flavor and nutritional value produced are completely different.

In fact, even if it is the same fungus, different communities have their own different characteristics. The modern brewing industry has highly domesticated strains that are rigorously cultivated and far superior to their wild counterparts.

Seeing that the sweet noodle sauce she made tasted good, Shu Hui was in a better mood. Finally, I didn't do useless work, and I was worthy of these grains.

However, because the raw material is steamed bread, this sweet noodle sauce is undoubtedly a high-end food, and there is no promotion value at present, and Shu Hui's current mind is not in this regard.

"This sauce will be called sweet and dark sauce from now on. Red fish, I'll send an altar to Yuan Ming's Mansion later. ”

Shu Hui slapped the board, and at the same time her heart moved: "Huh? There are new rewards! ”

He's not in a hurry to show himself these days, so he can claim some rewards from the system that he doesn't know when they will appear.

Shu Hui thought about this issue carefully, the knowledge he brought was limited, and it couldn't support him to keep introducing it. In this case, it is undoubtedly much better to let everything go and bring it up at the right time than to throw it away blindly.

And he's too young! There are limitations to the people and things that can be touched, and there are even fewer things that can be done by yourself. Instead of spending time sifting through them, it would be better to do it later when the physique can support his intentions.

I didn't expect that if I stayed at home all day and fiddled with flowers and plants, and I just worried about eating, could I also receive the rewards issued by the system?

But what can the system give him? In addition to making it more convenient for him to pretend to be a ghost and live a more nourishing life, can it also make him feel sunny again at this time because of the entanglement of sympathy for the fate of his compatriots?

Shu Hui was just happy for a moment, and her heart sank again.

"That's it, in another month or two, I guess I'll be able to adapt to this era, and look at all the joys and sorrows with a cold eye." Although he has never seen what kind of hunger the people outside the door endure, Shu Hui, who is very good at making up his brain, can always think of the difficult days he has experienced and the hardships described in film and television works.

"It seems that the price of food has risen a few more dollars......" shook his head, Shu Hui looked at the new rewards issued by the system. A small purple dot hovers in the pillar of light, indicating its level.

"A purple item...... Purple items are pure material items that can be summoned directly by summoning altars, and they are not considered to be high-end goods. ”

"Huh? Aspergillus viphur species? Shu Hui looked at this thing speechlessly, but the next line made him a little stunned.

"Purple item, RP: 50M." , why is it so expensive? Shu Hui watched it several times in disbelief. Purple items, the RP value required under normal circumstances is in thousands, and this purple Aspergillus is actually 50 million!

Are you sure you're not kidding? Isn't this a reward for making koji when making your own sweet and dark sauce, it's just a fermented food culture. Can this purple aspergillus still ferment and eat the purple sweet sauce that wants to become an immortal?

Shu Hui looked back at the two people closest to him:

"Ao Guang, blue, RP641K."

"Redfish, Blue, RP857K."

The difference is by orders of magnitude!

But it doesn't matter if this purple aspergillus is expensive, anyway, it looks like it's a koji made of sweet noodle sauce, and if you don't give it away, you'll die? Shu Hui continued to look down:

"The pinnacle of human genetic engineering products, which can efficiently produce amylase, protease, cellulase, pectinase, phytase, steroidase ......"

Isn't that the tune?

"The release of pyeomycin in the dark can inhibit allogeneic cell proliferation. Heuphomycin is decomposed by photo. "Well, it's a good property, it keeps the community clean, and it can even inhibit bacteria and insects. As long as it is exposed to light before consumption, it can eliminate the effects on the human body.

"Shackles—Worker Bees: Sexual Reproduction Only in a Royal Hormone Atmosphere."

"Shackles – Decay: Asexual reproductive spores can only produce seven generations."

"Shackles - Photophobia: Under natural light, a self-destruct program will be initiated."

Shu Hui was stunned for a moment by the three shackles in succession, as if this was not a fermented food strain, but a T virus produced by the Parasol Company.

The meaning of the first shackles, the worker bees, and the second shackles, decay, is understood by Shu Hui to mean that this kind of Aspergillus purpurea can only reproduce sexually in the atmosphere of the queen bee, that is, around the queen bee. And once out of this atmosphere, you can only reproduce asexually, and asexual reproduction can only reproduce for seven generations.

So in order to make this Aspergillus purpurea can be endless, it is necessary to cultivate the strain separately in the beehive, once the strain is out of the beehive, it only has the ability to reproduce for seven generations, is this to avoid the leakage of the strain, to ensure the interests of the developer formulated shackles? Shu Hui felt a little unlike.

Because there is a third shackle here, photophobia, which causes Aspergillus violia to self-destruct under natural light, causing its physiology to collapse. This is not at all like a means of preventing plagiarism, but more like preventing it from proliferating.

The name Shackles can also be confirmed. Coupled with its unbelievably expensive RP value, Shu Hui became curious about its true face.

Finally, there is a note:

"Asexual spores of Aspergillus violia, white, RP100 per gram." Because of the restriction that asexual spores can only reproduce for seven generations, it is much cheaper, but it also has an additional unit of pricing - per gram.

Why does the system put so many restrictions on it, especially on the RP value? This couldn't help but make Shu Hui fall into deep thought. It seems that in the evaluation of the system, it is likely that you will pass it on to others, but it does not have any magical effect......

He thought about it, but he couldn't think of a reason, so he simply didn't think about it anymore, and summoned it first.

waved his hand, and didn't bother to let the red fish retreat, and directly summoned the strains obtained this time on the table.

A beautifully shaped metal box appeared out of thin air on the table, and the red fish was stunned for a moment, unable to say a word with his mouth open.

There is a window on the surface of the metal box that allows you to see the inside. This window filters out the light from the outside world and shows the scene to the outside world under the light of the special lamps inside. Shu Hui suspected that this was a screen at all, but it was too three-dimensional, and he was not sure for a while.

In the center is a piece of powder-sized medium covered in purple-black mold. In the upper left corner of the medium, there is also a bottle of liquid resembling a car perfume, labeled royal hormone.

Shu Hui tried to lock the medium with resummoning, and found that the required elements were very common and could be easily replicated. Locking the metal box, this device is not so simple, it requires some elements that are thin in nature.

There was a sampling button on the box, Shu Hui pressed it and saw from the window, a pair of tweezers and a black test tube poked out of the box, scraped some Aspergillus viplus from the culture medium, sealed it and popped out of the side of the box.

Shu Hui got this slightly cool test tube, and her eyes flickered slightly. After being silent for a while, his voice was slightly hoarse and ordered: "Red Fish, you go and see if there is any leftover food in the kitchen, anything, bring it to me"

Hongyu was stunned for a moment, then reacted, and hurriedly agreed and ran out. It seems that Shu Hui's hand is taking things out of the air, but she is not lightly scared. The street performers also perform fetching things from the air, but no matter how good they are, they can't take out beautiful boxes that can't exist in this world!

It must be a treasure chest of the gods!

It rained heavily for several days, and it was approaching evening, and the sky was already dark. When Hongyu came over with a small half of the multigrain rice left, Shu Hui instructed her to bring a quilt to help him block the light, and jumped on the table to mix the fungus into the multigrain.

I can't think of a reason, but I just want to know if I try it? In Shu Hui's view, the range of each hydrolysate of the enzymes described in the description of efficient production is actually very limited. No matter how rebellious this strain is, it is only a technology that Shu Hui can understand that can be directly copied by the summoned altar.

At most, it's a little more delicious...... Right?

When he was woken up by the exclamation of the red fish the next morning, Shu Hui got up and didn't change his pajamas, and ran barefoot to the long desk in the hall where he put the retort last night, and he was dumbfounded:

"Where's my son...... How come there is a hole in the table! ”

When Ao Guang, who arrived after hearing the news, came in and removed the long case, revealing a pool of sticky paste underneath, and a few pieces of wood that had not had time to decompose due to lack of moisture were still stuck to it. The retort that Shu Hui was looking for still had a little residue on the lid.

Hongyu and Ao Guang looked at the mess with some trepidation, and Shu Hui swallowed with difficulty.

"Obediently, no wonder you have to add three shackles, I'm afraid it's not the rhythm that will destroy the world once it gets out of control."

Thinking to himself, he crouched on the ground and picked up a handful of unknown paste with his fingers and stuffed it into his mouth......

Well? The taste seems to be okay, sweet, just a little fishy.

Numbly watching Shu Hui eat the unknown object on the ground, and before he even reacted to the two people who should be stopped, he saw Shu Hui start to laugh wildly, and while laughing, tears and snot couldn't stop flowing.

In fact, Shu Hui's laughter should have been very imposing and emotional, but who has ever seen a three-year-old child make that kind of hearty laughter? Hongyu and Ao Guang only thought that Shu Hui had eaten the wrong thing and went crazy, and their faces turned white with fright.

After Shu Hui finished laughing, he instructed Hongyu to fetch water for him to wash his face, and the gloom that had been deposited on his face for many days had already been swept away.

He knew he was faced with a choice at the moment. However, he also knew that it was not a choice at all. From the moment the system sent the reward to him, for him, for the system, the end was already doomed.

"Bow down, mortals! Uncle Ben has sacrificed a lot this time......"