The little official was taken over the basin by the red fish, and ran away with a short body as if he had been pardoned, and seemed to be very afraid of Shu Hui.

Shu Hui also felt a little regretful. It's not that he didn't expect a basin of water, but he forgot what was going on with the wine at this time. Is it nice to wash your hands with mash water? As soon as the alcohol evaporated, his hands were sticky and very inconvenient, and finally asked Hongyu to help him scrub it with hot water, wasting half a pot of good wine in vain.

The stew prepared for the drinking ceremony is salt pork ribs, which are very large. Shu Hui directly used the dark shelter to turn into a glove to grasp and gnaw, and the others were also heroic, only the red fish looked a little embarrassed.

Shaking her head, it seems that she is a female guest here today, and she was brought in by herself by a privilege that no one explains, but everyone understands.

"After all, it's still your own pot." Shu Hui's hands were non-stop, his mouth was full of oil, but the dark shelter divided a few branches to remove all the stew brushes in front of the red fish from the bones into the bowl, if it weren't for the lack of leg bones, he would still want to dig out the bone marrow like at home.

Hongyu blushed and thanked in a low voice, then covered his small mouth with his sleeve and chewed slowly, seeing Cheng Huaimo swallow his saliva, and I don't know if it was because of the meat in his mouth or his throat was a little dry: "Good girl, this god's temper is too erratic, he was so obedient just now, but now he is so considerate to a maid......"

He glanced at Shu Hui cautiously, and silently moved his tray back, wanting to move farther away from the moody god.

Shu Hui hadn't eaten this kind of big pork ribs with no extra spices and no small pieces for a long time; In addition, the atmosphere is good, and the sound of whales swallowing cows and drinking all around him has invisibly affected his appetite and improved his appetite.

"In the past life, there were always some people who liked to talk about what pork was cheap meat in a certain dynasty, and the noble ancients liked to eat cattle and sheep, and only our poor and sour modern people loved to eat pork, I bah."

"Some people say that dog meat is the cheapest and can't be served, but I almost believed it."

ripped off another rib that was at least 300% of the amount of others in front of him but did not increase the price, crooked his cheeks and gnawed the crispy bones on the point, saliva flowed down the pork ribs to Shu Hui's gloves, without stopping, and dripped on the painting table.

The food looks very indecent!

"The woman with light makeup just now should be an official prostitute, and she is really outstanding, and it is said that she has to pass many assessments before she can become a naturalized citizen. The bowl of ribs in her hand is the most filling, and needless to say, it must have been prepared for me. ”

In fact, it was prepared for Ao Guang, and the official in charge of the banquet guests heard the woman's return and thought about it for a while, and did not let her add another one, because there would be a shooting salute later.

"What was I thinking just now? Oh yes, some people say that pork and dog meat are cheap meats, it's. Dog meat is a dish of Zhou Tianzi's state banquet, and the young rites in the Book of Rites include a dog, how can it be cheap meat. ”

"As for pork, I heard that the sacrifice of the king and the princes was divided into three grades, which were sheep, Shaogao, and Taigao, and this Shaogao is one more pig than a sheep, and one more cow than Shaogao. Pigs are obviously worth more than sheep because of their weight. ”

Lifted the wine jug and took a sip, it seemed that Zhuo Mengling invited them to drink Wuchengruo last night, and after feeling that the saltiness in his mouth had decreased slightly, Shu Hui tore off a piece of ribs and bit it into his mouth, flattened the bone with his teeth and sucked hard.

"It's been more than three years since I've been here, and when did I have no pork at the banquet? Some people even said that the ancients in our country did not know how to castrate pigs, and the meat tasted too fishy, and the people who said such things must have never eaten ram meat. Besides, how is there no castration? If you don't even have castration experience for animals, you can start castrating people directly......"

Thinking of those inexplicable people who always like to make up something out of nothing to mislead the melon-eating masses like him who don't know much about history, and make him believe the as true, Shu Hui bit a piece of meat with some hatred and tore it hard, and the "terrible" look frightened Cheng Huaimo hurriedly picked up the wine jug and suppressed the shock.

"The most infuriating ...... Uh, uh, I hastily !! Shu Hui suddenly threw down the flesh and bones in his hand like an electric shock, and covered his mouth tightly with both hands, his face wrinkled together in pain, and the other three people in the pavilion stopped their movements or looked at him in surprise or horror......

"Young master, are you alright?" Hongyu ran over and knelt in front of Shu Hui, leaned forward to carefully look at Shu Hui's hands covering his mouth and the bones that were thrown on the ground, and asked worriedly.

Slowly let go of a hand and waved it to the red fish to indicate that it was okay, but there were still tears rolling in his eyes.

"I'm special, I actually started to change my teeth, and I almost scrapped my front teeth just now...... Hiss~Ahhh......hh

He cleverly used an air conditioner to lower the temperature of his gums to reduce the pain, but he didn't expect that the pulp was more sensitive to low temperatures than pain, making him feel sour and spicy now.

"Is this the growing pain? The years are really easy to get old, is the innocent childhood coming to an end? Looks like I'm going to lose X for the first time soon......"

Thinking of some sassy words to divert his attention, Shu Hui looked at the ribs on the ground that still had more than half of the tendons hanging on it, and licked his teeth a little distressed.

"It is natural to make up for life with life and kill for life. But it would be a pity to throw this meat directly on the ground, presumably if this pig knew that his meat was being wasted in this way, he would not be able to turn a blind eye, right? ”

(Pig: "Do you think again?") Do you think that if you cook it with the most precious spices and give it to the queen mother, I will die without regrets? ”）

"Later generations heard that some religious people were so powerful that slaughtering small animals was overpowering them, and devouring their flesh was clearing their karma...... In comparison, I, the impostor god, was too derelict in his duty to eat meat, and I can only praise the tightness of their flesh...... Of course, it's best to be able to go over, but I really don't have the ability to defy the sky. ”

After relieving himself, Shu Hui extended the dark shelter that had previously wrapped the oral epithelium to prevent the excessive salt content of the ribs from destroying his tender mucous membranes to his teeth, forming a set of dental caps, and returning to the battlefield against stew.

But I can't get back the taste I just had. Shu Hui thought with some worry that it would take at least three years for the incisors and molars to be replaced, and during this period, fangs would erupt......

"Running around with missing front teeth, where do you want my god face to go? No, it's a big deal, and I have to fight to the end to protect my image! ”

His eyes swept over the faces of several people in the pavilion, especially Cheng Huaimo, who was quietly stared at by him for four or five seconds before he felt as if it was almost dark, and quickly lowered his head to pretend to be a quail.

Scratched his chin. Shu Hui thought about it, is he going to wear a mask? His statue in the Xuangui Temple is wearing a mask, even if he changes it, it is too weird in the eyes of the people around him, and it is difficult for others not to pay attention to him when he walks on the road.

clapped his hands violently, and suddenly remembered something: "Didn't I just use a voice changer to talk in front of Cheng Huaimo and the two guys yesterday morning?" This thing doesn't have to open its own mouth, it can make sounds by imagination, it can sound anywhere within the coverage of the protagonist's aura, and it can also control the sound to only come out within this range...... So decided! ”

A voice that was far more majestic and indifferent than usual sounded in the minds of the remaining three people in the pavilion at the same time: "I occasionally feel that there is a chance in heaven, and there may be another catastrophe in the world." The common people are suffering, my heart is worried, and from then on I practice closed-mouth meditation to cope with disasters, and wait not to be rare and strange. ”

In the years that followed, Shu Hui's magical voice (Note 1), which could sound directly in his head without opening his mouth, became the most wonderful natural sound or the most terrible nightmare for many people......

——

Note 1: Simultaneous sound in the ear canals of both ears has no time difference between angle and distance, and no characteristic waves reflected through the pinna, which is the same as the effect of in-ear headphones.