What kind of delicacy can sweet potatoes make? This is really okay. For Li Hao www.biquge.info he really knows a few kinds, and there are indeed several sweet potato practices in Xiangnan in later generations. It's just that those things are suitable for Datang here, and Li Hao is not sure at all.

One is sweet potato porridge, this one is the easiest, directly wash the sweet potatoes and then peel and cut them into pieces to boil the porridge, and the porridge is very sweet. But people here in Chang'an eat pasta in the morning, is there a market for porridge?

Instead of boiling porridge, it is to break and squeeze sweet potato flour, and then use sweet potato flour to make soup or sweet potato vermicelli. This is also very difficult, just a hundred catties of sweet potatoes, and there is not much sweet potato flour after all the squeezing.

You must know that sweet potato flour is completely filtered out of starch, and this potato can also be used, but how much sweet potato flour can be produced in a pound of sweet potatoes?

There are also two methods, one is to steam the sweet potatoes and then make them into sweet potato puree or peel the sweet potatoes and cut them into pieces and fry them, which taste good, but this should be implemented in Datang, and it is not possible to do it in a short time.

And with only a hundred catties of sweet potatoes, it's really not enough to engage in these things. It doesn't sell for much money, and it's a waste of time. So Li Hao really didn't know what to do with these sweet potatoes when he looked at them, so he simply threw them in an empty cellar on the side of the restaurant.

How to use it, Li Hao doesn't have any good ways for the time being, so let's put it first. As long as this thing is placed well, there is no problem at all in storing it for half a year, and I will definitely think of using it when the time comes.

After dealing with these, Li Hao also rested early. No way, there is no nightlife in this era. Except for the rich who can find some beautiful women to drink and have fun, most people go to bed early and then get up early to get busy.

Want to get on the net? Yes, go to your dreams. If you want to sing karaoke or find a place for great health care, this is really okay. But it's okay to sing, you can't get up karaoke, and it's okay to have big health care.

It's just that Li Hao lives in Xishi, and if he wants to sing music for great health, he has to go to Chang'an City. There seems to be a special workshop over there that does this, and it's almost the same to go during the day and spend the night, and now he goes, unless he can fly.

The next morning, Li Hao got up early, and then instructed Uncle Xia Zhong to be busy with what they should be busy with. Li Hao wants to make a few chickens into white-cut chickens, and then cut them into pieces.

Then serve it with some toppings, and when those guests come, you can bring some to each table for them to taste how it tastes.

This Li Hao learned from a salesman in a tourist area, where the salesman took out their new Guilin specialties in the most touristy restaurants for everyone to taste for free, and after tasting them, they could buy them on the spot if they felt that they tasted good.

Li Hao now wants to put this method in his restaurant, and the first thing to show today is the white-cut chicken for free, because it is convenient and fast. It doesn't take much time to prepare, and it doesn't take much thought.

Tomorrow I'm going to show roast duck, which takes more time and thought. The day after tomorrow, it is chopped chili peppers, and finally hot pot. Because if the hot pot wants to be placed in the hall, then the stove and the pot must get a set of products suitable for promotion.

This can only be pushed out after the blacksmith makes it for himself, and the coal he asked for at that time can also be used, which just pushes all these things out.

"Xiao Langjun, how much is this chicken?" To Li Hao's surprise, Li Hao was about to prepare the white-cut chicken in his hand and ask those teenagers to send a plate to each table, when the sharp-eyed guests smelled the fragrance and asked first.

These guests are the ones who have been eating here all the time, and they are the kind of people who are good at eating. The mutton steamed buns and several meatloafs and meat sandwich buns launched by this restaurant during this period are all delicious delicacies, and now there are new ones, and they naturally want to eat them first.

"Hehe, this is a new delicacy from the restaurant, and the name is called White Cut Chicken. Prepared with a variety of secret recipes, all guests can try it first, free of charge, and a plate will be placed at each table, so everyone can taste how it tastes. ”

After hearing this, Li Hao replied with a smile, these guests are all people with good net worth, otherwise how could they run here to eat every day, and some of them even dragged their families with them. For ordinary people, it is already a luxury to eat a meal for a few days.

And at this time, the people were still simple, there were no routines, and they really couldn't notice this kind of classic routine from later generations for a while.

"Free? Secret white-cut chicken? Hurry up and give me a plate of this table, so that I can taste it. After hearing this, a regular customer immediately asked the teenagers to put a plate on his table, and then dipped some sauce in his mouth as Li Hao said.

"Uh-huh, uh-huh. This white-cut chicken is worthy of being a secret chicken, the original flavor, the skin is refreshing and the meat is smooth, light and delicious, this chicken is indeed a great delicacy. Xiao Langjun, how much is this chicken, bring me a few home! ”

After speaking, the guest took advantage of the fact that the others at the table did not react, and immediately put the chopsticks into the plate, grabbed a piece and immediately sent it to his mouth.

After the others saw this guy's reaction, they didn't care about it at this time, and they ate a piece of it one after another. These are free to taste from the store, but if you start slowly, you won't get it, and I heard that there are only a few chickens in total.

"Well, it's delicious, I'm going to buy a few to go home." "Delicious! It's really delicious! "Delicious 1 is really delicious!"

All of a sudden, the guys in the store didn't pay much attention to their mutton steamed buns, and they all paid attention to those free white-cut chickens.

"Ladies and gentlemen, I'm sorry, because I don't know how everyone will feel about this white-cut chicken, so I just prepared a few here for everyone to try. If you really think it's good, why don't you register a few with me, and then pay half of the deposit, and tomorrow I will cook as many as you need? ”

When Li Hao saw this situation, he didn't know that the white-cut chicken he made had been taken by these people? Immediately said what he had prepared earlier, so that he didn't have to waste money to buy more chickens, and he could spend less money.

As soon as these words came out, those guests who wanted to eat did not refute them, and they all ran to Li Hao's side to register. Even some of the later guests, because of the influence of the previous guests, asked for one or two after tasting it.

After waiting for a morning to pass, Li Hao registered three hundred chickens and one hundred wen, and Li Hao easily received half of the deposit of fifteen yuan. Now you don't have to pay for the chicken yourself, and the rest is always earned by yourself.

As soon as this number came out, the entire restaurant was dumbfounded, including the new teenagers. This special chicken selling is too profitable, much more lucrative than selling mutton steamed buns, and it is not so hard.