"That's all we have for lunch?" Zhang Yi asked Feng Zhidai. Pen "Fun" Pavilion www.biquge.info

"Hmm!" Feng Zhidai nodded, very calm about this way of eating.

Sure enough, I guessed it!

Looking at the sergeants looking at the excited appearance in the pot, Zhang Yi couldn't even describe it in any words, not to compete with these guys for food, although he was a little tired to do it himself, but there was nothing he could do.

When he walked up to Wang Qian, he asked, "Captain Wang, I don't know if there are any things like millet and flour in the army?" ”

"There is no millet, but there is some flour, is it possible that the son is not used to eating mutton soup and has to start a new stove?" Wang Qian was a little surprised, being able to eat mutton was still a reward from the great joy of the grandfather of the country, they didn't have this treatment on weekdays, but he couldn't figure out such a good food This Zhang Gongzi actually showed an uncomfortable look, didn't he have a bad stomach?

"Captain Wang smiled, Zhang Yi is just not used to eating a big pot of rice, how about cooking and getting some food later?"

"No!" Feng Zhidai immediately stopped: "As the so-called gentleman is far away from cooking, how can Brother Zhang do such a vulgar thing? ”

Not only Feng Zhidai, but even Wang Qian felt that Zhang Yi was out of style by doing this, and he hesitated and didn't know what to do.

"What do I not eat?" Zhang Yi pointed to the boiling iron pot next to him and said: "Just these things are what you can eat, anyway, I feel disgusted when I look at it, I want two catties of mutton later, and then some flour, don't say that buddy didn't consider your share when you eat later!" ”

Ignoring Feng Zhidai's eyes that were about to become angry, he took a knife and cut a large piece of the spare mutton, and then summoned two veterans who had previously boiled salt to carry buckets to find clean water.

The land of Lingnan is really worthy of being a treasure trove that has never been explored, it didn't go far to find wild onions, and a lot of wild vegetables, as for the water source, it is even simpler, along the lowest part of the terrain you can see a stream, although the water flow is not large, but it is absolutely sufficient, the most important thing is that one of the veterans actually caught a few freshwater fish in the stream, which made Zhang Yi happy.

He took out the mutton and cleaned the bloodstains, and the fish also removed the scales, and then asked the veteran to wash the cowhide nerd inside and out, and then returned to the beach satisfied.

The mutton was cut into palm-sized pieces of meat and put it in the pot with the fish, and then the lamb bones were also smashed and a few were put in, but unfortunately there was no orange peel and ginger, if you put some of these two things in the soup, it would taste absolutely delicious, but even if this soup made of sheep and fish is boiled together, will it not eat the tongues of those fools?

Think about it, isn't fish and sheep just a fresh word? This shows that our ancestors have long found that the soup made in this way is the most delicious, and they don't understand, from Cangjie to the present thousands of years, how can it still be popular to cook in a pot?

Let the veteran take care of the firewood, Zhang Yi began to make noodles, I haven't done it for a long time, but the knife is not old, the dough in his hand is constantly changing various shapes, and patting it vigorously is definitely strong!

While watching a group of gobbling guys eating black things, although hungry and flustered, Zhang Yi still waited for his mutton soup, half an hour later, the fire turned into a small fire and continued to boil slowly, and the other pot was also steaming, and after the water was completely boiled, one hand held the dough and the other hand held the dagger and began to peel into the pot, and in an instant, a small piece of dough flew into the pot.

When the dough in the pot comes to the surface, take a spoon and scoop the dough into the three bowls in front of you, and take a spoonful of mutton soup.... Less salt? Put some! There are also a few slices of mutton that are fished out and put in it, and then sprinkled with a small pinch of wild onions, and the aroma is immediately overflowing.

Before he could do it himself, Feng Zhidai, who didn't know how much saliva he had drooled on the side, stretched out his hand and took a bowl, and sent the chopsticks to his mouth without caring about the hot hands, and he didn't listen to the delicious food!

Wang Qian also grinned embarrassedly, and felt that it was not good to open his mouth, but in the end, Zhang Yi put the bowl in his hand and squatted aside happily to eat.

Not easy!

It's not easy to get something to eat!

After working hard for most of the day, most of the results were divided in this way, and he beckoned the veterans to share the remaining mutton soup in the pot with his own bowl, and was coaxed out before he could sit down.

"Chestnut, I decided to eat at your place in the future!" Feng Zhidai, who had eaten the mutton dough, stared at Zhang Yi's big bowl with two eyes, licked his tongue and said, "Brother, I finally know what it means to eat today, you said that it is also mutton soup, and I didn't see you add any special condiments, why is it so fragrant?" ”

"Go aside, the three of us have the same big bowl, you and Lao Wang and I don't give you any less, and now you want to beat me after eating?" Hurriedly put the dough in the bowl into his mouth, Zhang Yi said to the group of veterans who didn't let go of the bottom of the bowl: "The method is according to mine, and it's up to you tomorrow!" ”

"Childe is willing to let us use your method?" One of the veterans knelt down in a daze.

In an instant, I knelt on the ground!

What was most important in ancient times?

It's the ability to live!

They have tasted the delicacy of mutton soup just now, and it is no exaggeration to say that even the largest restaurant in Panyu can't catch up with the horse, it is conceivable that if you go back to your hometown in the future, you will definitely eat and drink without worrying about this ability to cook soup, and it can be passed down from generation to generation as a family heirloom.

In the past, it was Yu Sue kneeling in front of him, Zhang Yi didn't care, he was just a foreign race, but when he saw more than half a hundred veterans who had fought desperately for this country kneeling in front of him for so many years, Zhang Yi felt dizzy.

It's not that I look down on these people, but I really can't afford it!

"Get up, get up!" Zhang Yi was a little panicked, and tried to pull up the veteran on the ground but couldn't pull it at all.

"Childe, just kneel with them!" At this time, Wang Qiancai walked over with a smile and said to Zhang Yi: "It is their blessing to be able to get the skill of Gongzi Chuan, and they can get a life-saving ability by kneeling, and they will make a fortune!" ”

Isn't it just a way to make soup? In the later generations, such a method is all over the streets, and such a well-known thing can actually make a group of veterans put down the pride of being a soldier and kneel down to a young man?

"Everyone, hurry up, this method is actually nothing, as long as you want to use anyone, you can use it!"

After receiving a positive answer, the veterans stood up happily, and their eyes looked at Zhang Yi with a hint of respect unconsciously.

"After eating, go to work, cut down the trees that should cut down the trees, and build the platform of the platform, and a batch of tanks will be sent over in the afternoon......" Wang Qian was also happy for the people under his hands, but his mouth was not ambiguous, and he immediately put the matter of making salt on the agenda.