"Zheng Gongzi, when it opens, can there be this iron plate barbecue?" The man asked.

"Yes! If you come to patronize at the time of opening, the barbecue tube is enough! Zheng Hao said with a smile.

"Good! I'm just here to see the excitement, because the price of 50 yuan per person is still a bit expensive for me, but for the sake of this barbecue, when it opens, I will definitely cheer! The man said.

And when Zheng Hao was talking to this person, Zheng Hao distributed barbecue to six or seven people.

Those who have eaten barbecue are full of praise, thinking that it is the best taste in the world.

Zheng Hao beckoned a guy to hand out barbecue to the people in line, he came to the side of the pot again, and said to the guy in the store, "You can bring out the skewers." ”

So, a few handymen each brought a basin, and the basin was full of vegetable skewers skewered with bamboo skewers.

Among them, there are meatballs, kidney flowers, mushrooms, fried tofu, sliced meat, green vegetables and many other kinds.

Laifu stood at the back of the pot, put some long bamboo skewers into the soup pot to boil, the taste of the soup is already fragrant, these ingredients are even more fragrant when they are in the pot.

Zheng Hao smiled and said to those who had already tasted the iron plate barbecue: "Everyone, the name of this pot is called skewers, this kind of food, I named it 'skewers', you can also come to line up to taste it, it is also free before the opening, each person can choose two skewers." ”

Hearing Zheng Hao's call, immediately, those who had eaten barbecue and were drooling came to the stall of this string of incense and lined up in front of it.

The fastest runner was the first person to taste the barbecue just now.

Zheng Hao said to him: "You can take two skewers by yourself, and taste the taste of our skewers, which is no worse than barbecue." ”

"I'm convinced of this, and the smell is intoxicating! It's a pity that you can only pick two strings at a time, which is too few. As he spoke, the man picked out a bunch of kidney flowers and a bunch of meatballs from the pot.

He came to the side with these two strings of novel food, and couldn't wait to remove the food from the bamboo skewers with his mouth, blowing a little bit.

"Hmm, hmm! It's fragrant, smooth and refreshing. ”

The man quickly finished the two skewers of meat, licking the corners of his mouth with unfinished thoughts.

And when he was eating skewers, the others saw that he was eating sweetly, and they were all hungry, and the sound of swallowing saliva was loud.

Zheng Hao is very satisfied with this.

Taking out the teppanyaki and skewer incense, it can be said that he also put a lot of thought into it.

After all, there is no such way of eating in this era, and everything has to be done from scratch.

It took him a lot of thought just to order this peculiar cart, the iron plate for barbecue, and the coal-burning stove from the blacksmith's shop.

What's more, in the business of making strings of incense, you also have to make the fried tofu, meatballs, kidney flowers and so on.

Don't look at the simplicity of eating in the previous life, but if you really want to take it out at this time, it will be a little bit of guidance to the cook, and it will be troublesome.

This is the main reason why the preparation for the opening of this buffet restaurant took more than 20 days to complete.

In these years, it is not easy to do some business.

If you want to compete with these ancient merchants, you can't just beat them casually, you need to put all your energy into coming up with really good things.

Zheng Hao first posted a chic opening poster, and then launched a free tasting event in the afternoon, taking out the iron plate barbecue and shabu-shabu, which made the city crazy again.

That's really a ten, ten hundreds, hundreds of millions, this word of mouth is really fast.

Soon, the restaurant was crowded with people outside the high-roller restaurant, and there was a mile-long queue in front of the pot for barbecue and shabu-shabu.

The aroma of barbecue and shabu-shabu is also overflowing with the wind, and the whole city of Wuxi seems to be filled with the aroma of these two foods.

Zheng Hao prepared a sheep and a thousand skewers for this tasting.

As a result, after just over an hour, all the sheep were eaten.

A thousand skewers were also swept away.

"Ladies and gentlemen, I'm sorry, we didn't expect that the teppanyaki barbecue and skewers are so popular, and the lack of preparation in advance is that the ingredients have been exhausted, so please disperse." Zheng Hao finally had to come forward to appease and tell those who were still in line to disperse.

Hearing Zheng Hao say that the ingredients were exhausted, those who queued up and failed to taste the food were full of complaints.

"It's really disappointing that I couldn't taste the food after waiting in line for a full hour!"

"Shopkeeper, I will pay for it, can you do more for us, so that I and my friends can fulfill our long-cherished wishes?"

"Shop, we can afford to wait, the ingredients are exhausted, so we will buy it again, such a delicacy, if I can't eat it today, I will not be able to sleep at night!"

When I boarded, there was chaos in front of the high-roller restaurant.

"Childe, I have an idea." Bian Yujing said at this time.

"Sister Yujing, what are your plans, let's hear about it." Zheng Hao said with a smile.

"Since these people don't want to leave and are clamoring to taste the food, we can tell them that if they want to eat the teppanyaki barbecue and skewers after the tasting event, they must make a reservation in advance for the dining qualification when it opens the day after tomorrow, and after paying the reservation, we will issue them a wooden ticket that has already been made, and then register their names. Then let's prepare some barbecue and shabu-shabu for those who have reserved a table. Bian Yujing said.

When Zheng Hao heard this, he suddenly patted his head, and said in his heart, isn't this the opening pre-sale event?

In the previous life, many merchants would launch pre-sales with great promotion to attract popularity and lock in sales in advance when they were engaged in opening activities.

I actually forgot it, and I had to be reminded by Bian Yujing to remember.

"Not bad! Sister Yujing's idea is very good! Zheng Hao nodded and praised it.

"With you these days, every time you talk about emancipating your mind, opening up your brain, and thinking boldly, I can think of such a way." Bian Yujing pursed his lips and chuckled.

"Keep up the good work, with Sister Yujing's ingenuity, you will definitely be able to think of more business strategies in the future. I firmly believe that. Zheng Hao said with a smile.

After saying a few words to Bian Yujing, Zheng Hao personally shouted to those diners who were unwilling to leave: "Everyone, do you really want to taste the food of my restaurant today?" ”

"Yes! After running so many ways, if you can't eat in your mouth, how can you be willing? ”

Someone responded loudly.

The tone was full of resentment.

"Well, in that case, I'll tell you about an event launched by my store!" Zheng Hao talked about the buffet reservation activity.