When Shi Lei was busy, others did not delay their work. Pen ~ fun ~ pavilion www.biquge.info

Chen Mo, who took over the education of the bear children, did a good job, and the children quickly accepted this new teacher who was knowledgeable and humorous. He brought all kinds of allusions and knowledge in the class, and the children were also very interested in listening to it.

Shi Lei went to audit a few classes uneasily, and then hid his face and went away in shame. People talk much better than themselves, and this class is like a university professor who came to preschool.

Just look at the spirit of the children, you can know the gap between the two. I really picked up a treasure, if this Chen Mo can stay all the time and not leave, maybe there will be a few liberal arts scholars in Zhuangzi or something, which can be regarded as raising eyebrows.

The parents of the children obviously recognize this new teacher in their hearts, all kinds of grains and vegetables, and now they are not unusual for the villagers, but they are definitely enough to express their hearts.

This is not to thank Shi Lei for finding a good teacher to come back, but because Chen Mo, a benevolent brother, went very thoroughly this time, so he brought such a person as himself, and of course, his stomach full of knowledge. Now this food is all solved here in Shi Lei.

Of course, the food sent by the farmers is all for the new teacher to eat better.

A few uncles were not idle over there. Uncle Blacksmith and a group of blacksmiths are constantly building star iron equipment. The most core guards around Shi Lei have been replaced by these gray guys one after another.

Although it doesn't look bright enough, it's definitely easy to use, just look at the way the guards like it, and you know that these are good weapons to take advantage of.

Especially with a few armor-piercing cones in their hands now, these guards are not too heavy even in Zhuangzi, and they run around every day.

Uncle Hunter went back to his old job, and led the guards who came back, and went hunting in the woods when he had nothing to do, and by the way, he also practiced marching and fighting. Just tossing on the martial arts training ground, there is no such combat effect.

Shi Lei can proudly say that these guys under his command are all all-weather special forces in modern times, and their combat power in various terrain conditions is not bad, and they are worthy of their identity as the ace of trump cards.

Shi Lei can only show his skills on the martial arts training ground, and if he really goes to the forest with a complicated environment, he will be overshadowed by which guard.

In this regard, Shi Lei also plans to go back and learn from the hunter uncle, so he can't be a burden to everyone like when he first entered the forest.

Shi Lei sincerely hopes that he can show the level of a leading brother on various battlefields.

The housekeeper led the farmers to build several water-powered mills, including public mills for the convenience of the farmers, as well as special ones for oil mills and tofu mills.

With the experience of the first seat, it is considered a light road to do this, and the speed has increased slightly.

This tofu mill and oil mill were also put into use immediately, not only these people in their own Zhuangzi ate their own soybean oil and various soy products. It's also because of these things that I finally have some communication with the people in the outer village.

Of course, all kinds of products are mainly sent to Yazhou City, and now they are also a popular brand in the city.

With this convenience, on the dining table of Shi Lei's family, there is no shortage of soy milk, bean curd and tofu.

Especially for breakfast, it is very refreshing to have soy milk with fritters, or to make a shallots and tofu.

The combination of bean curd and leek flower has also successfully conquered all diners, including Mr. Chen Mo, who is also a foodie.

Of course, Shi Lei also generously told his own farmers about these ways to eat.

Just use this leek flower as an addition to tofu, which can make the business of the tofu workshop much better, why not Shi Lei.

Sufu has also become an indispensable condiment at home, and Chen Mo, this guy, unexpectedly loves this thing.

On the dining table of Shi Lei's family, there are not only these soy products, but also the rice planted by the farmers themselves, and it is finally the harvest season.

After some tidying up, it was finally moved to everyone's table, and Shi Lei, the head of the family, naturally ate new rice as soon as possible.

Originally, the threshing floor in the village is now used by the bears and children as a flat land for horse training, which is used to thresh rice.

When Shi Lei was a child in the countryside, everyone did this, making a big stone mill and pressing the freshly dried rice back and forth on the threshing floor.

Wait until the husk of the rice is almost smashed, and then raise it again and let the wind carry away the chaff.

But now in the village, isn't there a water-powered mill, a simple transformation, just replace it with a set of rice-making equipment.

It's labor-saving, it's fast, and it's over after cleaning up carefully.

I don't know if it's because of the effect of Shi Lei's simplified version of ecological recycling agriculture, or the loaches raised in the middle, which have played an effective role, anyway, the rice produced by himself is eaten in Shi Lei's mouth, which is extraordinarily sweet.

It looks like a crystal clear feeling, the sweetness exceeds the Northeast rice of the previous life, and the fragrance is richer than the Tianquan Gong rice of the later life. It is definitely the best rice that Shi Lei has ever eaten in his two lives combined.

The first time he ate this rice, Shi Lei didn't need to eat any dishes, and he killed two large bowls by himself.

The uncles next to him, and Chen Mo, who is also a foodie, did not perform much better than Shi Lei.

I didn't move a single chopstick, and a large pot of rice was solved by them.

Shi Lei is very sure that this is definitely not because of his own rice, so he has such a preference in his heart.

In the name of a foodie, he assures that this thing is absolutely delicious.

Maybe it's because their home is really a treasure land, and the rice produced is different.

Not long after, there was another big dish on the dining table of Shi Lei's house, Shi Lei called it cocoon seeds according to the habit of his previous life, in fact, it was the silkworm babies who were scalded to death for the need to peel off the cocoon.

This thing, like locusts, is a good thing with high protein, Shi Lei is naturally with locusts, and after frying it in the pot, it was unceremoniously served to the table.

For such a bug feast, Chen Mo, a great talent, has no taboos at all, and he tastes as calm and calm as Shi Lei, and he is a little intoxicated.

From time to time, I have to come to a plate of this, drink some wine with a few uncles, and the look of enjoyment makes Shi Lei a little jealous.

During the period of bullying me and keeping filial piety, you must avoid alcohol, and when I open the precepts, let you see the demeanor of the god of wine.

We are real men from the land of Qilu, and when we go to the wine table, we have always been pure masters who don't accept anyone except the wall.

Of course, along with the arrival of these cocoon seeds, there are also those silks that Shi Lei gave high hopes for.

The amber silkworms that Shi Lei transformed and the silk produced were all woven by the most experienced weavers in the Zhuangzi.

These silks do not need to go through the step of dyeing at all, just look at the kind of silk it has, and the luxury and brilliant colors in it, it will definitely conquer all those who see it, and these old weavers who have woven silk all their lives insist that they have never seen such beautiful and good silk.

Such good things, Shi Lei does not plan to sell them in the world for the time being, the quantity is not enough on the one hand, and the more important thing is that Shi Lei plans to save these things and turn back as a dowry for Cheng Chuyue. (To be continued.) )